We started going here after Joy Asia (RIP) closed, and we can't say enough good things about Ginger…read moreGarden. Excellent food, really good drinks, great service...and KENO! Our favorites are Jalapeño hamachi, egg and scallion fried rice, crab rangoons and pretty much everything else. Bartenders are attentive and the customers are friendly. They've got teppanyaki tables which are popular any time of the day, and it's fun to watch the chefs even if you aren't participating in the meal. If you love fresh sushi, adult beand tasty Chinese dishes, make Ginger Garden part of your regular stops. You won't regret it!

The restaurant has a pretty big menu with a good variety of options, from sushi and hibachi to…read moreChinese food, so there's something for everyone. The food was decent overall, and I liked having so many different choices. Some dishes were better than others, and while nothing was particularly bad, I wasn't completely blown away either. The prices also felt a little on the higher side for what you get. Overall, it's a decent spot to grab a meal if you're in the area. There's room for improvement, but I'd consider giving it another try.

Stopped in for drinks, sushi and college football. Atmosphere was amazing, customers were friendly…read more Service was incredible. And Shantel was spectacular. Very attentive and was interacting with everyone. Like the energizer bunny of Endless Hibachi!!

Ambiance? If the cook banged his knife any louder, I still hear it an hr later & there should be a…read morelaw about the cooks cleaning the grill while people are still eating. I'm not talking about some water while the grill is hot. I'm talking about rocking water on the grill and praying it doesn't splash on your food. The smell that came from the drains where the water goes was so bad my niece had to remove herself because she thought she may vomit. Two other people couldn't eat due to the horrid smell. Service could have been better, waitress was kind but assumed everyone understood how the pricing went. She suggested the steak hibachi over the teriyaki steak from the menu. I highly suggest not eating the steak from the hibachi. It was horrible. Tough with no flavor is all I can say. So between the toughness of the steak and the smell from the drain one can only imagine how awful this experience was. For those that never been, all you can eat would be worth it if the food was worth eating. It is not!. $38 dollars for rice and veggies and they can keep the leather steak

This place never fails !…read more This is a small restaurant but that doesn't stop them from being a powerhouse. The crab Rangoon are really my favorite, they're the best place in the city for a good set of them. The hibachi chefs are super fun, attentive, cool your meals to perfection. The lychee martinis is just delicious, their drinks are affordable, the bartenders are also amazing because it doesn't matter who is behind it, I never complain ! This place is a hidden gem for the locals and I really feel they deserve more praise because I have been coming here for YEARS and I have never ever had a bad meal. Super impressive.

We used to come here frequently, but were disappointed on our last visit. However, this was on our…read moreway home and I was in the mood for some sushi. We were surprised how busy it was considering it was only 5:15 pm on a weekday. Everyone was in the front room which includes the bar, some tables and a sushi counter. We were quickly seated, adjacent to the bar, as all the tables against the wall (read that as incrementally further from the bar) were taken. Our pleasant waiter arrived promptly, and took our order. We selected: * Gyoza (6 pieces): Pan fried or steamed pork dumpling $7.50 * Hibachi Chicken & Shrimp with Fried Rice $25.00 * Sake Don (7 pieces) Salmon sashimi over a bed of sushi rice $15 Soup and salads arrived immediately, and were fine, standard fare. The fried Gyoza was very tasty and quite light. The Sake Don was good, the salmon was a little thin, there was a nice amount of roe added and a huge amount of rice. But the Hibachi Chicken & Shrimp was terrible. The proteins were tough and dry, the rice was much too salty and also dry, it was a very unappealing dish. My co-diner commented that the venue looked tired, the table felt sticky (the plastic menu was difficult for the waiter to retrieve from the table as it was stuck to it), and it was very noisy. She commented that we should never return.

Great portion, fish tastes very good and they're cut thick. I also got a house sake (they have…read moredifferent flavors to choose from, which is hard to come by), I got a large peach sake for 10.95! What a steal. Very good place, wonderful people.

