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Sushi Hana

4.0 (1 review)
Closed 7:30 pm - 9:30 PM

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Sushi Chef II - Pollo teriyaki

Sushi Chef II

1.0(1 review)
3.0 km

I ordered way too much sushi from a place I have never tried before so that was my first mistake…read more Then I ordered the menu 6 for 4 person and that was second mistake cos I was looking at menu 7 picture thinking It had more variety if vegetable and colour. Menu 6 was not a good choice for me. The fish is cut so thick and there are no fresh crunchy vegetable bits in with it to give it balance. Its just too rich and slimy with thick cut fish and bits of creamy avocado which is same slimy texture of fish so its sickly tasting with no freshness or crunch to balance it. I have so much left to eat later but feel disgusted already like I never want to eat sushi again. My husband will be happy about that. I also wonder how fresh the fish is being Sunday and only open 1:30 - 3:30 pm. I suspect its not today's catch cos when I first opened it there was a strong fishy smell that I recognise as not fresh. Yes I watch Masterchef and cooking shows as a hobby so I know a lot about food. What a bitter disappointment this was and Euros 85 spent. I hope the soup and noodles and salad I will eat later with be better. Yes please chef if you want to make amends and do something about it we are here til Thursday. But we are regular visitors anyway. I will say the gyoza of langoustine dumplings were good so were the tempura langoustine. And the edamame beans were good too. I will tell you about the noodles and soups and salad later. I will have to use the salad for eating with the sushi to get my crunch but who has heard of no cucumber or carrott or asparagus in sushi to give it that fresh crunch! I think I make it better at home, sorry!

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Sushi Chef II - Nigiri de salmón.

Nigiri de salmón.

Sushi Chef II - Ensalada de algas

Ensalada de algas

Sushi Chef II - California roll de salmón/cangrejo + aguacate + queso.

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California roll de salmón/cangrejo + aguacate + queso.

Sushi Hana - japanese - Updated May 2026

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