A lovely and bountiful selection of olive oil and vinegars to sample. The staff person who helped…read moreus was very friendly, knowledgeable, and helpful. I will certainly be back to purchase more.

Great find in the newly opened Great Western Marketplace in NW Reno right off Interstate 80. Fun…read moreand convenient to check out on your Reno roadtrip. Free samples caught my attention and striking up friendly conversation with the owner Karla MacLeod really showed you can deliver wonderful customer service without being pushy. Loved it! They have a huge line up of spices, anything for a simple to gourmet chef and fun country items. I was ECSTATIC to see she sells Nevada Brining Company pickles - handcrafted in the Silver State - Wahoo!! I just watched a story on channel 2 news about this start-up pickling genius and it was on my list to check out. Fell into my lap visiting this boutique. I bought the Boozy Pickle with Whiskey and Fresno Peppers and the fast selling Ruby Red Onions Sweet & Sour. Prices are reasonable and lower than what other outlets charge for this popular pickling company. I can't wait to try the cauliflower when she gets it from the manufacturer. I appreciate the attention to detail wrapping each jar in purple gift wrap paper and placing into a crafty gift bag. I'm coming here for a last minute gift ideas! Really convenient they take plastic considering how small this establishment is. What's cash? Next time, I'm going for the red spicy salt for Bloody Marys!

I had some takeout food for my family last night, Saturday, and we were very disappointed. I…read moreordered the French dip sandwich with onion rings, my husband ordered chili, and my grandson ordered a cheese pizza. The French dip sandwich was salty, with very little meat, and the onion rings were burned almost black and also very salty, almost to the point of being unpalatable. My husband's chili was good. He said, "My grandson's cheese pizza looked good, but was like a hard, chewy piece of cardboard," and I tasted it, and I agree. They had been here once before for dinner, dine-in, about eight months ago, and I was pretty pleased. Not sure if the times are tough, or if they've had a change in style, but the food has really gone downhill. It's very sad to see if that's the case because it seems like any place that opens in the village at Somersett doesn't do very well. Who knows what the reason is. All I know is that I spent $60 on food that I ended up mostly throwing away because it was unpalatable. That's not good in this day and age.

We have been here once before and enjoyed it well enough. Nothing special, also nothing wrong…read more We came back because we wanted to support a local business. We live in Somersett. However, I waited 7 minutes at the front of the restaurant and no one came by. The bartender saw me, made eye contact, and looked away. No acknowledgement. Perhaps she was waiting for me to come to the bar? I'm not sure. But it really rubbed me the wrong way that she saw me waiting and ignored me, especially when the sign says wait to be seated.

I really don't know why it took us so long to find this amazing place. Heard about it, saw it…read moredriving by it, but never shopped there until recently. At our first visit we were sold. Aside the obvious lineup of meats, there are variety of sausages. Great looking steaks. Fresh chickens. Our meat budget at our regular supermarket has since shrunk, because we now make a separate trip here. What's really great about this place, on top of the choices and quality, is the people. Everyone is very attentive, helpful, pleasant and knowledgeable. Last week I wanted to splurge on some wagyu, and I of course had to ask what the best way to cook was. I'm sure everyone who bought wagyu ask this question. The guy was super kind and patient to give me all the tips on how he'd do it. I'm not very confident about cooking meat -- it's always been my husband's thing. But now I know where to go, who to ask, and all that. Wagyu was, by the way, amazing. This place is a local gem.

When it comes to butcher shops in the greater Reno area, "Butcher Boy Meat Market" has ranked at…read morethe top spot for decades. This family owned-and-operated business has been around since 1974 with origins that date as far back as the early-1930s. And after all of these years, I had come to this place for the first time on 7/3/2026. Located on W. Plumb Ln and tucked in between S. Arlington Ave and Plumas St., this place is in a quiet strip mall bordered by a Starbucks and other small businesses. Upon entry, you are immediately drawn by the aroma of so many excellent meats coming from all directions. Considering this was a day before the 4th of July, this place was packed with customers. The selections here are vast as they offer just about every part of the cow imaginable; everything from chuck roast, ribs, sirloin, brisket, flank, and much more. And they carry a ton of choices in seasoned tri-tip and ground beef to choose from. Additionally, you can find a vast amount of pork, chicken, lamb, and a ton of house-made sausages. In addition to the huge assortment of quality meats here, this place has an enormous amount of marinades, dry rubs, sauces, and a large freezer case that offers a ton of frozen options. I will say that this place is a bit more expensive than one of my other favorite butcher shops in Reno, "Blue Ribbon". For example, a cut of sirloin steak at Blue Ribbon is around $13/lb while Butcher Boy is priced at $19/lb. However, when making these comparisons, you have to factor in the meat curing preservation and how these animals were handled prior to being slaughtered. It is a whole process that can get quite scientific. After it was all said and done, I purchased some jalapeño bacon, bone-in pork chops, and some ground chuck. After taking this home and eventually grilling/cooking everything, I was quite impressed with the overall flavor that these meats offer. Especially with how tender and juicy everything came out. My favorite was the bacon as this really hit the spot for my 4th of July breakfast. All in all, "Butcher Boy Meat Market" is an excellent (yet pricey) butcher shop. Keep in mind that they are closed Sunday/Monday but open Tuesday through Saturday from 9am-7pm. With above average service and a huge variety of quality meats, I am giving them a respectable four-star rating.

