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Texas Roadhouse

3.2 (52 reviews)
Open • 11:00 am - 11:00 pm
Updated 1 month ago

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Truc N.

The place was packed for a weekday, but our wait time was less than 10 minutes. The restaurant is pretty spacious and there is also a waiting area. I got the spicy margarita. It wasn't too spicy and a balance amount of alcohol. All the appetizers were pretty solid. Nothing unique. Just good fried food with tasty dipping sauce. My prime rib was cooked preferably medium rare. I liked that there wasn't a lot of excess fat. The meat was super tender. Overall, we would come back.

Menu
Justine R.

I had the sirloin steak with mushrooms and my sides were the Cesar salad and mashed potatoes. Everything was delicious. I love the bread and cinnamon butter. I forgot to take pictures because I was hungry after a long day of work. The wait staff were very nice and accommodating. The ambiance is trendy and they have nice decor.

Menu
Mary R.

It was very busy and fun! The butter buns are delicious! Our friends steak needed cooked a little more so they did and gave fresh fries . My sweet potato was delicious. It has many wooden benches / booths . They have a lot of western fun with the children. It was delightful I will try the Dallas Filet next time!!

Sirloin with shrimp, sweet baked potato (loaded)
Jacqueline F.

I just love me some Texas Roadhouse. Came here to celebrate my birthday with the family. I love how you can get a nice sized ribeye with some shrimp, and 2 sides all for about $30. Perfect place to take your family for a nice meal that won't break the bank. The ribeye I got was a nice sized portion and cooked deliciously. I love love love the baked sweet potato - make sure you get the loaded version!! And the dinner rolls are to die for. Make sure you eat them while it's hot and fresh and with that delicious butter spread that comes with it! The servers even came by and celebrated my birthday with a saddle that they made me ride lol. The whole place is very friendly, very chill and laid back. The restaurant overall is a great vibe and family friendly.

Stephanie L.

This location is fairly new and I've never been to Texas Roadhouse before and decided to see what the hype is all about. To be expected, it was super packed. Even with that the wait time was only about 20-30 minutes, so we didn't have to wait long. We were seated before the estimated wait time which was nice. Even though the restaurant was packed, it seemed clean and well put together. We were seated and I got to try the infamous dinner rolls with the cinnamon butter, and it was worth all the hype. Warm buttery rolls helped the cinnamon butter melt and together they were delightful. Our waiter was nice and offered his opinion on the cocktails, which was nice. For my cocktail, I got the Jamaican cowboy but asked for it slushed, and it was really good! It came in a decent size, but I was so tempted to order another! For my meal I ordered a half rack of ribs, loaded baked potato and corn. Everything was great besides the corn, I've never had bland corn but this corn missed the mark on flavor. No big deal though because I enjoyed everything else! My son ordered the kids meal mini burger sliders with fries and apple juice. He really enjoyed his meal, I snagged a fry and I have to say that fry was one of the best fries I've had at a restaurant to date! I'm happy I finally got to try Texas roadhouse and look forward to coming back soon!

16oz sirloin
Christina L.

Texas Roadhouse never disappoints when it comes to hearty, flavorful meals. I ordered the 16oz sirloin steak cooked perfectly to my liking, it was juicy, tender, and packed with flavor. Adding a little A1 sauce on top just took it over the edge. The mashed potatoes were creamy and smooth, and the house salad was fresh with a nice balance of toppings and dressing. And of course, the free bread and cinnamon butter are as amazing as ever. Definitely one of the highlights of eating here! The service was great, friendly, and attentive. The only hiccup was that we were given two dirty plates. Overall, good experience, good food, and good vibes.

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1 month ago

My family and I had a great dinner here. Great food, very fairly priced and service was great. First time @ this location.

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11 months ago

It was a Great to-go experience. Betsy was awesome and took good care of us and the fam.

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1 year ago

The service wasn't bad, but I feel the staff weren't very well trained to handle a large number of people at once. The food was ok.

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1 year ago

Food, service & ambiance!!!! Very good, recommend. Prices very nice too. Love the bread!

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Review Highlights - Texas Roadhouse

“Meals were chicken w portabella mushrooms, baked sweet potato with honey cinnamon butter and mixed vegetables.”

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The Backyard Steak Pit - Cheeseburger with fries (ordered and received well done - not mine!).

The Backyard Steak Pit

3.7(214 reviews)
1.9 mi
•$$

091326 @ 4:08pm - 3 Adults. This is one of the best…read morerestaurants in the area. Great food & service. Valeria was our server. She was excellent! Good time with friends & family. We will return & tell others.

