Had a great time at the Summer Snow Globe!
The food was appropriate for the intended temperature: lobster bisque, chicken pot pie, butternut squash soup, and a number of passed hors d'oeuvres like crab cakes and shredded duck crostini. While the sun made it a bit toasty to justify eating soup in the beginning, I skittered over to the soup stations as soon as the sun went down and the chill set in.
The drinks were great! They had a boozy snow cone station that kept my wife sipping away. I focused on the Mint Julep cocktail, which they wisely made with the crushed ice from the snow cones. They also planned very well, and I didn't have to hear them say they ran out of anything.
A major issue that I would normally need to point out at events like this is that the bars are usually packed, making it unreasonable to wait so long for one drink. I can't say that here! I never had to wait for more than one person ahead of me to get their drink. It wasn't an overbooked event, and that's a big deal for someone who is used to attending packed events and feeling like a canned sardine.
The music was what I'd describe as "snow globe chill". There weren't any recognizable songs, but it was sufficient for creating a cool ambiance, similar to a lounge vibe. The only feedback I'd give for their future events is that the live band was pretty loud (not sure they need to mic the drums in such an enclosed space), which resulted in guests stepping outside so they could hear each other. BUT, with picnic tables, a waterfront sunset, and two corn hole sets waiting for us outside, it actually worked to add some variety to the night.
It was a great event, all around! It also convinced my wife and I to return for one of their upcoming snow globe events. What can I say? I've been frost-bitten! read more