The food is delicious! I got the 'Not little Chicago' burger, and the garbage loaded fries with…read moretheir secret sauce, which is a really good combination with the food. The service is great super sweet people. The staff make sure the place looks very kept up and unique. They play very fun upbeat alternative music.

This place has a great variety of of food on their menu and usually has a moderate noise level in…read morethe building. However, when our party of 6 family members arrived, their music was playing at a level making conversation at our table very difficult. When asked to turn it down, one of the staff said, "the sound equipment is locked up, the manager has the only key and he's not here!". This was totally unacceptable! JC now has plenty of good restaurants where we don't have to deal with excessive noise levels.

Seriously, this is the best Jamaican jerk sauce and jerk chicken I've had--no exaggeration. Every…read moretime we visit, I leave with bottles of the sauce and their spice because it's that good. On our most recent trip, we sat outside and had excellent service. The food came out quickly, which was a nice surprise, and everything was on point. I ordered the jerk chicken grilled sandwich with pub fries--both were really good, packed with flavor, and cooked perfectly. The place has a very cool, eclectic vibe with a unique atmosphere, plus a solid beer selection to round it out. Great spot overall--highly recommend.

Checks all the boxes. My son and I really enjoyed our…read moredinner and dessert. The staff were wonderful. Thank you

Very good country cooking I had meatloaf cabbage and cornbread salad It was very good Service was…read moregreat Would recommend

This is a hidden little gem. Good country cooking and great prices. I ordered the fried flounder…read moredinner. It was fried to perfection! The piece of cornbread was huge and delightfully fluffy and it went well with the collard greens. I highly recommend this hidden little treasure to anyone in the area!!!!

Wonderful staff! Good selection of beers on tap and good food as well! A very warm and welcoming…read moreambiance. Recommended!

When you are greeted by a smiling friendly staff member you know the night will be good. Our first…read morevisit to "the Possum". It feels and looks like your little neighborhood pub. The menu is concise but varied and we were surprised at the vegan/vegetarian/gluten free noted choices We tried the huge crispy onion rings, the soup of the week, the fish and chips and the ploughman's lunch. I would recommend all of them and especially when washed down with a Guinness. Ask for the special sauces to dip your chips - curry and a great tartar sauce. The kitchen seems to enjoy fixing interesting takes on traditional dishes also so trust them and see how it goes. You'll be happy.

Even though it was very busy when we came, the counter service model is so efficient. The large…read moreindustrial tables are well-suited for both large and small groups. I ordered the chicken biscuit with goat cheese and pepper jelly and it was delicious. My husband got the biscuits and gravy and he said the gravy was some of the best he's ever had. The biscuits are so tender and flaky. My daughter ordered chocolate chip waffles with strawberries and said they were really good but she regretted not ordering some kind of biscuit. An employee was circulating with full-sized, free cinnamon biscuits to try too! We'll definitely be back.

Okay. So. Their " Bonuts of Joy" tasted like burnt diabetes! They were so bad I am never coming…read moreback. The service was okay, and they were kind. " what could improve?" Their whipped cream. It was so bad and not even sugary. Their apple juice straws are so easy to break. The only thing that was good was the "Little Grace". Good bye!

Fantastic. The space is large and nicely arranged with plenty of seating options. The staff were…read moreall extremely friendly. The beer, some from an attached brewery, was great, with a nice range of styles. Not everything on tap was another IPA. In terms of food, I'm not their target audience, but they do seem to have made at least some effort to have something without meat on the menu. In terms of food, I ordered the house salad with a smoked vegetable topping. It was great. The smoked vegetables were a really nice way to get a little bit of barbecue into a vegetarian dish. They also added lots of flavor to the salad. I was afraid the salad might not be very substantial, so I also ordered some pickle fries. Those were interesting, but substantially more food than I needed. The salad is already plenty for a meal. I've been traveling this week, and I think this place is the best restaurant I've checked out during my trip. Highly recommended.

When arriving we were greeted by an absolutely lovely , happy and fun young lady with a big smile…read morewho suggested trying the tater tots . As we were seated we had the privilege of meeting our waitress Sophia . Undecided on what to get besides the tater tots I picked her brain . Settled on loaded tater tots , coleslaw sweet potato's , brisket , turkey and a meat of her choice (ended up with pork belly . The loaded tater tots had jalapeño queso and pulled pork absolutely amazing tots . Coleslaw was nice crisp and a good mild flavor . While the sweet potato's were full of flavor and had a granola type stuff on to . Brisket was the perfect amount fat and meat . Turkey was thin sliced , great full flavor and slightly moist . The pork belly had lots of meat , mixed with the jalapeño queso the pork belly had a mind blowing flavor . The pork belly and the added queso should be the number one selling item on the menu . Full 5* from the perfect service and for the food

This business was opened in 2008 but the building looks like it's from a much earlier time, the…read morefood here was good, the service was exceptional. I was amazed at how fast the line moved and although the seating is limited to a few tables inside and a few more under an awning in front of the restaurant we were able to find a seat even though we ordered our food for take out thinking we'd be eating in the park but we got lucky. You order at the counter and they give you a number placard and find you when your made to order food is ready. Being this was our first time here we were clueless of the protocol but the staff is ready to help with any questions you have. We ordered burgers and shared an order of crinkle fries and both of us got a self-serve fountain drink. This is definitely a local's favorite and boy did they pack this place at noon, only to be out done by their take out orders, this kitchen can put out lots of food so the wait time is very manageable. The burgers were fresh and well put together and delicious, we only realized you have to ask for pickles whether or not you order the burgers all the way after we placed our order so they brought out a small cup full and they definitely are a must. The crinkle fries were crispy and delicious and perfect with a few sprinkles of their signature "dust". The staff and food definitely exceeded our expectations and I'd eat here again just to try a few more of their offering - this is a wonderful small town locally owned business...

I have never had anything that was not fantastic. They are always packed and a line of people, but…read morethey move everyone in and out. There is extra parking across the street. A+ Plus!

We had a couple of friends visiting us from RI so I decided to make reservations for dinner last…read morenight. Our company commented on how nice the restaurant is and the 4 of us were seated at a large booth which gave us plenty of room. We were promptly greeted by Bree, who brought us waters and took our drink order. We ordered the spinach dip which everyone devoured. On to dinner...I have been here several times and asked Bree to help me decide between the Chef's pasta or the buttermilk chicken. She recommended the pasta if I was hoping to have leftovers. I had it with the Cajun cream sauce and blackened salmon. Absolutely delicious!!!! The other dishes were blackend salmon with Pomodoro sauce and the sea bass. Ordered a side of brussel sprouts and garlic parm fries for the table to share. Bree was outstanding and our meals were all delicious. We prefer to eat at the bar but we're very happy with our table and the service.

Recently visited Label for the first time in years and the experience didn't disappoint. Love that…read morethey have sushi options along with steaks, pastas, salads, and sandwiches. On this occasion I had a spicy tuna roll, which is my go to. We also ordered Firecracker Shrimp and Crab Rangoon for the table. The sushi and crab Rangoon were both great and I would definitely get again. The shrimp was ok but I've had better at different restaurants. For my entree I ordered the Chef's Pasta and opted for the Cajun cream sauce with blackened salmon. The pasta was cooked perfectly and the sauce and salmon made it the perfect combo. Would definitely get this entree again. The service was great and our drinks never ran dry. Our waitress made several suggestions for the table and was super attentive and kind. Overall we had a great experience at Label and will be back.