Highly recommend! The service is great and the food is yummy!…read moreWaiter let us take our time in between courses.

We enjoyed our first visit to Reno bar and Grill. The menu…read morehas quite a few Cajun options, which is something new and different you don't see everyday in Reno.. I ordered the steak fritters, which was a wonderfully seasoned New York I believe with chimichurri that was cooked to perfection and melted in your mouth along with the crispy fresh home fries - this dish was a win. I would order again and again, and my husband said he would go back for after tasting. My husband got the jambalaya, which was a combination of chicken, shrimp and andouille sausage that was flavored perfectly and that he really enjoyed particularly the sausage that was used in the dish. We also saw some wonderful looking pizzas coming out of the oven and burgers that we would try on a next visit - but the steak will be hard to turn down. They were busy this night with a lot of people coming in and we had to wait a bit for a table, but the service did the best to keep up that they could. The bar area was rustic and had a great menu and vibe - I would've even enjoyed eating at the bar, but we opted for a table. We wanted to save room for their homemade ice cream, but we will have to try this next time.

Really well made burgers though it's a bit on the pricey side. More for if you're looking for a…read moregourmet burger that you can customize (they let you pick the meat, cheese, and other add ons). Next time would come back to try the bison or elk! Ordered at the counter and waited at an outside table with a buzzer. Took some time to make, but the burger was freshly made! My husband and I shared the BBQ Burger and Double Down Bacon Burger. Patties had great texture and flavors came together well. Also came with their own spreads which were tasty additions. Our fry order came with a lot and we could not finish after having the burgers. They were crispy, came with ranch and the leftovers made for a great snack later. It's a fast casual type place but their service was excellent. Great location with lots of parking!

We love stopping in for a fresh gourmet burger! The meat is cooked to order and they are generous…read morewith the toppings. We like the Classic burger and BBQ burger, and you absolutely can't go wrong with the smoked mozzarella cheese on top! The house burger spread and the creamy bbq spread are both amazing. Just one request - please bring back the bacon jam! It was so good and I miss it! The fries basket is large enough to split between two people. They are served very hot and go so well with the sauces that come with the burger. Plenty of seating outside, with a small bar to sit inside. I wish there was more indoor seating for the colder months. The outdoor patio is perfect for the summer. Each burger is cooked to order, so it takes some time but it is worth the wait! These burgers aren't cheap, so definitely savor every bite. The butcher shop is great as well. We are big fans of the bourbon tri-tip. Prices have gone up recently (as with everything else). A trip here is not cheap but it's very tasty and worth a visit!

I have been working over the past few years bout putting my phone down nd being present... which…read moremeans I forget to take pictures. I found this buisness on TikTok they had shared a video bout a special spring butter... we went for butter stayed for a charcuterie board. It was one of the best boards I have had. The woman working was so kind and answered our questions about what I was on our board and how to pair it for the best taste. I cannot wait to bring my group from work here for a cozy outdoor lunch. Just need it to cool down first.

What an epic find!!! Owner is 100% involved in the daily…read morerunning of shop! Her passion is evident from the minute you walk in. Look over the entire menu before ordering....so any temptations!!!!! I chose the grilled cheese... absolutely perfect. Crunch on the bread.....pull of the cheese so that string lingers on your chin!!! Flavor.....oh YES!!!!! Choose the soup as my side. Butternut Squash....drizzled with chipotle crème.... I could have licked the bowl clean. Everything g is made in house except for locally sourced bread. While waiting for my lunch I was offered samples.. of course it lead me to purchasing some to take home!! They serve wine and local brewed beers along with non alcoholic drinks. This is the place to go for cheese and everything else you need to host a party or just build your own charcuterie trays!!!

