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Sunny's Bulgogi House

4.5 (42 reviews)
ModerateKorean
Closed • Closed

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Beef Bulgogi. Yum!
Omar M.

What a wonderful surprise! Ogden, KS certainly wasn't a place I thought I'd find a good Korean spot. I admit that their selection doesn't offer much variety, but the tastes and quality certainly make up for it. Give em a try and you will not regret it! While you're there, walk next door and get yourself a high and tight hair cut!

Beef Bulgogi Lunch

First timer! Food was delicious! The service was outstanding and very welcoming. The place is small and need a little tidy up but other than that I would definitely come back!

Bulgogi chicken
Lisa R.

It took us awhile to make it to Ogden and Sunny's because the hours and days open were confusing. The web site had said it was open six days a week, sometimes closed Saturday, sometimes closed Sunday, and from 11 AM to 8 PM. A few weeks ago we called just after 7 PM to learn it closed at 7 PM not 8 PM. We already have failed to get to two of the three Korean restaurants in Junction City because they close so early and are closed Mondays, so we scheduled our visit to Sunny's yesterday on the calendar and left for dinner at 6 PM. When we arrived into the main thoroughfare in Ogden, we parked out front. It is between the post office and its namesake barber shop, just to the right of the BBQ restaurant. Inside, the space was unexpectedly large, a huge L shaped dining room plus a private room with more tables. The server, also the owner, came over and handed us menus which said the hours were 11-8 Monday-Saturday even though the hours outside were posted 11-7 Monday-Friday. We asked him about this. What we learned was that the restaurant's business ebbs and flows by the number of soldiers at Ft. Riley. Right now there are about 15,000 on post, but it was down to 9,000 recently since many units are deployed (capacity is 40,000). He said there were days with no business so they decided to close earlier and also on weekends because soldiers go out of town. He said lunch business is busier. We then asked for water and learned that the Ogden tap water is from a well and is too hard to drink, so ordinance prohibits restaurants to provide tap water. We went to the refrigerated beverage cases - Eric R. got a bottled water and I got a bottled iced tea. We then ordered a beef bimibap and a chicken bulgogi dinner (the restaurant has smaller portions/lower prices for lunch and will honor those portions and prices at dinnertime). The chicken bulgogi came out served in a bento box with three banchan: broccoli, bean sprouts, and cucumber kimchi. It also had a side of Korean short grain rice and two house-made yakimandu that Eric R. ate since they had pork inside. The bimibap came out in a hot stone pot, an unexpected bonus for us. Eric R. was very pleased with the quality and size of the beef (chuck roast we learned). The rice got crisped up on the bottom and sides of the pot which was delicious. The chicken was spicy and flavorful, and the condiments served my tongue well to cool it off. We finished both dishes entirely. We would definitely return - Eric R. wants to try the beef dumpling soup next.

DINNER Menu! Although, they just recently went to being open on Saturday and Sunday now too.
Nina A.

Love this place. Conveniently located down the street from me. The food is delicious and Sunny and Gary are such gems! Eat. Here. NOW.

a meal in a styrofoam container
Alan P.

Stopped by for dinner and ordered spicy beef Bulgogi with the usual sides. The temperatures offered were " none, 1/4, 1/2, 3/4, and full". I've eaten Korean food many times so I went with 3/4. It was easily the spiciest Bulgogi I'd ever eaten. So hot I could barely finish it! The beef itself was average, nothing special. The cucumber kimchi was diced which in 9 years living in Korea I've never seen, but it was decent. The rice was perfect. All in all not bad, but the over-spice kind of ruined it. And a bit pricey at over $15 for a carry out order.

chicken wings in a styrofoam container

The Best! Simply the best K-food around Fort Riley (Manhattan, Ogden, Junction City)! Despite a rather limited menu and truncated hours (they close at 7pm), their food is excellent! The Bibimbap is generous and tasty. Note the TWO eggs and extra Kochujang. Yum! Though the kale, instead of green lettuce, did add some extra crunch. The Korean Chicken Wings (get the spicy, not the sweet) is awesome! Not too hot, but you'll know it's there. Delicious! Six is not enough! And the service - nice, friendly service, both on the phone and in person. Just a great overall dining experience, even if it was just take-out!

