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    Taquería Honorio

    4.7 (311 reviews)
    InexpensiveMexican
    Closed 6:00 am - 1:30 pm

    Taquería Honorio Photos

    TAQUERÍA HONORIO ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Outdoor seating
    Good for kids

    Recommended Reviews - Taquería Honorio

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    Sallie D.

    Really underrated for its delicious coffee. Also the tacos are good as everyone says. I would stick with the pork ones which are their specialty. Ambiance is like a giant cafeteria, but service is fast and they take Apple Pay like almost every other place.

    Jessie H.

    Amazing, fast, simple tacos & Mexican food! The chilaquiles tasted so authentic very similar to what im used to like back home in Cali. I got the green sauce it was tangy with a lil spice and they add toppings like crema onion culantro and eggs or meat. One of the better chilaquiles I had here in Tulum!

    april l.

    This place is a must when visiting Tulum. Authentic, delicious , affordable tacos. Only negative thing I can say is that it's distracting to have street vendors approach the table while eating.

    Menu
    D J.

    Alright yall this place is the real deal for tacos in Tulum, I'm not joking! Great environment authentic food what more can you ask for. And priced so reasonably you'll fall outta your chair.

    Cochinita pibil, Bistec, y Arrachera tacos
    Ronnie T.

    Alright now yall, this placed was highly recommended to me by locals and peers. This is my second time visiting Tulum! I ordered two cochinita pibil tacos (pork shoulder), arrachera (skirt steak), and bistec (shredded beef). First off, the service here is genuinely on point! You are greeted, seated, and your order is taken. It is vibrant and busy inside, but they still strive to provide each patron with a phenomenal experience. This was evident, as I watched the way they navigated each table making sure that the needs of all patrons were met. My tacos came out promptly, and I was also provided with salsas and onions, yummy! I doused the tacos with the toppings! When I took the first bite of the cochinita pibil tacos, wow!!! Okay, it was like pure love and harmony! These tacos took my taste buds on an adventure. An adventure to flavor-town! Let me get onto the rest of the tacos, otherwise i'll be reflecting all day! The arrachera was so hearty and tasty, it had me feeling grounded and also grateful for the vibrant flavors. The bistec gave me Northern Mexican vibes, and made me appreciate good food with the vibrant seasonings and abundant flavor! This experience was delicious and peaceful. The staff is phenomenal, the food is phenomenal, thank you Taqueria Honorario! Yall have no idea the level of magic that you are cooking up!

    Jessica R.

    Bomb!!! Our wonderful travel guide Ruben from local travel mexico brought us here(wonderful guide and company!) . He ordered us two different pork dishes and they were fantastic. Home made tortillas with different salsas. I almost took the tortillas home with me they were so good. It was a Mexican Mayan mix dishes and it was fantastic. Hole in the wall place but Dang good!

    Chicken and eggs chilaquiles with red + green sauce mixed (per waitress' recommendation)!
    Emily J.

    Hands down the best chilaquiles I've ever had, and maybe my favorite thing I ate on my vacation. I had the chicken + egg chilaquiles with red and green sauce mixed, which my server recommended. Heard about this place from a friend, and I'm here to spread the good news. Just go! Tips : Get there before 10am or expect a line. Wear something lightweight, no AC! They do have espresso here, but it's not the main show

    Pork tacos
    Gina T.

    We had a great lunch here. You can tell it's gotten popular because the other restaurants on the block were pretty empty and this place had a line. Our fam remembered enjoying it years ago when it was more of a tent and turns out it's just as delicious. We ordered pork and steak tacos, a torta, a quesadilla, horchata, pineapple frescas, and flan. All were stellar! The horchata was perfect, not too sweet. Definitely recommend.

    Rafael V.

    My family and I recently visited Taqueria Honorio for lunch. It was recommended by almost everyone we talked to about our trip to Tulum. The place was bigger than I expected; I was imagining a small shack selling the best tacos. We arrived around 1 pm, and the place was not crowded. We were seated in the back, and the server took our orders immediately. We ordered two tacos each of cochinita pibil, lechón, milanesa de pollo, and poc-chuc. The tacos were good, but I was not impressed. My kids ordered three more tacos de cochinita pibil, and I ordered another lechón. The food was good but not amazing. The service was quick, and I am glad we did not have to wait in line to get in.

    Horchata
    Brian V.

