I've shopped at this exact store for at least 40 years. Pretty impressive it's been around that…read morelong, and all the myriad other stores it's seen come and go. Quality chocolate endures! I know some people prefer Godiva or bougie European chocolates (and I do love many of those also), but it's not just nostalgia that makes See's my favorite chocolate shop. The quality, selection, and taste has me for life. I never pass up the California brittle or Almond Royal. Every time I'm in town, my husband and I get at least a half pound box. I hope that never changes.

The chocolate is always amazing and service with a smile is the norm. Today was the exception to…read morethe rule. The young girl (seemed new) was really nice and was going to give me the 'sample' I had requested. I wanted to try a particular flavor but the older woman working told her "only whats in the box". I have been going to this location since it opened, and many different stores in California and other states. Not ONCE have I been told, "only what's in the sample box". Not sure if she was having a bad day or she was just disgruntled but not a good look for the shop. The young lady (great attitude and smile) gave me a different sample that I threw away after a small bite, after spending $100 just this visit alone. This won't stop me from buying See's but I am hoping the other person won't be helping me.

We visited the upstairs area (The Hayloft) of Bravo for dinner and drinks. Service was amazing and…read morethe ambiance was 10/10. We enjoyed a delicious appetizer and for the main entree we ordered their ribeye and seabass dish. Definitely will be back for the pesto gnocchi in the seabass dish! (:

Really cool spot with a great ambiance. You can order downstairs at the walk-up counter or head…read moreupstairs for a more traditional restaurant experience with wait staff. The bar looked impressive and fully stocked, with several bartenders working. We were there on a bustling Saturday night, and while our waitress was clearly a bit overwhelmed at times, she was very sweet and doing her best, which we appreciated. The food was fantastic and the portions were hearty. We ordered the spring salad, pork belly appetizer, and salmon, and everything was excellent. We would absolutely order all of it again. Definitely recommend!

BEST SERVICE EVER!!…read more I love going to this location to buy any type of chocolate covered fruits. Michelle has been one of the nicest business owners around here who has been very welcoming when you walk in into her store. Not only that, they have a great selection of chocolate covered fruits that are already made for you to purchase daily. My favorite are the chocolate covered apple donuts with sprinkles and the chocolate covered pineapple cakes. Jessica, who is a employee there, has always been a very helpful person who gives great advice when you are looking to purchase an edible arrangement for any occasion. My favorite time to go to the store is anywhere from 3 PM to 5 PM since they have berry break; if you purchase any chocolate covered fruits that are already made, you get another piece of fruit for free. Overall, very great customer service and great variety of chocolate covered fruits.

This was absolutely the sweetest gift! The cheesecake dip for the fruit was to die for! Delivery…read morewas also very polite. 10/10 I recommend.

Nothing beats the smell of homemade chocolates and sweets. From the window you can see Carmel…read moreapples; some dipped in chocolate( white chocolate , milk chocolate, dark chocolate) or Oreo crumbles; absolutely Devine . Small and congested inside; line moves fast. The display showcases all kinds of chocolate treats, smores, truffles, marshmallows, pretzels ohh my! We ordered a chocolate covered pretzel; a chocolate covered s'more and an almond cluster ( chocolate, almonds and Carmel). Delicious , sweet, hit the sweet tooth craving! Only downside is ; treats are over priced; pretty expensive. One pretzel is $3; almond cluster and chocolate covered marshmallow are $7 each. Feel like if we ordered more stuff, woulda went broke. Costs add up fast, and there is nowhere to sit and eat; so it's more of a grab and go shoppe!

Love this location.It's the only location I know of north of bakersfield, california.The staff here…read moreare usually friendly.Unfortunately, it seems to be only one staff on location.So when more than one person goes in, they seem a little overwhelmed.But they always hold their own this time.I opted for by four apples and get one free.I totally forgot about this promotion, and the young lady reminded me that I got a apple for free. I gladly added the apple and she asked if any of the apples were to be cut.I said no, and she gladly packaged him to go.The young lady behind the counter seemed confident and seemed to like her job. This location is always clean behind the counter as well as on the guest side. The ingredients always seem fresh.And the apples are always crisp. I usually don't get chocolate but today I opted for a white chocolate peanut butter cup, which is large enough? The the young lady offered to cut it in quarters for me, I didn't take a picture because I was too busy eating it. Anyway moving on no problem here.

