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Taste

3.5 (22 reviews)
Closed • 11:00 am - 9:45 pm

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TASTE ATMOSPHERE

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Shrimp Kabob, and fried rice.
Redgie B.

I have to admit the restaurant is very clean and Beautiful. It has awesome decor. The service was a little slow. I believe they could and should come up with a better system of ordering. I ordered several different items from the menu, all of which were prepared after you order them. The shrimp could've been cooked a little longer. The dough on the shrimp and vegetables were undercooked. The ox tail sliders have a cheese, and a sauce which I wasn't expecting. I'd prefer not to have the cheese and sauce. The catfish sandwich is so delicious. (Not pictured) it's a must try.

Birria quesadilla
Brittany M.

I went this evening and tried their birria quesadilla. I ordered at the counter and shortly after my food was brought to my table. I was pleasantly surprised how much meat was in these quesadillas. This entree was about $22 and I feel like I got my money's worth. The consume was thick and flavorful with lots of green onions. I am kicking myself for not ordering the gooey butter cake cheesecake by the register it looked so good. Overall I had a great experience. The service was great and the staff was very attentive. My food came out hot and fresh. Not to mention the interior of this place is appeasing to my eyes, which is always nice.

Lisa R.

Although printed menus are shown on the website, in reality handwritten menus on lined notebook paper were presented to customers. We chalked it up to being a new restaurant. I ordered the pot roast with potatoes and carrots. I received unseasoned hunks of fatty beef with no gravy, potatoes or carrots. The first side, Tuxedo Greens (Cabbage & Collards), was perfectly prepared. As a fan of both cabbage and collards, I was happy, even though they needed seasoning. The second side, Pineapple Candied Yams, was underwhelming. There was no hint of pineapple, either fruit or juice, and I anticipated an interesting flavor profile. Soft drinks were delivered to the table in unopened cans. Not a good look for an eat-in dining establishment. My other diner was happy with the catfish, but was underwhelmed by the canned green beans w/ no turkey added, and the Mac-n-Cheese, which was essentially overcooked noodles tossed in cheese sauce. We expressed our concerns to both the owner and the chef, but they doubled down on their choices. Deliver as described on your menu. Don't over-promise and under-deliver. Take constructive criticism and work to improve. Bottom line: we are foodies who are excited to support new local eateries. We want them to succeed.

Chicken-fried turkey blt
Curt D.

Great menu, great folks, delicious food! We'll definitely be back! (the only thing that kept it from being 5 stars was the lack of Coca Cola products)

Yard Bird
Christopher L.

Formerly home to a more casual eatery, the space in downtown Ferguson has gotten a glow-up--and a name to match. Taste: By Tastee Eatz feels like the grown-up, dinner-party version of its predecessor, swapping the takeout hustle for a more laid-back, sit-down experience. From what I've gathered (and a little nosy eavesdropping never hurt anybody), the kitchen's got roots tied to the dearly missed Love at First Bite. That alone had me ready to risk it all on the menu. The vibes? Impeccable. The folks running the show were warm, inviting, and had that kind of familiar energy like you just pulled up to a cousin's house who knows how to throw down in the kitchen. Service felt like catching up with old friends--if those friends also served you fire food on real plates. Now let's talk about that Rasta Pasta. Creamy, spicy, and portioned like they knew you skipped lunch. You could split it with someone... but why would you? This is not the time for modesty. I left full, happy, and already plotting my return. Next on my hit list: that many varieties of fried rice and St. Pauls that currently are only available on the late night menu . If those hit like the pasta did, I might need to start a tab.

Took home some waffles
Sheri J.

Very great service from the staff. Love the layout & atmosphere. I enjoyed my Chicken & Waffles with a unique orange taste, chicken, quesadillas, and fries. Jason Lamont was personable, friendly, and made us feel welcomed. Would recommend!

business name wall with roses
Ashanti E.

black owned business in stl, food was a 10/10 #supportblkbusinesses If you come on a Sunday book a table ahead of time it will be packeddd

Catfish and fries

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4 days ago

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1 month ago

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2 months ago

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7 months ago

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11 months ago

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1 year ago

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3 months ago

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3 months ago

I loved it! The Under the Sea was so good!!! The customer service was great, Kay Kay was fantastic!

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1 year ago

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1 year ago

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9 months ago

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6 months ago

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7 months ago

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11 months ago

It's really good and cooked well I had the catfish and it was well seasoned and crispy the way I like it cooked. Definitely will be back.

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7 months ago

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1 year ago

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11 months ago

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1 year ago

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1 year ago

Long wait.... food was just ok.. need more help.. food sat out for a while before it was brought to the table..

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1 year ago

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1 year ago

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1 year ago

Food is very well prepared very tasty. Friendly staff nice place to dine. Location is excellent in a regrowth of Ferguson.

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Hendel's - Cajun Carbonara

Hendel's

4.6(650 reviews)
4.0 mi
•$$

Hidden historic gem in Florissant! Established in 1873, this building operated as a grocery and…read moregeneral store until becoming a restaurant in 1994. We discovered this restaurant after car shopping at some dealerships on Lindbergh. The space offers both indoor and outdoor patio seating as well as a separate bar space. The restaurant's bones are noticeably historic and the décor choice is a mix of farmhouse and modern styles. Our server was very friendly and answered any questions we had and was also enthusiastic about our car-buying process, encouraging celebratory drinks. The food was delicious! American fare with a modern twist - Hendel's had lots of brunch and lunch options. I opted for the Salmon Power Bowl and it tasted extremely fresh and healthy. Definitely stop in to this spot if you're in the Florissant area and looking for some historic charm.