    From an outsider, this seems to be one of Tulum's most beloved taco spots by tourists and locals alike. Whether you are getting takeout or sitting in to eat, the folks here are friendly, efficient, and work really quickly. It's a really chill taco spot, but they close really early each day (sometime between 1-3pm I believe). But I have no problems eating any type of tacos early in the morning for breakfast lol. I've been told and read from multiple sources that this place has the best cochinita pibil and lechon. Also, the cochinita pibil is very regional to this area so I knew that I had to hit this place up before leaving Tulum. You can order their food in taco or torta form. I came here at 7:30 in the morning on the day I was leaving and wanted tacos. I ordered some cochinita pibil tacos and a relleno negro de pavo taco with a horchata to wash it down. The tacos came out quickly with some accoutrements including salsas on the side. Oh my gosh, the taco meat was so juicy and flavorful. This was such a perfect way to end my trip here in terms of food. They were so good that I ended up ordering a lechon taco as well that came with a little chicharron on top. I had to stop myself at four total. When I got there, there was a short line outside, waiting for takeout. But there was plenty of seating inside. I would imagine this place gets really busy as it gets later in the morning.

    Wow cochinita pibil
    Jenny C.

    We came here after diving (this is right around the corner from KOOX diving) and it seems to be really the best spot to get tacos around here especially for their cohinita pibil tacos (sort of like tender baby pork) seems like locals and tourists both love it as lines are out the door. It was easy to find parking across the street and the place was very simple and easy to find as you'll see their name written across the front and inside there's a few pigs to reference. It's packed to the brim and service was super fast and easy. Super casual and you can be in and out if you want and they accept take out at the door if you just need to eat immediately. This place has no air conditioner for reference but has one of the best guac I've ever had which started the meal off and whereas I can't find Diet Mexican Coke almost anywhere in Mexico - this place has the diet Mexican Coke!!!!! The tacos itself were mind blowing especially if you're hungry I think I was going to see God when I ate these tacos because I was starving from my dive trips. I went silent because they're so good. The pork is just so soft and so tender it literally melts in your mouth and there's nothing I can do to forget this experience. I wish I got more is all. My partner got their chicken which was her favorite along with the cochinita pibil and the beef ones. So if you're a chicken fan you'll be happy here as well.

    Long line to get in but worth the wait
    Reetu P.

    This place is decent size. No reservations so first come first serve. It's very clean and staff speak very good English. Regardless of how long the lines are they move pretty quickly. Let's talk about the food. Delicious!! Eating here felt like going to a Mexican friends house and having their mom cook for you. Chiqualies with eggs was so yummy perfect amount of sauce and it wasn't soggy. The house made sauce was so good. Chicken and pork tacos were good as well. Very flavorful. We had the sandwiches as well and the bread on its own is something I could eat all day. Very clean restaurant given how busy they are. Highly recommend don't be too worried of the long lines they move very quickly.

    Annalise W.

    Highly recommend coming here if you like tacos. Came with a party of 8 in the middle of the weekday around 12pm and there wasn't a wait for a table, but it was busy with a steady stream of people. Tacos are personal sized. Recommend sampling all the meat ones. The chips and guacamole was delish too. The watermelon juice was really refreshing as well (literally puréed watermelon). Service is fast and friendly. It says on the outside of the restaurant they take card, but when we went it was cash only. Restaurant is located in a more local area of town.

    Cochinita pibil plate

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    4 years ago

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    7 years ago

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    6 years ago

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    3 years ago

    Food was delicious! Definitely recommend this place full of locals and tourists alike.

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    7 years ago

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    5 years ago

    Literally the best tacos in Tulum. Fresh juices. Get the baby pig you won't be disappointed

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    4 years ago

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    8 years ago

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    7 years ago

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    5 years ago

    Do yourself a favor and eat all the tacos here. So so good!! Closes early so make sure u come before 2

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    8 years ago

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    5 years ago

    This is a great place to start your day. You can't go wrong with Tacos and tortas de cochinita and you can close with a Mexican concha!

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    8 years ago

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    5 years ago

    Just went yesterday while visiting in Tulum!!! Soooooo good and worth the wait! Tacos 1usd! Hot sauce is FIYAHHHHH! (Good)

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    7 years ago

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    5 years ago

    Best cochinita pibil and suckling tacos in town. Hands down. Very cheap too. Show up early or you'll miss out.

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    8 years ago

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    7 years ago

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    4 years ago

    Epic. Classic tulum. Has been upgraded but still awesome. Five choices. Get meat by the kg for takeaway!

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    4 years ago

    Live music, clean bathrooms, are icing on the cake! Traditional Mexican nachos and enchiladas rojos, que Rico! Cash only tho.

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    8 years ago

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    Page 5 of 8

    Taquería Honorio Reviews in Other Languages

    Review Highlights - Taquería Honorio

    We had tacos (carne asada, cochinita pibil), as well as a quesadilla that came with crispy pork skin on top.