Great neighborhood restaurant & hidden gem!…read more I'll preface this review with a small disclaimer and apology of sorts. I'm a nearly life long resident of Gurnee (36 of my years) and have only been here twice now, and both in the last month. Just recently took my parents because my first visit went so well. They have lived and worked in Gurnee since the early 80s and somehow have never been either, until now. How did I even end up here after all these years? I kept seeing mentions on social media. It was giving WI supper club kinda vibes of which I'm a HUGE fan of and I was like well I need to check this out! It's also like a 3 min drive from my home so win win. First time I went with my friend during the week, great experience everything was great! My parents aren't easy to please but I was confident and brought them on over this Saturday and another home run. We ordered the mozzarella appetizer and also the breaded shrimp appetizer, both were good. Entrees included a burger, shish kabob, prime rib sandwich, and the 18 oz prime rib. Everything was fabulous. The prime rib is perfect, red skin mashed are amazing. Beverages were a little bit of everything, mom loves black coffee but she will do cream and sugar if it's not great, they brought a large mug and she loved it, didn't even need the cream and sugar. The others got fountain drinks (Coke products which are preferred) and free refills which kept coming and was appreciated. I had a Maker's old fashioned, it was classic WI supper club style. I'll now devote an entire paragraph to the wine pours. First visit, I had a glass of the Robert Mondavi Pinot Noir, and was shocked at the pour, very very decent! Ordered the same at my second visit and maybe slightly less shocked but still, great pour! Granted this isn't the Courtyard by Marriott Westbury NY (if you are on TikTok you know what I mean), but this is a hearty pour and basically just all sorts of fabulous. You cannot go wrong with a glass of wine here! Dessert tray comes out after dinner, nice selection to choose from, both times we got a turtle cheesecake which can really do no wrong. Mom got the Dubai style cake, and the guys got vanilla ice cream. They don't make the desserts in house but they are solid options, very very good. Some environmental notes: they have the grill inside for steaks etc, so you do leave smelling a bit like the grill, not off putting to myself much, and I'm very sensitive and have allergies etc. Restrooms were spotless both times, super clean. I don't recall any music but nice conversations hum going on during the busy Saturday night service so had a pleasant volume etc. The building is older, but everything is in really nice shape/condition. You can come casual in jeans and a hoody or a bit more dressed up and feel comfortable either way. I noticed lots of local folks who recognized others in passing and stopped to say hi to each other, really gave it a nice community feel. Long story short, a nice hidden gem local place with a WI supper club feel and a nice sense of community. Solid menu and nicely executed dishes and drinks. Nice service and competitive pricing as well. Highly recommend if you live in town and never tried it, but visitors to Gurnee will feel welcome too!

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The Backyard Steak Pit
The Backyard Steak Pit - 18 oz prime rib, medium rare, creamy horseradish and red skinned mashed on the side

18 oz prime rib, medium rare, creamy horseradish and red skinned mashed on the side

The Backyard Steak Pit

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Outback Steakhouse

Outback Steakhouse

3.3(173 reviews)
0.1 mi
•$$

My wife and i walked in around 2pm on a beautiful Tuesday afternoon. The host politely greeted us…read moreand we opted to sit at the bar, its just always so warm and inviting. Todays visit was no exception, Elmer was fantastic. He introduced himself to us and gave us a warm and genuine welcome, inquired if we were needing a moment with menus, but as it turned out wife and I knew what we wanted to drink. Wife always gets Dr Pepper and i dont always get a beer but a good ice cold Foster's seemed like a good place to start. I opted for the large size and it was the perfect amount. We had their loaded french fries which were fresh and outstanding, my only regret was we didnt get the large. Wife got their chimichurri filet and opted to double up on fries, and i got their 8oz sirloin from the pick 3 special with loaded sweet potato fries and a cup of their tazmanian chili which had good sized pieces of sirloin. Carrot cake to go was a wonderful treat when we got home, would have eaten it there but we were stuffed! If you havent eaten here in a while or havent given them a chance yet do yourself a favor and visit Elmer at the bar. You will not be disappointed.