If Hendel's were a character, it would be Hagrid: enormous warmth, big portions, an old house…read moreyou're glad exists, and not much interest in refinement. The building does a lot of the work here: an old place sitting in the middle of Old Town Florissant's residential blocks, with a bar, a dining room, a porch, and a patio we didn't get to use (next cool evening, we will). It's charming, and a real asset to that neighborhood. It is also loud. Old plaster, hard surfaces, not enough hung on the walls to absorb any of it. The old fashioned was solid, sweeter than I prefer. Appetizers were the low point: toasted ravioli thick and hard enough to qualify as gum scratchers (filling was fine), flatbread middle of the road. Then the kitchen found its footing. Parmesan-encrusted chicken won the table, with a nice rice-orzo pilaf and green beans that weren't overcooked. The Jameson whiskey burger came blue cheese, bacon, crispy onions, glaze, brioche, and ate dry (although ordered medium): too many rich flavors, nothing acidic to cut through them. Burnt ends mac and cheese was good and rich, but the brisket wasn't tender as I had hoped. We caught a night with only one dessert (a moist Lemon Sunshine cake that tasted like a Dreamsicle) and ice cream to put beside it. Christy took good care of us, efficiently and strictly by the book. 3.7 out of 5 stars Punch up the apps, and bring some balance to some of the entrees and this would bring up my rating to the low 4s. Bring the relatives who flinch at a menu. Acid somewhere on the plate, tender brisket, ice cream by the cake, and something soft on those walls would move this up quickly.

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Hendel's - Entry room.

Entry room.

Hendel's - Short Rib Grilled Cheese

Short Rib Grilled Cheese

Hendel's - Bar area dining room.

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Bar area dining room.

Elicious - Catfish Fillet

Elicious

3.9(155 reviews)
0.2 mi
•$$

I am impressed withe everything. Let me start with the anesthetic. Very impressive. They wanted…read moreyou to feel comfortable. The owner loved old school R &B. The decor is vintage music such Ashley old radio and radio player and vinyl record mixed with 8 track cassette is. Thus southern style casual dining restaurant is very good. The Wildberry Margarita was strong. It was too strong for me, but many people will enjoy this. I'm not much of a drinker. The patio seating is great. The have fans to limit the flies. The customer service was wonderful. Everyone was wonderful. Even to to teaching of someone new was done perfectly. Everyone was very helpful. The food is delicious. The seasoning is excellent. I got the lamb chops, eggs, and southern potatoes. Let me tell you i was a big back. The seasoning on the lamb was very good. I evev had to nibble on the way. The southern potatoes were good and eggs were very good. I even tried a fried wing. It was absolutely amazing. The seasoning was perfect If you haven't tried them it's a must!

Came here on a weekday for Brunch to support a #BlackOwnedBusiness…read more The building is bright and welcoming, love the touch of Black musicians & music as decorations in the front. The front room has benches and an area to order/pick up to go food and also where a hostess gets you to seat you. Although pretty packed there were available tables so we got seated pretty quickly. Our server was polite and was efficient with taking our order. We ordered the pancakes, 2 catfish plates, and the shrimp and grits. The wait was excessive for our food (over 45 min wait) and we saw people who sat after us getting their food before us which was disappointing. When our food arrived the flavor was good but items like the potatoes and my eggs were cold. On top of that once we ordered our waiter never checked back in with us for drinks, to see how the food was, if we needed to go containers etc which was disappointing. We had to ask new potatoes as ours were cold and that took almost 15 minutes to get to us and the ones we got were lukewarm. Considering the wait for our meals and then for hot potatoes it was disappointing that even the new item ended up being lukewarm. We ended up having to flag down someone else to ask for to go boxes and had to also flag down our waiter when we finally saw him again 10 minutes later to get the check. Overall it was ok but the lack of hot food and customer service brought the experience down. All businesses can have an off day and I love supporting Black owned businesses so we will still be back to give it a try again

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Elicious - Front waiting area

Front waiting area

Elicious - STL Wings & Waffles

STL Wings & Waffles

Elicious - Inside of restaurant

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Inside of restaurant

The Req Room Bar and Bistro - Taco Tuesday Ground Beef Tacos

The Req Room Bar and Bistro

4.3(36 reviews)
4.5 mi

This was a fun lil stop on a Friday night for the guy and I. We found ourselves here after looking…read moreup "patio" and seeing that this bar was known for their dry rub wings. The staff here was very friendly and helped us each make a selection of what we were drinking, and then we ended up mixing two of the flavor options for a single portion of wings. We chose red hot riplet, and buffalo and headed outdoors to find a spot outside. Turns out we were the only people here so find in a spot wasn't too hard. Atmosphere wasn't bad, plenty of space to lounge and you can tell they get pretty busy later in the night. (We were here around 7pm) The cook came out and turned the string lights on and ensured we were comfortable and shortly after came back with our wings. These were crazy good, so we got another order. Overall service was great, food was great and patio was nice. This is a good spot for the locals to unwind for sure :)

Stopped by this place based on some local recommendation s - I was not disappointed! Angel (chef…read moreand co-owner) was incredibly nice and served up some amazing tacos and some solid hsuh-puppies. The habanero salsa was excellent and clearly home-made. I appreciated the local feel and the great conversations I had with him. If you're looking for a relaxed, fun atmosphere with a local feel, this is a great one to try. I'll definitely be back!

Photos
The Req Room Bar and Bistro - Tacos are the bomb.com!!

Tacos are the bomb.com!!

The Req Room Bar and Bistro - Cold beer!

Cold beer!

The Req Room Bar and Bistro - Taco Tuesday Ground Beef Tacos

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Taco Tuesday Ground Beef Tacos

Taste - tradamerican - Updated October 2026

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