    Mentioned in 46 reviews

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    El Asadero - house special

    El Asadero

    4.3(135 reviews)
    0.4 km
    $$

    This place is amazing!! We had the best food - everything was cooked to perfection! We had the New…read moreYork steak, the lamb rack, and the stuffed potato with chorizo. The micheladas were the best ones I've ever tried (and I've tried a lot, haha). The restaurant has a very fancy feel, even though the food/drinks were reasonably priced. The ambiance was beautiful - gorgeous paintings of jaguars everywhere and dim lighting to set the mood. The service was outstanding. Our waiters, Guillermo & Martín, made sure we were taken care of throughout the whole night. They even brought my friends and me a mini coat rack to hang our purses next to our table.

    Can you say yum!? We originally had dinner reservations for another restaurant but those plans…read moreunfortunately fell through, and we were lucky enough to stumble upon this place. The food here is phenomenal. Everything was delicious. The chips, the drinks, the entrees all just delicious! We started with fresh chips and salsa, for the salsa you get about 5-6 different salsa options. The pica- de callio and the green sauce are to die for, really incredible. For my entree I ordered the lamb lollipops and omg they were heavenly. I wish they lasted forever. It came with this delicious gravy on top and a side salad. The lamb was nice and tender, my mouth is watering just thinking about them yum! Great service, great food, great atmosphere. If you're in the area it would be a mistake NOT to come here. 10/10.

    Photos
    El Asadero - Open kitchen in lobby

    Open kitchen in lobby

    El Asadero - Filet kabobs, chicken fajitas.

    Filet kabobs, chicken fajitas.

    El Asadero - Outside the restaurant

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    Outside the restaurant

    NÜ Tulum

    NÜ Tulum

    4.4(91 reviews)
    7.9 km

    Was a bit underwhelmed by this spot to be honest. The aesthetics were on point, open air concept…read morewith widely spaced tables, candles, decent music. They start you off with a complimentary piece of toast with some vegetable chunks. Each of us got a quarter of a piece of dry white bread that I would pass on in the future but the vegetables paired with it had decent flavor. I got the passion fire as my drink and very much enjoyed it. It was sweet and refreshing with just the right amount of heat. 9/10. For appetizers my group split the duck tartlet with pink mole, the sweet potato agrodolce, and the hamachi tiradito. The duck was well cooked and tender but lacking in flavor. The pink mole wasn't adding much to the dish other than creaminess. The tart shell was awful. It was thick and dry and reminiscent of a premade store bought tart shell. 5/10. The sweet potato agrodolce was good, the sweet potato and squash ribbons had a nice firm texture and snap but all of the flavor came from the yogurt sauce that they were sitting on. 7/10. The hamachi tiradito was my favorite of the apps. The fish was fresh and light, the flavors were interesting with the combination of the sweet banana vinaigrette, the salty umami ponzu, and the sweet tangy mango, chili, cucumber salsa. This dish was the best of the night, 8/10. For mains we split the catch of the day, which was red snapper, and the broken beet. The fish was underwhelming, being a bit overcooked and dry. The sauce it was drenched in helped with the dryness but didn't lend much flavor. The yuca chips were a nice addition, adding a nice crunch to contrast the soft textures of the fish and sauce but again, not lending much in flavor. Chips could have been salted. 6/10. The beets were cooked well, they were soft and tender and paired nicely with the sour cream, turmeric oil, and salad. The turmeric oil added acidity, the salad added freshness and also acidity from the dressing it had, and the sour cream added a nice creaminess and tangy. These flavors offset the richness of the beets nicely. My second favorite dish, 8/10. For dessert we went with the "corn," which was a cake shaped like a corn cob with a chopped nut center and what I think was real corn kernels across the exterior, paired with a corn ice cream. Overall a solid dessert, the chopped nuts added a nice crunch however the cake as a whole was a bit dry. The ice cream added some needed moisture and paired nicely with the cake, though the texture was a bit icy, more like a corn sorbet than a corn ice cream. 6/10. Overall a good experience but with its high prices and small portions I wouldn't go back. The apps were on average between $20-$30 usd, with mains being between $25-$50 usd, and dessert $20 usd.

    This is an unusual find in Tulum (or maybe fine dining is becoming more common there these days?)…read more Top notch service. We arrived on a rainy night and they improvised a valet device for us. We were seated in a lovely indoor/outdoor room, tables spaced well apart from other diners. Our waiter explained both the drinks and the food. In fact, when I wanted to order a glass of wine, he offered to have us taste all the reds they had available (since he didn't have faith in the one I had my eye on). The food was on the fancy side and very very good. One dish didn't succeed, but the rest did. It was a lovely night and we ate well!

    Photos
    NÜ Tulum
    NÜ Tulum
    NÜ Tulum

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    Taquería Honorio - mexican - Updated May 2026

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