We had a great time with Jed and caught some trophy trout. We will definitely book with him again…read moreand refer our friends to him. Route Family

Great trip today with Capt Jed! Caught some great small mouth and a good sized trout.read more

What can I say about such a wonderful family adventure. I have never booked a fishing excursion…read morebefore but found it necessary since I am an inexperienced fishermen with little 2 boys. Immediately my first interaction was my call with Aaron put me at ease, he patiently answered all my questions and recommended what gear to purchase. Crater lake was beautiful and my boys loved it! They caught 5 fish between the two of them. Thank you Aaron for this wonderful memory with my boys. We already booked our next trip this spring!

From the owner: Openings available now call now. Open water guided fishing from a boat for trout, walleye, pike,…read morelake trout and bass.

I have been very lucky to fish many times with Brad. He has the ultimate patience and always likes…read moreto laugh.

From the owner: We specialize in fun and educational fishing trips. With over 40 years of experience fishing the…read morenorthern Colorado waters, Brad is extremely knowledgeable on how to catch fish in these waters throughout the year. The area provides opportunities to catch walleye, largemouth bass, smallmouth bass, wipers, white bass, crappie, bluegill, catfish, and trout.

Wife N and I are in town for a week's getaway from our Portland Oregon home. We ate at Chimney…read morePark a few years back when we last visited, and couldn't wait to eat here again. Hopped in with Thursday night reservations, and we were seated within a few minutes. The menu is as fantastic looking as we remember. Pretty much, this is one of those places you go when you want to eat a bougie dinner. Oh, and the cocktails! Wife N. started with the Woo Girl a lovely off-fizzy gin-based hibiscus drink. Delightful. I went with an Old Fashioned. They have three different Old Fashioned choices (I've had all, and all are stellar) but tonight I went with the "With a Twist" which adds in some unique pineapple and vanilla notes. Fabulous! The apps arrived. We started with the Fois Gras Terrine--pretty much you can't go wrong with Fois Gras and Chimney park gussied it up with marinated apricots, pistachios, and what turned out to be the most delightful edible flowers (the purple poofy one looked like a garlic flower and had a light garlicy taste which, with the Fois was a bite of heaven---many folks think flowers are just garnish but don't shy away from trying a bite or you'll miss out! The only drawback was we ran out of the (two) toast points a third the way through the terrine. No big deal, we just spread it on their wonderful table bread. Bison tartare. Perfect egg yolk on top and a lovely dijon cream, served with housemade potato chips. Best tartare in recent memory. Next, the lobster bisque which we mentioned we were sharing. It arrived split into two perfect servings, with bisque poured tableside. Chunks of fresh lobster swimming in a delightfully tasty bisque with just a bit of spicy heat to it. I think if there was only one thing I was allowed to eat for the rest of my life, it would be this dish. On to the mains. She had the pan roasted Chilean sea bass. Flawlessly cooked and glistening, on a bed of pea risotto and adorned with pea shoots, most excellent. I had the mushroom-crusted New England scallops. Five #12 scallops, perfectly seared, on a bed of black rice, served with morels, bok choi and a couple black truffle shavings with a beurre blanc. This was a delicious umami bomb. Everything on the plate had a reason for being there and, on the off-chance I managed to get all the elements in a single bite it was a bite of heaven. Stuffed to the gills, we could only take home a dessert. So the flourless chocolate torte made its way into a to-go box and we had it back at the hotel room. Everything you'd expect a delicious wrap-up to be. Second visit in two years, and the quality of service and food was consistent across both visits. We're Chimney Park fans, and will be back any time we're back in the area. Wouldn't miss it for the world.

I have dined at chimney park since it first opened. The staff and owners, now just Jason, were the…read morebest. Offering haute cuisine and professional service while maintaining a home town ambiance. The food has always been michelin quality. Then Jason remodeled to an even more upscale unique interior. I am grieving the loss of this fine eating establishment due to the fire. I anxiously await the reopening in December.