Big store with even bigger selection. The store has a mix of both Hispanic and non-hispanic…read moregroceries. They also have items in bulk size. Noticed that they have First Street brand which is the generic brand by Smart&Final. Lots of meat and produce items. Meats were pretty good price and good quality. The week that I went, they had Coke soda cans on sale. Full bakery with variety of cakes including Tres Leches Cake with Pistachio. They also have a Mexican restaurant but it was closed by the time I got there.

$.99 each and the meat is so good. My suggestion: eat 3 before you do your grocery shopping…read more.. shopping while hungry is always more expensive.

As far as seafood goes, there is zero competition in Reno for the best place, it's Sierra gold,…read morePERIOD. The Selection here is fantastic and not only what's fresh, the frozen stuff is also equally amazing. Been coming here for years and don't plan on stopping ever....

Sierra Gold Seafood is truly the best seafood market in town!…read more I come here a lot to grab fish to make sushi bake or nigiri at home, but there is many different types of dishes you can make with the ingredients here. My photos don't do it justice, but the amount of great/affordable products is amazing. It may seem a bit intimidating, but the staff here are very kind and helpful. They will always help by answering your questions and providing helpful tips on what to look for. I tell my friends and family who live in the area to stop by here and strongly recommend visiting this local market!

I've never had a plate full of ravioli. And by that I meant one GIGANTIC ravioli on a beautifully…read morepaired plate. I had the mushroom and ricotta jumbo ravioli that was set atop a well-designed plate of the beet purée and the fennel citrus cream. Everything was not only delicious but harmonious. Because ricotta in such large amounts can be a bit tiring to eat after a while, I would eat some of the pickled watermelon radish to cleanse my palate so I was good to resume again. Even though it is just one large ravioli, it is filling. Especially since I had the garlic cheese toast to start off with, which was the perfect garlic bread due to its crispiness and cheesiness. What I love the most about Madein is their ambiance; it feels cozy and intimate, perfect for long chats with loved ones with a glass of wine. It is tucked into the beautiful Mayberry neighborhood so parking is ample and has areas to walk around after. Has become my go-to for laid back evenings.

Madein was easily one of the highlights of our trip to Reno! From the moment we walked in, it was…read moreobvious this restaurant takes tremendous pride in using fresh, locally sourced ingredients, and the quality shines through in every dish. The mushroom focaccia bread was absolutely incredible--fresh, flavorful, and one of the best things we've eaten in a long time. Every course continued to impress. The sandwiches were perfectly crafted, the salads were crisp and vibrant, and the chilled celery soup was a wonderfully refreshing and unique surprise that we won't soon forget. To finish, we ordered the olive oil cake, and it was outstanding. The cake itself was moist and delicious, but the homemade cream topping elevated it to something truly special. As exceptional as the food was, the service made the experience unforgettable. Kaylee was an absolute joy. She was attentive without ever being intrusive, genuinely friendly, and so easy to talk with that by the end of our meal we felt like we'd made a new friend in Reno. Her warmth and hospitality perfectly complemented an already fantastic dining experience. If you're looking for one of the best restaurants in Reno--where outstanding food, thoughtful preparation, and exceptional service all come together--Madein should be at the top of your list. We can't wait to return the next time we're in town!

This shop is so cute! The entrance is pretty welcoming with sign on the outside. There is plenty of…read moreparking in the plaza. You're welcomed in to a wide assortment of pastries. I think you can even order ahead online in case what you want is sold out. Which definitely happens towards the evening. I enjoyed what I got from my Too Good to Go bag of day old pastries. I love how they don't waste with this app. A bit of a drive for me, but worth it when I'm in the area!

If you're an ube fan, Dream Cakes is absolutely worth the stop. The ube cake was hands down the…read morehighlight of the visit moist, flavorful, and not overly sweet. It had a rich, authentic taste that kept me coming back for another bite, and it's easily one of the better ube desserts I've had. The only thing that kept this from being a five star experience was the selection. I was hoping for a larger variety of flavors and more items available, but the display felt a little limited during my visit. I would have loved to try more of what they have to offer. We got one of everything they had and that ended us up with lots of earl gray flavors admittedly not my favorite. That said, quality definitely won over quantity. If the variety grows, this would be an easy five-star bakery in my book. I'll definitely be back for the ube. Super amazing staff ! And the building was easy to find .