After my one star review, the owner immediately reached and we exchanged a few emails. His…read morefollow-through, his commitment to customer service, supporting his team and his game plan for resolution took my breath away. Like I told him, always a fan! Highly impressed!

Great service. Very friendly. Love this local down to earth vibe…read more The coffee taste so smooth. The foam is creamy. The taste is right on. Lightly sweet & the coffee doesn't taste burnt or bitter. It's perfect ph. I can tell they take care of their equipment with proper cleaning & descaling. The roast & brew is not too acidic. Again perfect. Thank you Component & the barista who made my cup. Five stars all the way. See you some more on Yelp 2026

The impeccable service and seasoned meats here set the bar incredibly high. This steakhouse will be…read moreour newest go to celebratory restaurant. There were two options: the full experience rodizio or the salad bar and side dishes only. However, when we were seated, we were immediately told the instructions for the full experience. Personally I would only do the full experience as the salad bar wasn't varied or tasty enough for the $34.95 price tag. The salad bar and hot foods were on the mushier side. I wished the sauces were formatted in a different format as the chimichurri sauce was very far from the edge. Hence, there was a high risk of cross contamination and spillage. The mustard pasta salad was bland and limp. The potato salad fared a similar dull taste and resembled a starchy lump. The tomatoes were grainy and dry. The pao de queijo was disappointedly under the ray of death so they weren't too hot nor crispy. I wished my party got to experience fresher baskets of bread. =FULL EXPERIENCE= We were told that there were 17 available meats but we only experienced some of them. However, we enjoyed how we got to taste them when they were hot and cooked perfectly. *Picanha: one of my favorites. The fat cap was rendered and seasoned well. The meat was medium rare, tender and juicy. This had the greatest beef flavor. *Chicken with Bacon: the chicken was tender but the bacon had a stronger smokey flavor. The bacon shone more than the chicken. *Pork Belly: my other favorite piece. There were bits of fat dispersed throughout so it was moist and flavorful. There was subtle crispiness from the fat browning. *Spicy Linguica: the spice was subtle and the casing gave a satisfying snap. The interior was juicy but it was on the saltier side. *Pork Ribs: surprisingly tender and fall of the bone. The sauce was a sweeter barbeque and the ribs were on the wetter side. There wasn't any smokiness, char or caramelization but the flavors and texture were still good. *Peppered Steak: on the tougher side but still oozed out meaty juice. *Garlic Steak: similar to the peppered steak only saltier. The garlic flavor wasn't very prominent and this piece left me thirsty. I would have preferred a garlic sauce as opposed to the concentrated garlic powder taste. *Tri Tip: the best option for a leaner cut. The meat was tender and juicy. This was similar in flavor to the picanha but without the fattiness. *Grilled Cinnamon Pineapple: the cinnamon hardened around the pineapple, offering a satisfying crunch followed by a gush of sweet fruitiness. The simplistically made this my favorite rendition from a Brazilian steakhouse. This was a great meal ender despite us getting flan afterwards. *NY Strip: this was a daily special. This was a leaner cut so the beefiness was prominent but I preferred the other meats with more fat. =A LA CARTE= Not included in the all you can eat experience. *Mojito: refreshing and citrusy. There was a good amount of alcohol included. *Pudim: great way to end the meal. The Brazilian flan was dense and creamy. There was a thin layer of caramel sauce on top but it wasn't too sweet. The portion size was nicely shareable between two people. Unfortunately, they didn't bring out the shrimp until we were full so we didn't get to try it. Otherwise the service was consistent and attentive. Our server even asked about which meats were our favorites so they could bring them back out for us. There were multiple groups celebrating birthdays and they brought out their staff to sing happy birthday. During an all you can eat experience, good service is the lifeline and this was some of the best service I've received. The ambiance was stellar and this was my favorite dining experience in the Central Valley. The meats blew the salad bar and sides out of the water so I would return just for that. Although this was a pricier option, the quality and service were 5 stars.

