Excellent! The food is so tasty and the staff are very friendly & helpful. They also have great…read moredeals e.g. Family meals. Plus they also do delivery service and just eat which is excellent my order has always arrived on or before the estimated time with the food still warm. Recommend

You know it's a bad thing when you recognise the Valley Hill delivery man in the street, as we get…read moretake out from Valley Hill almost every week! It's tasty, delivered speedily, and their beef curry, half chips/ half noodles can cure even the most painful hangover or bluest Sunday blues! Make sure you time it right though, as at weekend evenings the queue can be out the door, which says all you need to know!

After a lot of exercise it's always good to ground yourself by having a big heavy chippy, you…read morewouldn't want to get too fit would you? That's exactly what I did this afternoon. I decided to try Geogia's on Holywood High Street as there's always a queue and I've always wondered if it was actually worth waiting for. First thing I am going to say is the staff are great, there were 3 working when I went in and they seemed to be running a tight ship, each person had their job and they were performing their jobs to perfection. I asked if they took debit card but unfortunately they didn't. The chap working said I could place my order and go to the ATM further up the road and by the time I got back my food would be ready. He wasn't wrong because I came back to the shop just in time to answer the all important question, 'Do you want salt and vinegar?' The food itself was good, although not mind blowing. There's plenty of competition in this area for fish and chips so Georgia's always had a lot to live up to. I got a 'Cod Supper' - I got loads of chips (too many) but the fish portion wasn't huge although it was fried to perfection. The meal was enjoyable and I will definitely be back although I might try something different from their large menu.

I visited Georgia's chippy with my friend the other day and the food was AMAZING and at such a good…read morevalue. I ordered the Cowboy supper( chips, sausages and beans) and my friend ordered a burger (made specially by Georgia herself) and we enjoyed every bite. The service was also excellent, everyone was friendly and did their jobs well. I think its safe to say this will not be the last time i will be visiting Georgia's chippy.

I visited this McDonalds twice during my trip in Northern Ireland, once for a late night snack and…read moreonce for an early breakfast. There are kiosks to order if you do not want to wait in line to order with a cashier. I noticed there were a lot of young adults at this location, and that it was busy during both times I went. Service seems fast despite having a lot of customers inside. What I tried: -Terry's Chocolate Orange Pie is delicious. We don't have that in the United States. The pie is hot and crispy on the outside, and has a semi-sweet chocolate filling, similar to a pudding consistency, with an orange flavor. The overall taste of the pie is light, and not strong or too artificial tasting in either chocolate or orange. -Hamburger: The hamburger is very small and flat compared to the US, but tastes similar, just slightly healthier. -Cheese bites: Also a non-US item. These are tiny mozzarella and emmental balls in a smoky caramelized onion flavored breadcrumb coating. I thought the cheese would be gooey but it was somewhat solid (but warm). It's served with BBQ Dip. -Mini Hash Browns: Got this in the 15 piece instead of the 5 piece. I counted as I ate and there were 13 in there (oh well). I prefer the minis to the flat hash browns (we don't have the mini version in the US). The mini hash browns are crispy and perfect to pop in your mouth. -Sausage & Egg McMuffin: It was okay. The muffin top and bottom are very thin and the sandwich flavor isn't as salty compared to the US. -Breakfast Wrap with Brown Sauce: This is like a McMuffin but in a wrap. I prefer this since it's more filling as it comes with bacon and potato rosti (hashbrown) too. Brown sauce is hard to describe for me. It's not like a BBQ sauce, so it's not smokey or tangy, it's more spiced, sweet, tamarind-y, vinegary, like a cross of ketchup and Worchestshire sauce. The music was blasting at 8 a.m. so that's one way to wake yourself up. I went up to the second floor to eat. There's barstool seating along some windows, as well as grouped sit-down seating. Both the first and second floors were generally clean.

You can say that McDonalds are all the same. I disagree as I have been to some rough ones but this…read moreone, In Belfast, hit the top. Freshly cooked sandwiches in an extremely clean restaurant. Friendly staff. I'll put this one in my top five. Well done guys and gals.