We had hoped that this place would get better, is it hasn't…read more The Japanese restaurants in Manchester and the surrounding areas are run by Cantonese or Mandarin staff. It's not authentic Japanese, it's an interpretation of Japanese by Chinese workers and Cooks. Also, Chinese service isn't great and the waiter here isn't attentive and a bit too casual for my taste. The food itself is just acceptable, and for the price not great. The atmosphere also still is pretty weak, and the restaurant is small. It's sort of almost like a hole on the wall. On the West Coast, I've eaten at over 30 authentic Japanese restaurants, and for those of you who aren't Japanese restaurant or sushi aficionados... This food is probably fine. If you know we're good, Japanese food is, don't come here and frankly you may need to drive to Boston to get it.

The food was delicious. The chef at our hibachi table wasn't as entertaining as it seemed at other…read moretables. We were a party of 9, had reservations, was seated promptly. The music is incredibly loud... not good for conversation. All in all a pleasant experience.

Re-visited this weekend for lunch -- this time with significant others, leaning fully into the…read moreHibachi life for four (1 vegetarian even)! Fun. Relaxed. Entertaining. Mai Tai recommendation? Confirmed. Approved. Rounds for 3 Cold, refreshing Sapporo was flowing too. Given that hibachi rooms are usually a full-volume symphony of knives, fire, and birthday chants (in just over 2 hrs, we enjoyed 4 gongs!) -- I was pleasantly surprised. Even without sound-absorbing decor or cozy furniture, the noise level stayed lively but not chaotic. No shouting across the table, no sensory overload. A win. Our chef brought the right mix of skill and personality (entertaining without trying too hard), our server was on it, and drinks showed up consistently and on time -- which, let's be honest, is half the battle. Officially found a go-to outside of Manchester for sushi and hibachi. Cheers to good food, good company, and Saki shoots, but safely.

local place for dinner great food and staff very price but WORTH IT 247 AMAZING been going here…read morefor yearssss live 30 seconds away for 30 years # worth it

Disappointing 21st Birthday Celebration -- Dirty, Overpriced, and Not Worth Returning!…read more We visited this restaurant for the first time to celebrate a special 21st birthday with six adults and one child. Unfortunately, what should have been a memorable evening turned into an incredibly disappointing experience. The first red flag should have been our last. Before even entering, we noticed that the handicap-accessible ramp was blocked with caution tape, leaving stairs as the only apparent entrance. Anyone requiring accessible entry should call ahead. We were pleasantly greeted and promptly seated at our reserved table. However, the moment we reached our table, I noticed something absolutely disgusting: the CARPET was so sticky that our shoes were literally sticking to it! Yes, CARPET! Not tile, not hardwood, but carpeting so filthy and sticky that you could feel it with every step. This wasn't one isolated spot; it surrounded our entire table. I cannot imagine what had accumulated in that carpeting to make it that way. For a restaurant charging these prices, that level of neglect is unacceptable. I should have trusted my instincts and walked out right then. To make matters worse, a heating element or fixture was protruding near our table. I tripped over it and sustained a small cut on my foot. I didn't make a scene, but it was another concerning maintenance and safety issue. Now, credit where credit is due. Our server, J, was wonderful! He was attentive, professional, personable, and genuinely tried to make our evening enjoyable. He deserves recognition. The restaurant also made an effort to accommodate the birthday girl's gluten-free dietary needs by preparing her food separately in the kitchen. Unfortunately, her meals consistently arrived after everyone else's, but we appreciated the accommodation. The sushi was actually good! It was one of the few things I genuinely enjoyed. The hibachi, however, was an entirely different story. Greasy, flavorless, and completely underwhelming. The food lacked seasoning and was excessively oily. For the prices charged, I expected considerably better. The hibachi chef was equally disappointing. He dropped his utensils several times, and the performance lacked the excitement, personality, and entertainment that make hibachi dining special, especially for a milestone birthday. Unfortunately, I became physically sick and vomited shortly after leaving. I cannot say whether it was the sushi, the greasy hibachi, or something unrelated. I certainly hope it wasn't the sushi because that was actually enjoyable! Regardless, it was a miserable ending to an already disappointing evening. The restaurant itself needs serious attention. The interior appeared dated, worn, and poorly maintained. The women's restroom door was propped completely open with a trash can, and the facilities reflected the same general neglect as the dining area. The atmosphere was loud, unpleasant, and lacking any warmth or excitement. Nothing about this establishment felt special or justified its pricing. Then came the uncomfortable tipping situation. Our party split the bill, and my portion alone exceeded $170. Other members of our group generously tipped the hibachi chef in cash, while I wanted to recognize Jason separately for his excellent service. However, Jason appeared concerned that accepting an individual cash tip might get him in trouble with management because, according to what we were told, the chef and server are expected to split gratuities 50/50. I found that disappointing. In my opinion, Jason provided significantly better service and deserved to be recognized accordingly. I did not personally tip the chef because other members of our party had already done so generously, and I did not feel his performance warranted an additional gratuity. The bottom line? Perhaps this restaurant was wonderful in its heyday, but based on our experience, those days appear to be long gone. Between the disgustingly sticky carpeting, questionable maintenance, disappointing hibachi, worn facilities, uncomfortable tipping situation, and excessive prices, there was very little to justify the cost. The sushi was good, the gluten-free accommodation was appreciated, and Jason was excellent. Unfortunately, those positives couldn't overcome the rest of the experience. Would I return? Absolutely not. Would I recommend it? No. Even a complimentary voucher wouldn't convince me to go back. When you're celebrating someone's 21st birthday, you expect good food, a clean and safe environment, and a memorable experience. Sadly, this restaurant failed to deliver. My biggest regret? Not walking out the moment my shoes stuck to that filthy carpet. Instead, I stayed, spent a considerable amount of money, and ended my evening vomiting outside. Save your money and celebrate somewhere else. And J, thank you for being the one bright spot in an otherwise disappointing evening.