Such nice folks. Great food, views and great entertainment! Check out their holiday celebrationsread more

The good: staff is super nice and helpful to a point. The views and the sound of the river. The…read morewind through the trees. The Turkeys walking around. The not good: they struggle mightily to get food served. I mean every single meal. Every one. UNSAT. They know exactly how many guests they have yet run out of food so fast during service. It's ridiculous. The cabins. Sometimes 'old for the sake of being old' just doesn't work. Modern plumbing fixtures and plumbing are not the devil. Example: I don't need to experience 100 year old bathing experience in a cabin with a brand new air conditioner. Also - don't put quilts on the beds with a sign that says don't use the quilts as they're for decoration. Lighting: pick a lane. LED or Incandescent. Using both just looks cheap. Onsite maintenance support: having the bulk of the cabins with no water is a real problem. Not having people onsite to immediately address that problem is even worse. Trash: a little trash can in the room doesn't cut it. Either put out trash bins for people to use that can be secured or have your staff collect trash daily. Key drop: if you want cabin keys returned to the office then either have an employee there before 0830 or have a key drop slot. The potential is there for this place to do so much better. That said this trip had me stay in 4 different hotels. Sylvan Dale was far and away the most expensive rate and they rank last out of last of a spot we'd revisit. Note: I don't do the trail ride or any other activities so those don't factor in to my feedback. This is strictly about accommodations and hospitality.

Holly has not only taught me to play the piano, but also teaches theory along the way. She…read morechallenges me. I feel I have accomplished a lot in a year. Holly has a unique way of helping you to remember beats and notes and chords, etc. as written by Holly herself in "Music Tips and Tricks." She is quite an accomplished teacher.

From the owner: I teach classical and jazz piano, electric bass, improvisation and composition. I will go to your…read morehome to teach as I am unable to teach where I am living temporarily. I play piano, synthesizer and electric bass for music theater and other venues. I have BA in piano, MA in Ethnomusicology, PhD in Music Ed. I teach all ages and levels using mainly the Socratic method, critical thinking, and programmed learning with the goal of discovering and applying aesthetic principles. I enjoy Asian cultures.

Highest quality instructors, incredible studio layout, easily rivaling top professional recording…read morestudios, eager to please friendly staff and students that never meet a stranger... well, what's not to absolutely love about this school? Considering the quality facilities and top level industry teachers against any competition, it's in my humble opinion, the absolute best price for your journey into the joyous world of music. I've just completed one lesson and one adult band practice and have never had more fun, learned more and felt... as family and "unjudged". I'll definitely be proud to be taking my music path as a student of SOCFC!!

I visited School of Rock while at the mall with my nephew. They offer a lot of classes, but the…read morestaff sounded disinterested. I'm sure the school is great, but it doesn't really seem like somewhere I'd want my nephew learning.

Small shop, high prices for personal service shopping local is a cost, but an important way to…read moremaintain local business.

I brought in my Galien-Kruger bass head for trouble shooting, as my bass rig was not working right…read more I'm one of those musicians whose not a gearhead, so I'm not able to diagnose and fix these issues myself. Tone was able to determine it was fine without sending it off to his solid state expert, which saved me $. Turns out my speakers were the issue, nothing wrong with the GK. Tone did right by me on my first visit and I'll be back.

The people that work there are very helpfull and experience in…read more knowing their music products . And they are very friendly in helping you finding what you are looking for they deserve a Five star for all the hard work that they do to please there custoumers . Keep up the good work . thanks

My husband and I are big fan's of guitar center, but this location just isn't it…read more It's quite small so everything felt extremely cramped and it was difficult to find what we were looking for. Many of the smaller items were in the wrong place and there were no price tags so we had no idea how much anything was. Staff were not very friendly, no one offered to help us look for anything and they weren't particularly chatty when checking out. Don't anticipate coming back any time soon.

A week at Mojo's band camp interacting with other students and Mojo's instructors was just a…read morefantastic experience for my 11 year old grandson. Everybody worked hard and by week's end the kids were ready to perform 7 songs, roughly a 30 minute set, which they played on the stage at Mojo's and at ArtWalk Longmont. Check it out on Youtube at my channel, realityred, or at Mojo's Youtube channel.

There is no other comparable place to give your kid a love of music that mojo's! We travel from…read moreBoulder and it is worth it!