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Outback Steakhouse

3.3 (173 reviews)
ModerateSteakhouses
Open • 11:00 am - 11:00 pm
Updated 2 months ago

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Amanda G.

This was a ok time to go they were not busy. The down side they ran out of mash potatoes lol. We ordered the onion and it's greasy as normal. The set up of this location is nice no tall booths by the bar it's much more welcoming. Server was very attentive. He meet our needs and requests. I had a steak my son had the burgers and my friend had steak. The food is good and what you expect. The A1 was off so I did not use it lol. It only something I use in occasion. If I have a good steak. I will only use finishing salt and nothing else . So this one needs a lil something. The price is good for what you get

Smokey Old Fashion
Cammie G.

I absolutely love a great meal for a great price and this place is everything you could imagine. First of all I haven't dined here in a while. The location used to be located right near Great America and moved probably 6 years ago. After driving to the wrong location Siri directed me to the current location on Grand Avenue located in front of Gurnee Mills. We had a reservation and arrived early so we seated ourselves at their bar. The drinks were wonderful. I decided on the Tequila flight to try something new and it did not disappoint. My brother had a smoky Old Fashion which he really enjoyed the presentation. My Mom had a dirty martini. All the booths were taken so we pushed 2 high top tables together and were able to enjoy our meal in the bar area. Even though we had a reservation because we weren't seated right away our booth was given away. We had a large party so I was happy to have found the solution of the 2 tables and didn't have to wait. I had the 6oz sirloin with a side salad and sweet potato. We started out with the Blooming Onion and that was so tasty with the sauce that complimented it. We had a wonderful dining experience and weren't rushed. It was a family reunion and the first time all of us had been together in over a year. Thank you so much for being accommodating and giving us a wonderful experience. We will be back.

$4.50 for extra side of fries and this is what they had the audacity to pack

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3 days ago

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3 months ago

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8 months ago

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2 months ago

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11 days ago

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3 months ago

Typical Outback Steakhouse experience the bar staff was super friendly and the food was up to the same quality you always experience

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1 month ago

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4 months ago

My family already loves this location but Lexi was so cool and attentive. Would recommend the wings and the salmon

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10 months ago

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2 months ago

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5 months ago

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2 years ago

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7 months ago

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2 years ago

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1 year ago

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1 year ago

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3 years ago

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1 year ago

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3 years ago

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2 years ago

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11 months ago

always good food and server are very nice they will offer you drink on the house if your waiting for your pick up

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11 months ago

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2 years ago

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4 years ago

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2 years ago

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3 years ago

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2 years ago

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1 year ago

Ribeye steak is amazing! Caesar salad dressing is the best. Always good food and service!

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1 year ago

I had a great experience. My food was still hot. It was.cooked correctly and everything i ordered was in the bag!

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1 year ago

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3 years ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

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2 years ago

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3 years ago

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2 years ago

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3 years ago

Boomarita is amazing. A must try. Food was good, check their specials. Certain days have speciality menu items.

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Outback Steakhouse Reviews in Other Languages

Ask the Community - Outback Steakhouse

The Backyard Steak Pit - Cheeseburger with fries (ordered and received well done - not mine!).

The Backyard Steak Pit

3.7(214 reviews)
1.9 mi
•$$

091326 @ 4:08pm - 3 Adults. This is one of the best…read morerestaurants in the area. Great food & service. Valeria was our server. She was excellent! Good time with friends & family. We will return & tell others.