Unfortunately I am finding out that this place has closed. I…read morehave driven by the restaurant a few times in recent weeks and one of the last times I was by I saw a truck parked there and some workers were removing the lettering at the front and sides of the restaurant. I looked them up on Google this evening and it did say that the restaurant is now permanently closed. It was a great restaurant for Japanese cuisine while it lasted. I have frequented the place many times. Their hibachi steak and shrimp were the top items that I've ordered from them and their house fried rice was always good as a side dish for the meal. The dining room was a nice and inviting place to eat. I will sincerely miss this restaurant.

Hibachi Birthday Dinner for our friend @michelledubois473 with Friends and Family, we the Crab…read moreRangoons and Spring Rolls to start and they did not disappoint at all they were so good, for our Main Dish I got: Sea of Japan with Noodles, Steak, Lobster, and extra Vegetables. My Wife @websterbuffa88 got Teriyyaki Chicken with White Rice, we both loved our Meals, it's a great place to go to for Special Occasion, 10 out 10

If I would I would give it zero, very unprofessional staff and poor customer service , quality of…read morefood isn't the best either, vegetables are soggy and overcooked. The cashier had the worst attitude and would refuse to provide service . I ordered a chicken bento box and asked to make it spicy, the cashier gave me the worst attitude and said there's spices over there. I wouldn't order a single order from there specifically for their terrible customer service.

PLASTIC WRAP IN THE FOOD. Got a rainbow roll and the crab was still in the plastic roll, wrapped in…read morethe roll, then cut. Tried to call the store multiple times and they did not answer! Not sure how this was missed... Update: whoever I spoke to was great and offered to compensate, however be cautious

Like the sushi and appetizers here…read more I order this often for dinner and it doesn't disappoint Quickly made and tastes good Not the most delicious sushi ever but it satisfies cravings well

The sushi is always fresh, and the bento boxes are a huge amount of food for the price. The…read morevegetable sides can sometimes be a bit basic, but the portions and fast service make it totally worth it.