Look y'all there's a reason why this place has five stars. Absolutely forget all of the other…read moreBrazilian steakhouse chains and 100% go to this one family owned, with super unique delicious out of this world. 17 meats to try and we haven't even covered how amazing the sidebar is. Everything from the super friendly service to the waiters ensuring that you try the best of the best. It just feels like you cared for from the moment that you step in we had the opportunity to sit next to the owner and hear a little bit about his story. The service is amazing. The food is out of this world. Definitely make sure that you get a drink and try all of the meats, including the warm cinnamon pineapple!! Ambience is also gorgeous. You just feel like you transfer into a different world. It's so peaceful, romantic intimate fun five out of five stars if I could give six or 10 (hint hint yelp lol) would totally do that!! MUST VISIT!

First time I have ever gone, was super excited to try it out. Everything looked and smelt amazing …read more I had ordered the mini buns 3 for $5 w raspberry frosting but unfortunately my mini cinnamon buns were colder than Elsa herself. Still very good but just disappointed that he didn't make the effort to warm them up even though I saw him put a whole new batch in the oven .

It's so hard to believe this place is vegan! Great treats, they even have flavorful cookies and…read morebaked goods! Service was fast, greeted as we walked in. There's a cute corky feel to the shop, a few tables along with a seating area to indulge in these sweet treats

We were visiting from out of state to this area of California. We had spent the day at an outdoor…read moreconvention, and were looking forward to this particular restaurant. With the reviews on Yelp and the recommendation of our Air bnb host, this was a "must" during our visit. Nice decor and ambiance upon entering. Had a musician playing clarinet, which was beautiful. Unfortunately, we did not even eat here. As I stated, we had been at an outdoor convention- we were in nice jeans and ballcaps. This restaurant was not "suit" fancy, but we may have appeared underdressed with our ballcaps. Honestly we don't make a habit of dressing down and are usually overdressed lol. We felt judged the moment we walked in. They asked if we had a reservation. We did not but we were still sat. There was a wine tasting going on and we were asked if we would like to participate. We politely declined. The vineyard owner came over and talked to us. I politely declined again. The waitress never returned for over 10min. We hadn't even been asked about any other drinks, appetizers, specials of the house, nothing. The menu had some amazing dishes and appetizers that I am sad I wasn't able to try, but if you're going to make me feel less because I didn't have an opportunity to brush out my ponytail and change my shoes, then you're not deserving of the money we were planning on spending in your establishment. These Texas ranchers were very unimpressed

"Cute little place" is the exact way I'd describe this place walking in. They maximized what…read moreminimal real estate they have with wonderful date night ambiance, live music, and French/European vibe without feeling cramped. Very pleasant experience for a date night, with even more delicious food. I was here over a year ago and sadly forgot to post this review, so I don't remember what we had but I remember I thoroughly enjoyed it. The owner had a moment to chat it up with us and she gave us the story of their business and it was all just a pleasant time. This is definitely a gem of spot in this town.

We stopped by for some Pan Dulce aka Mexican Bread, cookies, donuts! Yes donuts and the glazed are…read moreactually pretty good! I know I didn't have to say "Pan Dulce" but I like saying it and you should too! It's not often you stop at a wonderful Bakery like this. The people are all so friendly, inviting and helpful. Yes some are fluent in Spanish only and that's ok, it really brings extra charm to the place. Every bread, cookie, donut you taste from here is being made with love and recipes dating back years and lifetimes. We finally stopped by and the truck was Open! They have a food truck where they make breakfast and lunch items. They had an Asada Burrito, "which can be made as a breakfast burrito", but I opted for the lunch version. The nice girl taking my order spoke more Spanish than English but I managed to understand "Con Todo" meaning "with everything", that comes with (beans, rice, cabbage, onions, cilantro). It was just ok. The meat really didn't have flavor, nor did the rice and beans. I tasted more cabbage than anything. The salsas were good, it just wasn't enough to carry the overall flavor of the burrito. I would suggest absolutely getting some pastries from here. They have a wide selection and you grab yourself a pan and some tongs at the entrance and have at it. The taco truck I would suggest maybe trying breakfast over lunch, but again my taste buds might differ from yours.

