This review is for "Locals on the Lake" upstairs from "The Pizza Stop", same building restaurant…read morebar upstairs, takeout pizza downstairs. I'm telling you, the owner loves his business as the quality has not darkened in years... That is rare. So we ordered one of the new menu items (Chicken Parm, char broiled (bc my wife says I have to be healthy) and the meat lovers pizza with ricotta. AMAZING! We can't go there without ordering fresh pizza bc that is nirvana. The Chicken Parm did not need breading! Crusty and juicy, these people know what they are doing! And they make a lot of sauces there, the one with the Chicken Parm, was a perfect compliment to the HOMEMADE pasta and chicken. Drinks were generous and reasonable. Great service! Ya know what, I shouldn't be sharing this gem... Okay pay no attention!

Best pizza we've had since Lombardi's in NYC. Oven baked BUT it had the smokiness of a coal fired…read moreoven. Service was excellent. Laid back feel of a small American lake town.

Aw man, I wish I could give this place a better review…read more My husband, my five year old, and I came in about 5:45 on a Friday! We were on our way to a soccer game, so we were eating in! There are a few tables, and the dining room was pretty clean. The building looks to be old, but kept in good condition. We ordered a white pizza, an order of breadsticks, and a cold cut sub. The wait wasn't terrible, maybe 20 minutes or so. The staff was friendly, but maybe a little loud and inappropriate in the back. It didn't seem like they knew or cared guests were in the dining room. The owner, came out and greeted almost every take out customer, but didn't say a word to us, sitting in the dining room with our food. The pizza was thin crust, a little messy and greasy, but tasty for a white garlic pizza! The breadsticks were good, as was the marinara dip that came with it. Crispy, fresh. My husband ate half his sub, and we packed the rest up to bring home. When we got home later that night and unrolled his sub to finish it, we realized there was GREEN MOLD on the bottom of it. I'm guessing they don't make the rolls fresh and it was overlooked. We won't return again, which is a shame bc there are not a lot of options in Ontario / Williamson area.

Great thin slice pizza. We have ordered a bunch of times. Second best to all stars pizza in…read moreRochester area.

Nacho fries were not good. The wrap was also disgusting except for the chicken in it tho haven't…read moregiven no sauces I asked for

Their food is good and so is their service. That's why I'm not sure if I need you they deliver.read more

Ordered the old world pizza and it is unbelievably good! Hands down one of the best pizzas I've…read moreever had, crust was delicious and the sauce was just incredible. Just passing through on business and very sad I can't order here regularly, better than anything back home!

The food was delicious and the service was perfect. I would highly recommend coming here if you…read morewant phenomenal service and food.

*DON'T WASTE your money!!*…read more Only good thing I can say is they use fresh mushrooms and the staff were pleasant. $38 for medium pizza and garlic bread w/ cheese ($11!) ... I'm from Connecticut (Best pizza you'll ever have is in New Haven!) where *everything* is super expensive, and this was REDICULOUSLY priced even by my standards. I. The Pizza Medium is only 12 inches, a few toppings, $27!! 1. ZERO flavor to the sauce 2. We *specifically* asked & were told the basil is "fresh", but as you can see it's DRIED basil and cost $2 as a "topping" 3. Eggplant was chewy, clearly the same they use for Eggplant parm and not cooked enough or not properly soaked/prepared 4. Tomatoes were lackluster 5. Mushrooms were fresh but again not adequately cooked, still partially raw 6. Crust was ok, at least it wasn't burnt 7. Even my SUPER NOT PICKY 16yo teen said it was "gross" ... obviously, we know to have lower expectations outside of the NYC/ CT area .... but if I'm going to pay a lot, it better taste delicious! II. Garlic Bread The most AWEFUL garlic bread I've ever had! 1. "Butter" was SUPER greasy and obv margarine or some other man-made *substance* 2. Cheese was rubbery (even when we ate it fresh from the restaurant).

Brand new pizza joint in Phelps. I just had a slice of pepperoni for lunch and it was delicious…read more They sport a thin New York style crust. Service ran smoothly for a new place that was pretty busy for lunch. They have indoor and outdoor seating as well as a separate arcade room with several different games.

In town and had to stop by. I am so glad we did. I was in the mood from some good wings and boy…read moredid this place deliver. These wings are life changing.