I recently dined at your restaurant and ordered a medium-well prime rib with mashed potatoes,…read morevegetables, and a Coke with no ice. Unfortunately, my experience was very disappointing. The prime rib was served well done instead of medium well, and it was extremely salty. The mashed potatoes, vegetables, and even the $10 meals I ordered to go were also overly salty, making them difficult to eat. My drink was served with ice even though I specifically requested no ice. My server was polite and provided good customer service, so my concern is not with her. The issue was the quality of the food and the accuracy of my order. I ended up throwing most of the food away because it was simply too salty to enjoy. I have come to expect much better from Outback Steakhouse, and I hope you will address these issues with your kitchen staff to ensure future customers have a better experience. Thank you for responding, but this feels like a generic corporate reply instead of addressing what actually happened. My meal was prepared incorrectly, was extremely salty, and my drink was made wrong. A better way to make this right would have been to remake the meal or offer a complimentary meal, rather than sending a standard response asking me to contact someone else. I understand mistakes happen, but what matters is how they're handled. I hope Outback will take my experience seriously and provide a resolution that reflects the level of customer service your company promises.

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Outback Steakhouse
Outback Steakhouse
Outback Steakhouse

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Barnwood - Gurnee

Barnwood - Gurnee

2.7(49 reviews)
0.5 mi

We had dinner at Barnwood at Great Wolf Lodge, and overall it was a good experience. The food was…read moregood, and our server provided friendly, attentive service throughout the meal. There were a few issues with our order. We accidentally received two orders of spinach dip as an appetizer, the chicken wings arrived cold and had to be remade, and my husband's chicken sandwich was forgotten and didn't come out until the rest of us had nearly finished eating. To the restaurant's credit, our server handled everything professionally, kept us updated, and removed several items from our bill to make things right. Aside from the cold wings, the food was very good. While the meal wasn't perfect, the excellent customer service made a big difference, and we appreciated how the staff resolved the issues.

Needs a complete overhaul. This GWL location is one of the more updated, but Barnwood is laughably…read morebad. Understaffed, one server for the whole restaurant. Even during slow times, service was horrendous. Bar is understocked. Could only make one mojito, didn't have the ingredients for a second. Children's portions are minuscule for the price. Was served very undercooked chicken. Thankfully I cut my chicken sandwiches in half before eating, and even in the dim lighting saw that it was not cooked through. Wasn't offered a different option... I called after the fact because I was told there was no manager to speak with and that someone would call me the next day. After about an hour on hold I got an empathetic manager who was able to give us some credits on our stay... but you couldn't pay me to eat there again.

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Barnwood - Gurnee
Barnwood - Gurnee - Pretzel appetizer

Pretzel appetizer

Barnwood - Gurnee

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Cooper’s Hawk Winery & Restaurant - Smashed Sliders

Cooper’s Hawk Winery & Restaurant

3.9(233 reviews)
2.1 mi
•$$$

I've honestly never had the best experiences here in the past, but this visit completely changed…read morethat -- especially now that I'm a member. I brought my best friend to try some wines and figure out what she likes, and it turned into such a great time. Bailey was such a sweetheart! Her energy really made the whole experience feel welcoming and fun. After our tasting, we were able to get a table right away, which worked out perfectly since we wanted to stay and eat. Overall, this visit was a 10/10 and definitely changed my perspective on this place.

Meh. I've been to one of these before and someone thought it would be nice to get us a gift card…read morehere because of our home wine collection. The place is always absolutely slammed from the tasting counter to the back. I just don't get the hype. It's a restaurant that has 50 private label wines and a "club". Is this "club" some sort of trendy status? Anyway, server was a pro. Appetizers were an orange chicken tasting calamari plate and a 5 mini meatball pan. Both were pretty good. Entrees were big and the menu is pretty large. Food was overall decent but a bit pricey. The wines are not very good. The "Lux" level are decent, but you are pushing $15 a glass to get there. I just don't get it. This place is also really loud. You can't have any type of conversation without shouting at each other. It's louder than a Texas Roadhouse. I spent my night leaning over to hear the person next to me and I was the messenger when people across the table wanted to talk to each other. Thank you for the gift card. It was used and appreciated. Next time get me one to one of the legacy places right across the street. Those are local owner operated and you can talk and enjoy some really good foods.

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Cooper’s Hawk Winery & Restaurant - The lux collection

The lux collection

Cooper’s Hawk Winery & Restaurant
Cooper’s Hawk Winery & Restaurant

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North Shore Steaks & Seafood - New York Strip Steak

North Shore Steaks & Seafood

3.2(13 reviews)
3.9 mi

This was a complemtary meal from the casino for Valentine's Day. Also our first time at the…read morerestaurant. We normally go in the morning and everything is closed. Our ressie was for 9 and the gentleman was able to get us into high tops near the bar which was appreciated. However, we felt ignored seated right by the kitchen. It wasnt the bartender's fault whom waited on us,( she was bartending ) but whomever was to bring out the dishes to us. They brought us a second salad but we said we were waiting for our Mains. We waited, and waited, and waited between courses. I am not sure if the portions were small because it was a pre fixe menu, or that's how normal portion sizes are? The appetizers of polenta, super tiny. The beet salad, also very tiny. My ravioli was decent. But my hubby s steak was very small. We could also hear the front of house manager scold the staff. In conclusion, I don't know if I would pay to eat here. And rum and diet was $11 and a small pour of wine $9.00.