Delicious as always will be back....way better than wetherspoons first class restaurantread more

Nando's is a chain of restaurants specializing in Portuguese/Mozambican Peri-Peri Chicken. This is…read morechicken flavored with a peri-peri sauce made with African Bird's Eye Chilies, which can pack a serious punch. The ordering and payment system here was streamlined (done via QR code), and everything was prepared and brought out in short order. The highlight, of course, was the Peri-Peri Chicken, which came in many forms/cuts, and I got the half chicken, a skin-on, bone-in breast and leg piece. You can also select a spice level ranging from Plainish (Extra Mild) to Extra Hot, and I went for extra hot, just to see how much heat they could bring. But that's not all! At the self-serve counter were even more sauces, including wild herb, lemon & herb, and garlic, along with peri-peri sauces of all different spice levels, so you could experiment with many different flavor combinations. Along with the chicken, I also got the Rainbow Bowl, a combination of several vegetarian sides including spiced grains & butternut squash, long-stem broccoli, hummus, pickled golden carrots, and rainbow slaw (shredded cabbage and carrots in a tangy dressing), sprinkled with pumpkin and sunflower seeds. All the components of the bowl were fresh and delicious and went nicely as a side to the spicy chicken!

Not open Saturday Sunday or Monday so I don't know how good the food is, but couldn't find a way to…read morechange the hours in yelp so now someone else will show up when yelp says they are open but they are not.

Everyone has their preferences, but donkey's years of history can't be wrong, Spences is the best…read morewee chippie in town. Old school to the core, this family establishment has them queued to the street every day. The man at the fryers, apparently local legend Bill, doesn't even look round to take your order, looking at you from a long mirror above him, greeting you with a simple 'What's yours?'. He says it to everyone regardless of the length of queue, but the man has the memory of an elephant, timing massive orders of chips, fish, pasties and suppers with the dexterity of a dancer. And the chips, ooooh the chips, hot and vinegary and wrapped in paper are so fine. You can even sit in if you are lucky enough to get a seat, but so long as you get your chips you are a winner.

i love midnight dragon its the only chinese i will order from,its lovely and the portions are good…read moreand the staff is friendly,dont delay order frm them 2day you won't be dissapointed......

My housemate and I, travelled up the road to the locals favourite take-away, Ritchie's one Sunday…read more Ritchie's is your standard chippie and serves no b.s food straight up. I ordered a chicken burger and chips, whilst my housemate, a seasoned user, opted for the bizzare combination of chips with beans and thousand Island dressing. She swears by it, I'm not so sure. The price was good value considering the portions served. The chicken burger was a monstrosity of a beast, it came spilling out over the bun with it's bubbly batter looking like strange growths. It was one of those meals which would work better if you could dislocate your own jaw. The chips were also served in a massive long box and were cooked to perfection with just the right amount of crispiness. It all felt rather wrong (attempting) to eat this greasy feast as my housemate and I watched Audrey Hepburn prancing around chic Paris establishments in the film Funny Face. I told my accomplice that we would never speak of this moment again. That is, until now. I would recommend Ritchie's for a fish supper or a lazy tea, but just be warned of the supersized portions.

cheeky ol' hair in my chicken so there was, absolutely ragin! thought to myself, Al, i fancy a wee…read moreherrons so i do. spoke to the missus and got an "awk sure love, you go on ahead so you do", brill i head on down to herrons, i tell ye the heat was sweltering so it was i was sweatin buckets as i got down, and asked the wee lass at the till for a chicken supreme combo meal, gave me a right laugh so she did when she told me they were all out of them HARR HARR HARR!! so i went, nae bother, ill have chicken tendies please, love, right away she says waiting for around 30 minutes before she hands me the aul bag of my tenders. i walk on down the road a bit before i feel rather peckish, sure ill get stuck in here i said to meself as i sat down on a shoddy bench. i open up the wee box of me tenders and find a big hair stuck right along side the batter. i thought to myself, christ Al, did they even care to skin the aul bugger before serving it to me!! did they even let the poor critter out to roost! needless to say, i wont be going here for a treat again unless ive been out on a bender and am looking for a dainty dish to help me be sick have to say, ye should all try the tasty wok chinese next door, friendly wee fellas at the door so there were enjoy the sun, folks

I feel like chicken tonight, chicken tonight…read more Get the bucket. Thank me later Juicy chicken.