Stopped by to get some coffee and couldn't resist but to get some Mexican bread and cookies. They…read morehave the cinnamon coffee and hot fresh and ready tamales ready to go. The place was very big clean and welcoming. The owners were actually present which was pretty nice, they were actually making fresh agua which you know is a plus. They have a food truck out side making break burritos and tortas and they even make chilaquiles. Anyways if you're in the area stop by you won't regret it.

On a recent road trip, my friend Denise and I made Rosa Brothers Milk Company a must-spot on the…read moredirt tour. I like milk and its by-products, especially ice cream so this place seemed like a natural place to visit. And, even though it was small, and even though it is not in anyone's map of California places to see before one dies, this place was a tourist attraction that I will remember till the day I can no longer enjoy milk and the mustache it leaves behind. When we arrived to the spot there was a sole attendant, his name was Anthony and he was endearing to the max. I explained to him an abridge story of our road trip and why we made it a spot to visit. He was like really, like he could not believe that this was an intentional stop on a multi hour road trip. I was like, in my mind, this is not a Thrifty ice cream run bro, this is like a milk experience, of course it is a spot on a road trip. What I did say was like--- you are wearing a uniform, (like one of those that (I Love) Lucy waited for in the 1950's), and there was a window into a factory with workers producing milk, and you have souvenirs, thus the joint is a stop to engage with, a stop to plan for, a stop that naturally fits in someone's road trip's tour. After I said a version of all of this, his smile and eyes became wide, like he really was understanding that his presence and this joint was not just a local milk joint but could be a pit stop that can go white with fame. My intention was to get a milkshake but Anthony explained that they did not sell any. I mean I accepted it quickly, but with some lament as a milkshake is my favorite ice-cream by-product, but I made due with what I could. First, I got a chocolate milk in a bottle. Anthony was kind enough to open it for me. I used to be a big fan of chocolate milk, cause it was a staple in the school's free lunch program and I always found it refreshing and sweet and cooling. Which makes me want to define the difference between refreshing and cooling in terms of taste. I guess refreshing makes one go ahhh like after taking a sip of cold cola, and something cooling makes someone feel the crisp of cold within the body, like eating a chilled lemon paleta/popsicle. And on this day, I drank a bottle of milk and found it to be a nostalgic snack down to the last sip. It is important to note that Denise noticed that they had flavors like Orange Blossom milk, and banana ice cream flavors. So this places dares enough to think outside the box or should I say milk carton? Anthony was also lovely enough to bring out samples of their packaged ice cream. I will be honest I cannot remember all the flavors I tried but I think there was cookie and cream. And the ice cream tasted rich, deep, and fresh, like it been churned recently for pure enjoyment. Like it was meant to be good first, then sold next. And thus at its core it was artisan, not mass produced. I guess that is why they explain their products to be "farm direct." Since I could not get a shake or a cone, I decided to get one of their ice cream sandwiches. I went with what I tasted and knew to be good---- the cookies and cream. This decision was also based on the cookies they used. I reviewed the picture but the cookie was not listed. I ate the sandwich outside in the car, and every bite was a morsel of smooth crunch and velvety ice cream. It was familiar and new, it was reason enough to want to visit the place again. In fact I tried too, on the way back from the road trip but it was closed on that day. Too bad, I have put it on my return spots, I found it to be that wonderful, but again milk, ice cream, and all that it stems from it, I am a fan of, so it makes sense for me. But until then, I got the sweatshirt I got from this place to remember it!

This is one of my favorite locations for real ice cream. All products are made at this location…read more Needed some milk so I decided to treat myself to some Rocky Road Ice Cream. Please support this locally owned business. All milks, coffee creamers, ice creams are made here. Stop by for a tour. Service is always on-point and very welcoming.