This is simply very good food to a extraoridinary good price.
We came here after dining at a very fine dinning spot in Gdansk and getting the recommendation of the Bistro place in Sopot.
They already run a fine dining place in Gdyna so they should know how to cook, and they definitely do :-).
The location is actually very good but a bit hidden. Not far from the main street of Soppot Sztuczka Bisto is in an old builduing which was nicely renovated and modern furnished.
The waiter was not as international, and didn't speak English very weel, but he was super firendly and we managed to communicate in Ponglish, German and sign language which was already entertaining. He was super helpfull and explained the dishes, regulated the climate control and turned the music down, even though communication was not the easiest, due to language barriers
Menu changes frequently with seasonal ingredients. we had for starters, freshly baked, homemade bread, beetroot soup, chicken liver pate and pastrami and everything was stunning.
For main dishes we had Risotto with truffels and boletus, perfectly cooked steak, and a super tender beef cheeks paired with pork filet.
the meat was incredible tender and the sauce with a perfect finnish.
This goes with a huge variety of wine by glass.
They use the argon technology to pour the wine, so they don't have to open the bottles and can sell everything by glass.
in my opinion an amazing technology which allows you to taste different rare wines by not buying a whole bottle.
In addition to that they have a great variety of local polish craft beers, so if you feel more for beer, you gonna be pleased as well.
At the end we paid around 60-70 zl per person for 2 dishes and drinks, which is incredible good price for the quality they served. If we would have known that place before we would have eaten the whole week in soppot there. read more