We stayed at a nearby hotel and this place came highly recommended by both the hotel staff and our…read moretaxi driver. I understand it's a very old and well-known establishment. When we arrived, there was no one to greet us right away, so we were a little confused at first. After a short wait, we were seated outside, which had a nice atmosphere. The food was fresh and tasty. Service could have been a bit faster, but overall, we enjoyed the experience and would recommend this place.

Service was terrible. Short staffed. Food was not brought out properly and presentation was…read moreterrible. Too bad previous reviews were good on restaurant.

The restaurant is conveniently located close by my hotel. If you like to be billed with the…read moreservice charge with no service provided not even water and love MSG. This would be an excellent restaurant. The price is cheap and the portions are good for 1 person. 1 euro is automatically billed to you bill. 這間餐館就在我住附近. 環境舒適 每一樣很平宜食物份量足夠一個人但自己要買飲品 餐館不提供免費水. 什麼服務都沒有提供就加入每人1歐弊 吃完了口非常歇 對我來說味精太多啦

Chinese food? In Rome? YES…read more One cancelled flight later, we ended up at Ergife Palace Hotel and had one of our last meals at Xian Du because it was a short walk away. Not what we expected but a pleasant surprise- the staff was friendly and the food was excellent. Did I mention it was super affordable? Their portions are smaller but still shareable and with prices like €5.60 for roast duck and €3.50 for chow mein, this spot is a gem. We ordered a lot of food including some servings of white rice, chow mein, roast duck, ramen, spring rolls, dumplings, and fried rice. Everything was delicious and actually a nice break from all the pasta and pizza we've been consuming the whole trip. If you happen to be in the area and craving some rice dishes or ramen, drop by Xian Du!

It is a cute casual atmosphere that can also accommodate the well dressed. I started with the fiore…read moredi zucca fritto (deep fried zucchini flowers) It was huge and was stuffed with mozzarella. Delicious. I had the Cacio E Pepe for my main course. It was to die for! It is my first one in Rome, so I may end up finding a better one but I doubt it. I finished with the Frolla Ricotta E Visciole (Roman sour cherry and ricotta tart. It was soft and thick but not heavy. Delicious! Service was professional, quick and helpful.

I leave this comment only regarding the service I received on September 11th, 2026:…read more Having the need to eat something near my hotel and to return to rest after arriving in Rome earlier that day, I went to this restaurant. I hope my experience is unique to me but I would caution other non-caucasian patrons. I was seated at a table where I was apart from other customers and after ordering, while waiting for my food, a waiter loudly described me as, "the Chinese" in Italian. While waiting for my food, other english-speaking customers arrived who received questions regarding what else they would like to eat, how were they enjoying their food, etc. I was not given this courtesy. After eating, I realized that I had been seated at table that allowed me access to many mosquitoes. I can only say that I would question the food that was actually served to me by my skewed experience. I left feeling mauled.

This was a wonderful restaurant. It was a local place. The family that runs it was so kind. They…read morehad an English menu. Their wine selection is outstanding. The food was delicious and beautiful. The right size portions. Not huge but wonderful. The restaurant itself was clean, well lit but beautifully lit. Jasmine trees and an olive tree are all around. They were setting up for a wedding the next night and it looked magical. The service was kind and welcoming and spoke English.

The atmosphere here is soft and homey, if homey was a delicious, scrumptious fine dining…read moreexperience! Really loved the owners who both out some much of themselves on the plate. Our Italian is.. well non existent, and I was hesitant that ordering was going to be a struggle. But she wiped out some English menus and also helped street through her food choices. She even suggested off menu items that really made the experience even more outstanding!

Great 3 mushroom pizza, thin crust and soft sauce with lots of mushrooms. We were not hungry but…read moreate it all with a mint pasta on the side. The pasta is great and good portion. For 20 euros, we had a delicious dinner. Unlike in the USA, we paid for watervin italy, here 2 euros for a large 75 cl bottle of still water, half of a cocktail drink.

Very traditional Italy restaurant, pizza and pasta is very good, yummy! but service is sosoo, you…read moreneed to wait the waitress, hopefully to be improved.

One of the best restaurants we went to in Italy. Food was delicious. Pasta and steak was so yummy…read more So flavorful!! Very private and unrushed service. They were very friendly and accommodating.

This a wonderful local dig! Not a tourist place and tables fill up quick so get there early right…read morewhen it opens at 7 or call and reserve a table! Food was fantastic and prices were good Highly recommend the house wine too! Quaint and good local vibe! This was our first dinner while visiting Rome and it was perfect for a true Italian experience! Only downside was the service is spotty with it being so busy so we waited a bit for our food.