Great neighborhood restaurant & hidden gem!…read more I'll preface this review with a small disclaimer and apology of sorts. I'm a nearly life long resident of Gurnee (36 of my years) and have only been here twice now, and both in the last month. Just recently took my parents because my first visit went so well. They have lived and worked in Gurnee since the early 80s and somehow have never been either, until now. How did I even end up here after all these years? I kept seeing mentions on social media. It was giving WI supper club kinda vibes of which I'm a HUGE fan of and I was like well I need to check this out! It's also like a 3 min drive from my home so win win. First time I went with my friend during the week, great experience everything was great! My parents aren't easy to please but I was confident and brought them on over this Saturday and another home run. We ordered the mozzarella appetizer and also the breaded shrimp appetizer, both were good. Entrees included a burger, shish kabob, prime rib sandwich, and the 18 oz prime rib. Everything was fabulous. The prime rib is perfect, red skin mashed are amazing. Beverages were a little bit of everything, mom loves black coffee but she will do cream and sugar if it's not great, they brought a large mug and she loved it, didn't even need the cream and sugar. The others got fountain drinks (Coke products which are preferred) and free refills which kept coming and was appreciated. I had a Maker's old fashioned, it was classic WI supper club style. I'll now devote an entire paragraph to the wine pours. First visit, I had a glass of the Robert Mondavi Pinot Noir, and was shocked at the pour, very very decent! Ordered the same at my second visit and maybe slightly less shocked but still, great pour! Granted this isn't the Courtyard by Marriott Westbury NY (if you are on TikTok you know what I mean), but this is a hearty pour and basically just all sorts of fabulous. You cannot go wrong with a glass of wine here! Dessert tray comes out after dinner, nice selection to choose from, both times we got a turtle cheesecake which can really do no wrong. Mom got the Dubai style cake, and the guys got vanilla ice cream. They don't make the desserts in house but they are solid options, very very good. Some environmental notes: they have the grill inside for steaks etc, so you do leave smelling a bit like the grill, not off putting to myself much, and I'm very sensitive and have allergies etc. Restrooms were spotless both times, super clean. I don't recall any music but nice conversations hum going on during the busy Saturday night service so had a pleasant volume etc. The building is older, but everything is in really nice shape/condition. You can come casual in jeans and a hoody or a bit more dressed up and feel comfortable either way. I noticed lots of local folks who recognized others in passing and stopped to say hi to each other, really gave it a nice community feel. Long story short, a nice hidden gem local place with a WI supper club feel and a nice sense of community. Solid menu and nicely executed dishes and drinks. Nice service and competitive pricing as well. Highly recommend if you live in town and never tried it, but visitors to Gurnee will feel welcome too!

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The Backyard Steak Pit
The Backyard Steak Pit - 18 oz prime rib, medium rare, creamy horseradish and red skinned mashed on the side

18 oz prime rib, medium rare, creamy horseradish and red skinned mashed on the side

The Backyard Steak Pit

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Barnwood - Gurnee

Barnwood - Gurnee

2.7(49 reviews)
0.5 mi

We had dinner at Barnwood at Great Wolf Lodge, and overall it was a good experience. The food was…read moregood, and our server provided friendly, attentive service throughout the meal. There were a few issues with our order. We accidentally received two orders of spinach dip as an appetizer, the chicken wings arrived cold and had to be remade, and my husband's chicken sandwich was forgotten and didn't come out until the rest of us had nearly finished eating. To the restaurant's credit, our server handled everything professionally, kept us updated, and removed several items from our bill to make things right. Aside from the cold wings, the food was very good. While the meal wasn't perfect, the excellent customer service made a big difference, and we appreciated how the staff resolved the issues.

Needs a complete overhaul. This GWL location is one of the more updated, but Barnwood is laughably…read morebad. Understaffed, one server for the whole restaurant. Even during slow times, service was horrendous. Bar is understocked. Could only make one mojito, didn't have the ingredients for a second. Children's portions are minuscule for the price. Was served very undercooked chicken. Thankfully I cut my chicken sandwiches in half before eating, and even in the dim lighting saw that it was not cooked through. Wasn't offered a different option... I called after the fact because I was told there was no manager to speak with and that someone would call me the next day. After about an hour on hold I got an empathetic manager who was able to give us some credits on our stay... but you couldn't pay me to eat there again.

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Barnwood - Gurnee
Barnwood - Gurnee - Pretzel appetizer

Pretzel appetizer

Barnwood - Gurnee

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Texas Roadhouse - Fried Fish with Steak Fries

Texas Roadhouse

3.2(52 reviews)
0.1 mi
•$$

Saturday at 12:20pm and was fortunate to get seated immediately…read more Normally we hit the Crystal Lake location but was in Gurnee. Same great food. Ribs were fall off the bone but just a tad dry. We asked for extra of the excellent sauce. Servicer was cheerful and attentive. No room for dessert.