Korean soup! (I always order a side of rice to dump in it). Super tasty!

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2 years ago

Food was fantastic, and owner was kind and helpful. Completely unexpected, a hidden gem for sure!

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4 years ago

They are closed. Drove to the location and they're closed. No signs, just shut on a Thursday night.

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6 years ago

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3 years ago

Try it, they're great! Nice selection of tastes for any palette or appetite. Will go back!

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9 years ago

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11 years ago

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3 years ago

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6 years ago

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4 years ago

this is the best korean food I've ever had since I moved to kansas ! And they're so nice ! Best service ever too :)

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7 years ago

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7 years ago

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4 years ago

Excellent food, excellent service. Highly recommend the beef bulgogi. If you call ahead you won't have to wait on your order.

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11 years ago

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10 years ago

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9 years ago

The Bulgogi was so good and what a hidden gem in the middle of Ogden. Thank God for yelp because I don't think we would've found this place.

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7 years ago

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9 years ago

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9 years ago

Their Bi Bim Bop is soooo good. Highly recommended, the owners are very hospitable and nice. Look forward to my next visit!

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9 years ago

Authentic Korean food for a good price right next to base. Very good customer service and very friendly. Very clean and great atmosphere.

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10 years ago

Very good food and very good service. In town on business and was taken here. Very pleased and satisfied. Would definitely go back.

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9 years ago

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11 years ago

This place is pricey for what you get. Food isn't spectacular. The only good thing is that it's closer to drive here than junction city

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8 years ago

Great Korean food for this area! Enjoyed the atmosphere and customer service was very good. Will go back.

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Page 1 of 2

Ask the Community - Sunny's Bulgogi House

Review Highlights - Sunny's Bulgogi House

“Beef Bulgogi 1/2 hot was delicious, but maybe a little to spicy.”

Mentioned in 4 reviews

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I have had Korean Garden bookmarked the entire time I have lived in Kansas, so after four years of…read morewaiting, my expectations were high. The only reason we ate here is that we landed from Ireland and our bodies were 6 hours ahead of the time, so we could have an early dinner. I drove to JC and saw a full parking lot, a good sign. We arrived at 6:15. We thought it was open until 7:30 PM, but the restaurant actually closes at 7:00 PM and stops taking customers before then except for to go orders. Eric R. was feeling under the weather from our trip, so he ordered the yukgaejang, spicy beef soup. I ordered the dolsot bimibap with octopus. The server initially tried to talk me out of getting octopus, saying it is "too chewy for ladies." However, I really wanted it, and Eric R. told her I have had it before so just let me order it. Five banchan arrived: radish kimchi, broccoli with sesame oil, soy-marinated potatoes, bean sprouts with sesame oil, and cold yam noodle. The server gave each of us a bowl of rice. I knew I should not have received it because I ordered a rice dish, but I sampled some of Eric's soup with my rice since his came out first, filled with delicious egg and green onions. The chef/owner? came from the back and said I should not have received rice, but I already had eaten from it so...too late/not my fault? My dish came out sizzling with vegetables, octopus, rice, and gochujang. The sauce was already mixed in rather than served on the side. Both Eric R. and I were happily sweating and draining our sinuses on these dishes, which were both very tasty and spicy. It was just what we needed! We were able to get refills on some of the banchan too. At 6:45 PM, I noticed the sign in the window was switched to closed, and people were turned away even though the restaurant's hours were til 7:00 PM. I am not sure why this popular place would want to close so early (especially on weekends as this was a Friday night), because it would definitely get more business if it stayed open. Pusan (its main competitor) closed down a month or so ago too. At any rate, we finally tried it, the food was good, and I took my leftovers home for a good lunch the next day. I would come back and try more, and hopefully before another four years goes by.

