This is probably my favorite steakhouse in town. If you're going to splurge, this is the place to do it. The service is prompt but gruff, though I'd argue that's part of the rustic steakhouse feel. Our waiter, Tom, was able to give us some great guidance and was especially helpful for pairing beers with our steaks. Everything you've heard is 100% true and then some! Obviously the steak is the true main event, and every time I go it's top-notch - juicy and perfectly cooked. Don't skip the dessert! The house made cheesecake is out-of-this-world, so save room on your main course! read more