First time, LAST time...!!!…read more After spending my birthday at Round1 Sunday night, me and 3 of my friends decided to go to Texas Roadhouse to end the night. It was my first time there, and we arrived kinda late into the night (9:15) PM I work in a restaurant myself, so I completely understand that servers can get irritated when people come in close to closing, but there's a difference between being ready to go home and making people feel like they don't want you there. From the moment we walked in, the hosts made us feel unwelcome, and our server made it even more obvious. She took a while to come over, was very snappy, and had an attitude. We gave her our drink orders quickly, but when our drinks finally came, the sodas were flat and the water tasted weird. We were still looking over the menu and told her we needed a little more time, especially since my boyfriend left to speak to the host about doing something for my birthday. Instead of giving us a few minutes, she stood there staring at us and asked if we were ready again. When I repeated that we needed more time, she rolled her eyes and walked away. We genuinely felt like we were being rushed out. Once my boyfriend came back, he immediately noticed how uncomfortable everyone was, so we decided to just leave. We told our server we were leaving and asked if we could at least pay for our drinks and the bread. She said we didn't have to pay, which could have been a nice gesture, but she immediately ran off to the back. Overall, it was a terrible first experience. I understand we came in late, but we were never rude or difficult and were simply trying to celebrate my birthday. I do not remember our servers name but she was a lady on the bigger side with black hair a nose piercing( I think ) and had fluffy eyelashes. Unfortunately, we will not be coming back

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Texas Roadhouse - Storefront

Storefront

Texas Roadhouse - Country Fried Chicken

Country Fried Chicken

Texas Roadhouse - Grilled Shrimp with Baked Potato and Green Beans

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Grilled Shrimp with Baked Potato and Green Beans

Cooper’s Hawk Winery & Restaurant - Smashed Sliders

Cooper’s Hawk Winery & Restaurant

3.9(233 reviews)
2.0 mi
•$$$

I've honestly never had the best experiences here in the past, but this visit completely changed…read morethat -- especially now that I'm a member. I brought my best friend to try some wines and figure out what she likes, and it turned into such a great time. Bailey was such a sweetheart! Her energy really made the whole experience feel welcoming and fun. After our tasting, we were able to get a table right away, which worked out perfectly since we wanted to stay and eat. Overall, this visit was a 10/10 and definitely changed my perspective on this place.

Meh. I've been to one of these before and someone thought it would be nice to get us a gift card…read morehere because of our home wine collection. The place is always absolutely slammed from the tasting counter to the back. I just don't get the hype. It's a restaurant that has 50 private label wines and a "club". Is this "club" some sort of trendy status? Anyway, server was a pro. Appetizers were an orange chicken tasting calamari plate and a 5 mini meatball pan. Both were pretty good. Entrees were big and the menu is pretty large. Food was overall decent but a bit pricey. The wines are not very good. The "Lux" level are decent, but you are pushing $15 a glass to get there. I just don't get it. This place is also really loud. You can't have any type of conversation without shouting at each other. It's louder than a Texas Roadhouse. I spent my night leaning over to hear the person next to me and I was the messenger when people across the table wanted to talk to each other. Thank you for the gift card. It was used and appreciated. Next time get me one to one of the legacy places right across the street. Those are local owner operated and you can talk and enjoy some really good foods.

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Cooper’s Hawk Winery & Restaurant - The lux collection

The lux collection

Cooper’s Hawk Winery & Restaurant
Cooper’s Hawk Winery & Restaurant

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North Shore Steaks & Seafood - New York Strip Steak

North Shore Steaks & Seafood

3.2(13 reviews)
4.0 mi

This was a complemtary meal from the casino for Valentine's Day. Also our first time at the…read morerestaurant. We normally go in the morning and everything is closed. Our ressie was for 9 and the gentleman was able to get us into high tops near the bar which was appreciated. However, we felt ignored seated right by the kitchen. It wasnt the bartender's fault whom waited on us,( she was bartending ) but whomever was to bring out the dishes to us. They brought us a second salad but we said we were waiting for our Mains. We waited, and waited, and waited between courses. I am not sure if the portions were small because it was a pre fixe menu, or that's how normal portion sizes are? The appetizers of polenta, super tiny. The beet salad, also very tiny. My ravioli was decent. But my hubby s steak was very small. We could also hear the front of house manager scold the staff. In conclusion, I don't know if I would pay to eat here. And rum and diet was $11 and a small pour of wine $9.00.