I love your bulgogi You are the best in town…read more I love your Yaki Mandu too Yes I don't like cabbage Kim chi I wish you let me pick what like

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This is a hidden hole in the wall gem!…read more Today was my second experience at the Four seasons Asian restaurant and it never disappoints. Four of us shared the Beef, Chicken, and Pork Bulgogi which was way more than enough food. The beef is the superior choice as the flavor is unmatched. But the pork and chicken were also delicious. Its comes with your own bowl of white rice and a platter filled with different types of kimchi and pickled veggies. We also shared an order of potstickers that were excellent as well. As your stomach protests you will never want to put the fork down as it is all incredible. Now I will say if you are in a hurry this is not the place for you. It is run by an elderly Korean couple and they are not quick but they know what they are doing so be patient and just enjoy the experience. There is a Korean market attached and both times we left with 2 jars of the cucumber Kimchi and the regular kimchi. So so so good! I highly recommend this place!

I was in Junction City for a short time and during my visit I found this amazing hidden gem on this…read moredesolated town. There are a few things to consider before visiting Four Seasons, being one of them that the owner, its a very sweet elder lady and also happens to be your only server and the cook for the entire business. So when visiting make sure that you go with plenty of time. The restaurant is not terribly busy all the time but on my two visits wait time was around 30-40 minutes before she brings me the food I ordered. That brings me to the next point: the food is AMAZING. I have visited Korea in the past and I can vouch that her homemade recipes are cooked with lots of love and tradition. Make sure not to take a long time thinking what to order, as I can promise that every plate she cooks is true to the Korean cuisine. The local is big and it has a very "homeish" style. It's very quite and location is somewhat discreet. Again, keep in mind that the entire business is ran by this elder lady and her husband. If you like'd to try my favorites from the menu, make sure to order the seasoned beef (bulgogi) and the spicy rice cake (I promise is not that spicy). I was incredibly satisfied and I give it a 9.2/10. The only thing they need to improve is to maybe hire somebody to help serving but obviously you can tell is a very small business and that is hard to be expected. I wish her well and that her business prosper more.

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So imagine my surprise when I'm visiting Kansas, first time, and I see that there is a Korean…read moregrocery store in Junction City. It was like I saw an oasis in a desert, I couldn't believe my eyes! I got myself an "Italy towel" (if you're Korean, you know what this is) that I absolutely need when I'm traveling. The shelves are mostly stocked with dried goods and non-perishables, but they had a freezer section and refrigerated portion with some fresh items. All the staples were there: sauces, snacks, fish, ramen, and even some other ethnic though non-Korean food items (like Goya products, dried beans, and coconut milk). The grocery store also houses a restaurant; it's to the left as you enter. Aside from a couple of aunties talking and eating kimchee pancakes and boiled sweet potatoes, it was pretty dead for a Sunday evening. I didn't know if they were even open. However, they reassured me that the restaurant section was open and showed me a menu, which had some standard BBQ items, noodle dishes, and a few soups. I ordered the Yukgejang, the spicy beef glass noodle soup, and it was yummy enough although I was a little disappointed that it didn't have the usual egg in it. The broth was very spicy and a little salty for my liking. Looking around the restaurant, it looks as though they do a buffet style dining option at other times, although I'm not certain when those times are. This place is definitely open on Sundays, despite Yelp saying it's closed. All in all, what a delightful find! Support your mom and pop shops!

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The name It's Just Wings is a bit mis-leading because there are fries too (chuckle). We found out…read moreabout this from a local facebook group that discusses new restaurants and food trucks. This is a concept from Brinker International that owns Chili's. It uses the same kitchen but only has ordering and delivery through door dash. Only in the recent era does Eric R. actually like wings. He likes actual wings, whereas I prefer boneless wings (or as people try to say in Nebraska, "saucy nugs"). The sauces sounded pretty cool. Eric R. got the smoked wings, with pineapple sauce and a side of buffalo, and I got boneless wings with ponzu with a side of black truffle sauce. Both came with fries and ranch. Eric R. did not know that so he ordered an extra side of fries for $2. Oops! I tasted a smoked wing and it was pretty good. I liked the ponzu boneless wings a lot. I could not taste black truffle in the truffle sauce. I think if we have a wing craving, this would be fine, but even though we did order right before the kitchen closed, it appears that door dash delivered a bunch of orders before ours so it took a really long time to get to our house (over an hour, and we live in a small town where the farthest drive from one corner to the other is 12 minutes). Whatever, it's just wings!

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Sunny's Bulgogi House - korean - Updated November 2026

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