Yes, Virginia, there is a sushi restaurant in Santa Rosalia- and it's of high quality, too…read more Definitely worth leaving the main highway to eat here. While many dishes are modified for the Mexican palate, they are all tasty. Good value for money, too- most rolls are around 100 pesos (US$6) and usually have at least 8 pieces.

Great service , yummy margaritas! Try the potato rellanos, so good. Super cute place greatread more

Es el mejor restaurante en Muleje y el servicio muy bueno , precios justos el lugar está muy…read moreagradable..

Oh, Casey - AKA reviewer #2 - I was talking about the PICANTE SAUCE (picante means SPICY en español…read more;D (and you have to ask for it, being a gringo). The salsa served with chips is not picante, but SALSA. It IS dreary sharing the ethernet with a snot, who puffs himself up by comparing his exalted self to the perceived lameness of others. But you stepped in it this time, old bean, and on top of that, you're kind of mean. Glad you were only passing through my hometown.

It doesn't look like much from the outside, but dang it's amazing "homemade" Mexican food. We…read moreordered a little bit of everything, the standout items were the queso birria tacos, shrimp tacos, torta and muchaca. Everything came with little sides depending on the item and they went perfectly. We were also given chips and salsa, the salsa could be spicier.... but not all gringos would agree. Highly recommend for locals and those passing through.

Came here to watch the Cubs game. Staff was very accommodating to turning on the game for us and…read morehad fans on for us. It was a very hot and humid afternoon. We had a few drinks and our kids shared Fish Tacos which were plentiful!! San Carlos is such a laid back area and not touristy at all.

The view alone from the beach is worth going here. Get a seat on the sand overlooking the water…read moreand just chill out with refreshments and food. There are umbrellas that cover a wide swath and protect you from the sun. There are lounge chairs too with umbrellas. Enjoy and relax.

Have visited twice over as many years and both were thoroughly enjoyable! As creatures of habit we…read morestuck to the marlin wrap and this time tried the clams - both fantastic! Everything is fresh and generously portioned at reasonable prices. The beachfront setting is a sublime oasis and there are blankets available if you're chilly. On both our visits Diego was solo in running the front of the house - he's super friendly and competent, just know that you may need to have some patience conducive to a lightly-staffed operation but one that is very much worth it.

What an amazing place!! The location is breathtaking!! Worth the rough ride out (we rode our…read moree-bikes, not really made for the terrain). It's a slow drive unless you have a dune buggy! Lol! We were greeted by Diago, the founders son who grew up swimming and playing in the water on the property. He told us his grandmother was from France and taught his father French cuisine. We asked for recommendations for our meal ,Diago suggested we try the broiled clams, served in the shell with butter shallots, and garlic, they were juicy and delicious!! we also ordered the guacamole and chips and we brought a plate with different condiments to try. Our main course was the fish of the day which was a Seabass, dusted in coconut flour, grilled with sweet onions, garlic butter, and fresh basil.. to end the meal we had their flan, creamy rich, and amazing!

Driving out on the dirt road through this fishing, village is a bit challenging, but so worth it. I…read morehad the lobster, seasonal, with amazing flour tortillas. The meat only lover enjoyed his beef tacos. The view is spectacular as always, and for those of us who do not Have a good sense of the Spanish language, everything on the menu is in both Spanish in English.

This place used to serve delicious amazing food. The ambience can't be beat. Food this past visit…read morewas a bit disappointing. Grilled oysters with cheese- cheese just overpowered the oysters. Coconut shrimp overcooked. Hubby didn't really like the stuffed fish but I thought it was pretty good. Staff very friendly and helpful.

Solid spot for a bite, whether it be breakfast, lunch or dinner. They even have makeshift outdoor…read moreseating, which, when in Mexico, you do as they do and everything will be fine. We popped in for breakfast, consisting of cafe, scrambled eggs and some tortillas with yummy salsa. No complaints at all and the early morning view of the church, square and street sweepers, along with all those chirping birds, made for a terrific experience. Go visit San Ignacio for at least 1 night, preferably 2. You'll be glad you did.

Victor's is clean and the food is delicious! We had the fish tacos and the pescado papillot or…read moresomething like that. We also tried the date pie, which was very good.

The inside is very nice and romantic, definitely a more formal restaurant in San Carlos, but…read moreservice doesn't have to be stuffy. The owner is super charming, friendly and talkative. We enjoyed listening to his stories. We tried the sushi menu which was fun. The Sonoran roll and the spicy tun roll have a good local twist. It's interesting to see how each culture is adjusting the food. Shrimp tostada was good too and perfect with beer

It's closed please people report this..!!! This restaurant…read morewas closed and building is up for sale or rent. Waist of time driving there..!!

Wish I had been hungrier because this was some of the tastiest food we have had in Baja. Fresh and…read moreflavorful. Chef Adrian garnishes each dish with pride and the lovely Alexandra gave us excellent service with a smile! She also guided me wisely warning the enchiladas sizes were "picoso" (spicy) preventing me from ordering this dish for my Gringo husband. Instead I ordered pescado a la plancha (grilled fish) and it could bit have been fresher or tastier. Accompanied by well-seasoned rice (no bland plain stuff) and a fresh salad, he enjoyed every bite. I had a tostada instead if the 3 that came with order and it was fantastic! To my surprise I also had a hot, tasty brothy soup that came with tostadas. Chips were fresh and crispy, not at all greasy. We were delighted by our spontaneous mid-day top and look forward to our return!

The freshest food ever. Expect to wait up to 30-45 minutes for your food as they make it all from…read morescratch. So worth the wait! So incredibly good!