We ventured here prior to our Day of the Dead festivities as it was only a few blocks away from the…read moreparade. For nearly our entire trip to CDMX, we were plagued by rain, but on this morning, the rain was holding off so we opted to sit in the Backyard's lovely outdoor space. It has great plant content, by the way! Since it was mid-morning, we stuck to brunch. I ordered a breakfast burger, delicious! The slabs of sliced meat were hearty! The most exciting part of my meal was my pumpkin spice latte. Please see my image for reference. They served it in a tiny pumpkin. I'm easily delighted, but this takes the cake. So adorable and even more than that, super warm and comforting. The staff was lovely and we ended our meal just as it began to rain, so perfect timing.

Very large open space with lots of room. Good menu choices. We chose the sampler and asked about…read morehow many it served. Had trouble with waiter understanding our question. We were two ladies and ordered anyway. OMG! The amount of food was almost gross. Definitely for 3-4 people. We loved the sausage, ribs, brisket but not the pulled pork. Took back to our air bnb and made sandwiches for our bus ride the next day. Service was great except for not being clear about serving size, which should be noted on menu. Kinda pricey for 2.

Some of the best bbq fair I've had in a long time. Excellent smokey flavor and fall off the bone…read moretender. The sides were great as well. Huge space with indoor and outdoor dining and cocktails as well. Definitely the spot for good BBQ in Mexico City :]

I haven't had BBQ in years so I was excited to try this place out. We ordered to go since the place…read moreis very loud there are plenty of seats and tables but with a toddler he's a bit too small to reach. We ordered the meat, with Mac n cheese and biscuits. Extremely overpriced but I get it , does take a while to make. But I was pretty disappointed. Honestly the Mac n cheese your better off getting it a fast food joint. I would not come back to try anything else. It was okay. Staff was kind and helpful.

Se miraba muy solo el restaurante pero la verdad la comida está muy rica. Pedimos Enmoladas,…read moreGorditas y sopes y todo estuvo muy sabroso. Se los recomiendo! The restaurant looked very lonely but the truth is the food is very delicious. We ordered Enmoladas, Gorditas and sopes and everything was very tasty. I recommend it!

Stopped by while walking around Parque Mexico and the outer ring Amsterdam. Lovely place to stroll…read more Grabbed a beer while enjoying the outdoor seating. We had super crispy French fries too. Two single occupancy restroom stalls with an exterior sink.

Great pub and terrific burgers. Nice beer list (only negative thing is no draft beer ). I had the…read moreMarsellesa burger with marinated mushrooms and caramelized onion. One of the best burgers I've ever had. No condiments needed.

Finally real Nashville style fried chicken in Mexico! Crispy, juicy, and delicious. Authentic…read moresides. It's in the new food market in colonia Juárez on the upper floor right by the bar.

So I've had great food here and the staff are always friendly but I'm not returning again ever…read more Why? It started with ubereats and getting my torta delivered with it on the side in small amount and not dipped as it is done in. I have the WhatsApp of the owner so I asked. Indeed the medium and hot cannot be dipped for a delivery because of the ingredients of the sauce. So I decided to take my sister and dine in so we could get a real experience of the sauce and meat. We got the tortas with side on side...and again small tiny cup and big torta. WTF? We complained and literally the last told us it was inside the fried chicken. It wasn't but we didn't want to be the angry gringos so we ate and left. But it still happens. Eat in. Dine out. Delivery. Sweet owner. Genuinely excited to have a good bbq fries chicken in cdmx. Never going again cause I have a WhatsApp history of promises to fix it and still no solution. Nunca más. It's a shame cause when prepared as it should be it is awesome. Sad.

We traveled a little distance to come to this location, and locating one of these restaurants in…read morethis city was not an easy task. We had really been missing this restaurant ever since we left the United States . We came in at right around 11:20am and we were greeted right at the door, then led to a table close to the window. Their menu included both breakfast and lunch options, and half of the menu was written in Spanish. I went for the Split Decision platter that pretty much had everything. It had 2 buttermilk pancakes, 2 French toast slices, 2 eggs, 2 bacon strips, and 2 sausage links. It was definitely a meal and a half! My wife ordered the Mexican Cajeta Combo which included 2 eggs and a hash brown. I was in the mood for a glass of orange juice, while she got the mango juice drink. The food was awesome.e and definitely satisfied our craving!