We had one of the most amazing experiences while having a rare date night out without our little…read moreone. Take aways from our dinner: 1) top 3 meal I've ever had. The lobster bisque was perfect, steak, salad and dessert were 2) service was first class all the way. Our waitress Elizangela was attentive and had a great personality. 3) cocktails were so good. We talked about doing this as monthly or every other month trip to American Place for date night instead of Vegas. Because this was an absolute amazing experience.

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North Shore Steaks & Seafood
North Shore Steaks & Seafood - Alaskan king crab

Alaskan king crab

North Shore Steaks & Seafood - Bone-In Ribeye - 24oz

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Bone-In Ribeye - 24oz

Primo Steak and Seafood - Skewers - just ok

Primo Steak and Seafood

3.6(466 reviews)
1.9 mi
•$$$

We are, by habit, second-chance diners. A restaurant deserves to be judged on the evening in front…read moreof it rather than on its history, and Primo had a history with us. Across a few visits many years ago, neither the cooking nor the service ever gave us a reason to return, and for a long while we didn't. A recent family dinner at what is now Primo Steak and Seafood in Gurnee, formerly Primo Italian American Cuisine, was a chance to start over, and Primo made good use of it. The evening began well. We were greeted warmly and invited to choose our own booth, a small courtesy that sets a generous tone. Primo presents itself as a cross between the classic American steakhouse and the Italian restaurant, staged in a grand room of high ceilings and marble, and the setting lives up to the billing. We liked the mood of the place, and, no small thing these days, the noise level allowed for easy conversation across the table. The booths are mostly comfortable, though the table sat closer to me than I would have liked for the entire evening. It never spoiled the meal, but I never stopped noticing it. Service was the clearest sign of progress. Our server was excellent: helpful, attentive, and genuinely good at the job. For a restaurant that once lost us partly on service, that alone marked a real turnaround. The bar held up its end as well. Cocktails and wine alike were very good, and the choices on offer are well considered, with a wine list that runs past a hundred bottles. The kitchen was less even. Soups and salads were good but not great, competent openers that did their job without lingering in memory. Most of our table ordered fish, and here Primo was at its best: every entrée was very good, which seems only fitting for a restaurant that now puts seafood in its name. The trouble was the plating. Presentation lagged behind the cooking, and the dishes arrived looking less considered than they tasted. In a room this handsome, at a restaurant with these ambitions, the eye deserves the same care as the palate, and presentation is the area most in need of attention. Taken as a whole, this was a far better showing than anything Primo had given us before: gracious hospitality, excellent service, a strong bar, very good fish, and a room where you can actually hear one another. The distance between a good evening here and a memorable one now comes down largely to a few refinements on the plate. We'll likely be back, hoping to find the presentation has caught up with the cooking.

I went on a Wednesday with my sister-friend and her daughter, and the experience was phenomenal…read morefrom start to finish. We both ordered the 8 oz filet mignon, and it did not disappoint -- cooked perfectly and super flavorful. Her daughter got the kids steak and fries -- the steak was great, fries were just decent. Now let's talk about the appetizer... the shrimp with the Parmesan crust? 10/10. Easily the star of the night. We also shared a bottle of Riesling, which was only about $24, making it super affordable. Service was lovely. The staff checked in just enough without being overbearing, and they even surprised us with a birthday brownie, which was such a sweet touch. The ambiance was also really nice -- one of those versatile spots where you can dress it up or keep it casual. I had on a tailored sweatsuit, my sister wore jeans, and we still felt perfectly in place. It's definitely a spot you could come to for a date night, family dinner, or even a corporate happy hour. Overall, our bill came out to around $160, which felt completely worth it for the quality, service, and experience. I'd absolutely come back.

Photos
Primo Steak and Seafood - Bar area

Bar area

Primo Steak and Seafood - Seafood Tower for 2 People

Seafood Tower for 2 People

Primo Steak and Seafood - Manhattan

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Manhattan

Outback Steakhouse - steak - Updated October 2026

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