On a cold and slightly rainy day, we found comfort at Les Pâtes Vivantes. Even though it was busy,…read morethere was little wait time, and the inviting smell from outside drew us in. Inside, the atmosphere was warm and bustling, with a lively, community feel as so many people enjoyed their food. Portions were generous, and we were able to share both meat plates and soups among our group. What we came to learn and love is that the noodles are made in-house, thick, flavorful, and perfect at absorbing the sauces. We tried Nouilles sautées avec légumes et buf (stir-fried noodles with beef and vegetables), Nouilles sautées avec légumes et poulet (stir-fried noodles with chicken and vegetables), the SP5 Bœuf "touche le ciel" avec pâtes (very spicy beef noodle soup), and the SP4 Soupe de nouilles aux crevettes et asperges (prawn and asparagus noodle soup). Each dish was delicious in its own way, from fiery spice to delicate broth. Note that it is cash only, so come prepared. Simple, hearty, and memorable, exactly the kind of meal that stays with you long after stepping back into the rain.