Sandra was amazing! Great service. Food was the norm for IHOP, nothing different. It was nice to…read morehave an American breakfast in Mexico. Sirloin Trips were good, very tender.

LOVELY PLACE, BUT WATCH OUT FOR THE UPSELL - Right on Paseo de la Reforma, on the second floor,…read moreyou'll find The Capital Grille, the same upscale chain you'll see in many major cities. They pride themselves on an elegant atmosphere, polished service, and fine dining, and to be fair, they deliver on the vibe. You feel like a bigshot the moment you walk in. The servers are friendly and professional, and the menu, while notably expensive overall, focuses heavily on high-end steaks and classic sides. We didn't order steak, as the prices were well beyond what we wanted to spend, so we opted for the dry-aged burger at around $24 USD. We also ordered grilled asparagus, and the burger came with truffle fries. The asparagus was quite good. The fries were decent. The burger, however, was dry, bland, and a bit tough, and it arrived overcooked despite ordering it medium. There was also an issue with the wine menu. When presented with options, the more economical bottles (still $60 usd) we asked about never seemed to be available, while plenty of alternatives at roughly double the price were readily available. That was odd notably because the menu was electronic... Overall, it wasn't a bad experience. It's a lovely place, and it's perfectly suited for a drink and maybe an appetizer if you're looking for atmosphere. Just be prepared to pay for the experience itself. If you are, you'll probably have a good time. If not, you may leave feeling a bit soured. Happy eating from John Seeto!

We capped our trip to this fair country with a visit to (of course) Capital Grille. You know with…read morethe extra "e" in Grill you're not in Providence RI (yes founded 1990 if you can believe it). But the service and ambiance had all the hallmarks of top-of-brand. Firstly, don't expect to escape this establishment without a much lighter wallet, so cash in some of those stocks around the roundabout at the Mexican Stock Exchange and go for food-broke! Our waiter was a master at several things: among them the upsell. I nearly skipped the appetizer until he informed of the "half cup" of soup. A finished creamy clam chowder later, I was admiring my choice and his skilled power of suggestion. Wait! Is that truffle I see multiple times on the menu? One day I'll order 100% truffle items, but I was with a business group, so I'd better act all businessy. "Hey any of you up for 100% truffle?" (I said in my head). If only! Maybe I'll find another business group to hang with. I hear Truffle Co is hiring (I wouldn't last a week). Back to the main event. I of course got the truffle mushroom risotto, and here comes Mr Upsell back for the win: "you would certainly like prawns with that." But of course. I know I should have gotten steak, but I was finishing a long week of meat-indulging, so I needed a reprieve. I was so healthy with seared spinach instead of creamed. But as usual the sides are enormous, so soon I was passing that and receiving Mac-n-cheese and truffle fries. This meal is turning out to be healthy! Everybody's steak looked fabulous, as did the fish, and whatever else anybody got, etc. My "dessert splitting" compadre didn't disappoint, and we got the crème brûlée, which was as it should be (and big enough for three). That and a cappuccino put me into the happiness zone. Perhaps I'll return soon, not that I wouldn't go back tomorrow, it's just I probably need to wait for my stocks to come back up a little before the next visit.

Seems like a solid place. I always like to get their combo usually a starter, main dish, and either…read morea drink or some sort of side or dessert. Those are usually my go-to's and this place has it. I believe Thursdays or M-Thurs, they have 2x1 margaritas. Or buy one and get the second for a cent. Service is always hasty and quick but they are very knowledgable about their menu. The burger was very nice and succulent. I like mine medium rare and it was true to its words. The refills are somewhat questionable at this place, Mexico rarely does refills and I think it's on certain combos and dishes that would apply to that, otherwise, there's like a small affordable fee.

Number 1 - free Wi-Fi. A Family style restaurant. There's breakfast, lunch, and dinner. There's…read morebeer. You'll see young families, senior citizens, and a few Suits. Good food, normal portions, they have milkshakes, iced tea, Mexican entrees. Steaks, fish, chicken, something to please almost everyone. The waitstaff is attentive and gracious. That's something you don't experience in a casual restaurant chain. Clean restrooms, too. Someone comes around the tables asking if everything is all right, if you need anything? There's a bar. Not the hangout kind. It's larger than most other VIPS There's even a children's play area with a slide. What's not to like?!