Ambience. B Service. A…read moreFood. B+ Price. A Found in parking lot with lots of lot parking. A nice getaway from pizza and pasta. Burgers chicken and beef Service was friendly greeting and seating. Lots of al fresco seating. Muggy days are miserable. Ordered burger with cheese and steamed onions. Nice taste of beefy burger and juicy. Onions were skinny fries. Wish I knew to order the steak fries. Ordered a medium peroni Berre to wash everything down. If you need help. Just flag someone down. To pay I had to go to the cashier at the bar. They took out 10% service fee automatically I would eat here again if you ver back in Italy. Looks like a chain franchise.

We were starving and this place is next to our bad hotel lol. Food was definitively American ha…read more Got some wine and whiskey. A rice salmon salad and the hubby got the 3 tacos. The 3 staff that were here working were very nice and helpful. We asked for pizza suggestions as this is our first time in Rome. Everyone was nice and we got good suggestions !

Food is delicious and the service is great. I would definitely suggest coming here for dinner..read more

The food was great. Great service and ambiance for our first time ever to Rome, Italy.read more

What a lovely surprise this restaurant was. We were a group of 12 and Walter, the waiter, couldn't…read morehave been any nicer. The menu had a lot of options. He served us all at the same time, and we all loved our food. Very reasonably priced. We are going back tonight.

Nice neighborhood/local restaurant with pizza and pasta with no presumptions and home style appeal…read more Our waiter was especially attentive and accommodating even with dynamic of having kids in our group. "Tonnarelli alla pastorella" was excellent. Will be our go to place when we return

A good honest neighborhood restaurant…read more A large honest neighborhood restaurant. It is in the Aurelio neighborhood which is one of Rome's many ugly neighborhoods. There are two walled-in complex that are beautiful - The Pontifical Institute of Sacred Music and A Spanish Language Collegium designed to provide advanced training to Catholic Priests working in Latin America. Both establishments have stunning beautiful grounds inside their walls. Outside, it is brutal every day Rome. Grim apartment buildings, a lot of traffic, factories and stores selling practical items like automobile parts. The general area is a restaurant desert - except for some very small and grungy mini-cafes. In this grim world of concrete reality, Ferro e Ghisa stands out like an oasis. They serve industrialized food but good industrialized food. They have a fine bar. The place feels relaxed and spacious. You go outside and you feel like you are going to be run over by speeding cars every six and a half seconds. * * * When we came in at 4:30 on a warm sunny late afternoon, their vast room was completely deserted. Golden light poured into the front from outside giving the establishment a warm glow. By the time we left at six, only one other set of customers had come in ... an Indian family. However, as we sat there one waitress after another after another reported for duty. A look inside the kitchen showed an army of cooks. So even if the place was nearly empty while we were there, It looked like they were preparing for an onslaught of hundreds of customers. Given how few other good establishments there are in the neighborhood, their expectation of an onslaught of customers was probably right on target. * * * I had the house white wine (they were pouring Riesling), and a Fritto Pazzo. The menu said clearly the Fritto Pazzo was made from frozen ingredients. It was absolutely peachy, frozen or not frozen. * * * Fritto Pazzo means Crazy Fried Whatever. Like American vegetable soup, There are no standard rules as to what has to be included. Certain items show up frequently. Rice Croquettes show up nearly always. Those come with and without tomato sauce inside. It is common to throw in both kinds. Fried vegetables show up. Some kind of fried potato shows up. Fried seafood can show up if the house is feeling expansive. The Ferro e Ghisa version features very very curly fried potatoes making them kind of a curlicue chip and three different flavors and shapes of rice croquettes. Short and fat with just rice and cheese inside, short and fat with tomato sauce and cheese inside and long and skinny like a breadstick with cheese inside. There may have been some incidental other vegetables or even a shrimp in there somewhere. But the potato chips and the croquettes were there in quantity ... And they were the total stars of the show. This was heavy snacking in style. I was glad to have it. * * * We have had legendary food to die for elsewhere in Rome ... So I sort of have to call this a four star review. But there was zero wrong with what I had. I would love to go back ... Notably when I could do a deep dive into their fantastic bar ... And see what else is on their very large menu. I shouldn't drink too much however. It would be too easy to be run over by the 1000 cars that run in front of this place night and day, day and night.

We had dinner at Ferro e Gisha, and it was fantastic. The food and service were impeccable. They…read morehad outdoor seating, but we chose to eat inside because of the road noise. We shared the Floretine steak with green beans, and it was wonderful.