We had one of the most amazing experiences while having a rare date night out without our little…read moreone. Take aways from our dinner: 1) top 3 meal I've ever had. The lobster bisque was perfect, steak, salad and dessert were 2) service was first class all the way. Our waitress Elizangela was attentive and had a great personality. 3) cocktails were so good. We talked about doing this as monthly or every other month trip to American Place for date night instead of Vegas. Because this was an absolute amazing experience.

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North Shore Steaks & Seafood
North Shore Steaks & Seafood - Alaskan king crab

Alaskan king crab

North Shore Steaks & Seafood - Bone-In Ribeye - 24oz

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Bone-In Ribeye - 24oz

Primo Steak and Seafood - Skewers - just ok

Primo Steak and Seafood

3.6(466 reviews)
1.8 mi
•$$$

We are, by habit, second-chance diners. A restaurant deserves to be judged on the evening in front…read moreof it rather than on its history, and Primo had a history with us. Across a few visits many years ago, neither the cooking nor the service ever gave us a reason to return, and for a long while we didn't. A recent family dinner at what is now Primo Steak and Seafood in Gurnee, formerly Primo Italian American Cuisine, was a chance to start over, and Primo made good use of it. The evening began well. We were greeted warmly and invited to choose our own booth, a small courtesy that sets a generous tone. Primo presents itself as a cross between the classic American steakhouse and the Italian restaurant, staged in a grand room of high ceilings and marble, and the setting lives up to the billing. We liked the mood of the place, and, no small thing these days, the noise level allowed for easy conversation across the table. The booths are mostly comfortable, though the table sat closer to me than I would have liked for the entire evening. It never spoiled the meal, but I never stopped noticing it. Service was the clearest sign of progress. Our server was excellent: helpful, attentive, and genuinely good at the job. For a restaurant that once lost us partly on service, that alone marked a real turnaround. The bar held up its end as well. Cocktails and wine alike were very good, and the choices on offer are well considered, with a wine list that runs past a hundred bottles. The kitchen was less even. Soups and salads were good but not great, competent openers that did their job without lingering in memory. Most of our table ordered fish, and here Primo was at its best: every entrée was very good, which seems only fitting for a restaurant that now puts seafood in its name. The trouble was the plating. Presentation lagged behind the cooking, and the dishes arrived looking less considered than they tasted. In a room this handsome, at a restaurant with these ambitions, the eye deserves the same care as the palate, and presentation is the area most in need of attention. Taken as a whole, this was a far better showing than anything Primo had given us before: gracious hospitality, excellent service, a strong bar, very good fish, and a room where you can actually hear one another. The distance between a good evening here and a memorable one now comes down largely to a few refinements on the plate. We'll likely be back, hoping to find the presentation has caught up with the cooking.

I went on a Wednesday with my sister-friend and her daughter, and the experience was phenomenal…read morefrom start to finish. We both ordered the 8 oz filet mignon, and it did not disappoint -- cooked perfectly and super flavorful. Her daughter got the kids steak and fries -- the steak was great, fries were just decent. Now let's talk about the appetizer... the shrimp with the Parmesan crust? 10/10. Easily the star of the night. We also shared a bottle of Riesling, which was only about $24, making it super affordable. Service was lovely. The staff checked in just enough without being overbearing, and they even surprised us with a birthday brownie, which was such a sweet touch. The ambiance was also really nice -- one of those versatile spots where you can dress it up or keep it casual. I had on a tailored sweatsuit, my sister wore jeans, and we still felt perfectly in place. It's definitely a spot you could come to for a date night, family dinner, or even a corporate happy hour. Overall, our bill came out to around $160, which felt completely worth it for the quality, service, and experience. I'd absolutely come back.

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Primo Steak and Seafood - Bar area

Bar area

Primo Steak and Seafood - Seafood Tower for 2 People

Seafood Tower for 2 People

Primo Steak and Seafood - Manhattan

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Manhattan

Texas Roadhouse - steak - Updated October 2026

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