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    SUGARFISH | Flatiron

    4.1 (1.1k reviews)
    Closed • 11:30 am - 11:30 pm
    Updated 1 month ago

    SUGARFISH | Flatiron Photos

    Business Info

    SUGARFISH | FLATIRON ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise

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    Recommended Reviews - SUGARFISH | Flatiron

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    Joyce L.

    It is pretty popular. You need to grab a reservation. The sushi is good and they are known for their chefs choice. The ambience is dark and a cute date night. Overall good vibes.

    Ernie L.

    Think of the omakases I've tried, think this one ranked the bottom, keeping mind of the price. Starting with the good. The fish was fine. Favorite was the first dish. Tuna was fresh. Just a little salty from the soy. Also up front that there's no tip. The rest...not so good. The soy sauce is like regular kikkoman regular soy sauce. The edamame was salty. The nigiri pieces they added soy sauce already...was salty. The rice was mushy too. Which is a shame because I did like the amount of vinegar and sugar added. But then when they added soy sauce, the whole thing just fell apart and barely can pick up. And then again...salty. And then look wise, the nigiri just looked like slapped together and not shaped Now as for tipping policy...no tipping and it shows. The servers just look and act like they're just fed up and going thru the motions. There are definitely omakase places out there that are magnitudes more worth just paying like $10-20 more. Heck I prefer regular sushi places over this. Still....cant beat the price of $40 and no tipping.

    Lindsey J.

    Second time eating at the flatiron location for dinner and what I love is not having to think about what I'm going to order! I got the Trust Me Lite and it was delicious - Sugarfish offers consistency in a great way. My date got the Trust Me, and we were both perfectly stuffed. Only negatives is them not having grenadine to put in my Diet Coke, and the bathrooms were a mess. Also a random thing we noticed was our server wearing a mask as if she had Covid or something! But all around great time and the wait was only around 30 mins tops.

    Trust Me Lite
    Connie L.

    SUGARFISH is a great place to visit if you're craving quality sushi that doesn't break the bank. We found their Trust Me Lite was the perfect amount for a filling lunch. You don't need to worry about indecisiveness as it comes with a hand roll, three nigiri pieces, edamame, & sashimi. They're also a non-tipping establishment so the service is already included in the $30 price. This is amazing value considering how many different items you receive. Food-wise, their sushi was fresh & well seasoned! You can tell they take pride in serving only quality. The main downsides were due to being so busy you do feel rushed & they were forgetful in bringing out some of our items. Otherwise loved this experience and the concept of the Trust Me Menu. It's brilliant!

    Scotty L.

    Fish cuts are thin and not like many of the other omakase places. Rice fell apart too easily, felt hastily put together. Tried the Nozawa Trust Me box, was not as satisfying as I thought. Dine in set is different from to-go set which was not communicated by the staff - seems like they still need training. Small restaurant with dim lighting. Nothing stood out and I'm not sure why this place has so much hype. Would not recommend and will not be coming back.

    Jinny C.

    First time not getting the Trust Me options and just going off the nigiri menu as I wasn't looking for a full meal. I got Hokkaido scallops, bluefin chutoro, and salmon kombu. All were delicious, but the salmon kombu was my surprise favorite. The prices are high though. Service was very attentive and I enjoyed sitting at the bar.

    Nancy H.

    Loved our experience here, but omg the prices. We did takeout and brought our sushi to the park to enjoy, which I highly recommend. All of the fish was very obviously fresh and high quality, but I was disappointed by how poorly the rice held together. We all ended up losing half of the rice on each roll/piece. I love the suggestions on the box and the different sauces that go with different fish. I don't know if I would choose this as my place to visit again in the city for sushi, but we did enjoy it!

    Maria R.

    Absolutely wonderful staff and service,everyone super friendly on point and pleasant. Loved this location it was fun to watch the staff work while at the bar. The food is unbelievable everything was amazing didnt need soy sauce or wasabi. Melt in your mouth,fresh and flavorful. Definitely recommend for any sushi lovers. Iced green tea was smooth and lovely.

    Taylor K.

    BEST SUSHI. Simple & perfect. Sat at the bar and it was such a vibe. Service was efficient.

    Ashley J.

    This place never gets old. The best sushi and such a good value. "Trust me" every time.

    Alice W.

    I love SUGARFISH! The fish is consistently high quality and delicious. This visit would have been 5 stars except for the slow service. I usually have a great experience with service at SUGARFISH, but it was challenging to get our server's attention. Also when we got the bill, there was no pen to fill out the birthday club checkin form and it was challenging to get a pen.

    Michelle S.

    We ordered the Nozawa Trust Me, which I had tried before and was really impressed by. This time, some of the fish had a slightly fishy taste, but it was still quite enjoyable overall. The service was attentive and accommodating, especially since I was on a time crunch, which I really appreciated. I also love the cozy, dim setting, it makes for a relaxing dining experience. Overall, while the fish wasn't as perfect as my previous visit, the combination of good service, atmosphere, and tasty sushi makes Sugarfish worth coming back to.

    Paul J.

    If you're looking for good sushi in Manhattan without breaking the bank, stop in to Sugarfish. I've been to a few locations and I always get the Trust Me or the Nozawa Trust Me, which is essentially the chef's selection of the freshest cuts of fish that day. The fish is always fresh and well seasoned. The rice is warm and doesn't always stick together, but the taste is always top notch. That's what Sugarfish does - they make things their way, and although it may not be what you expect, it's going to be good. If i had one complaint about Sugarfish, it's that the lighting is a bit too dark for me - i think the experience would be enhanced with a little more brightness in the dining room. But still, a good meal, good sushi.

    Tuna sashimi

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    Page 1 of 28

    SUGARFISH | Flatiron Reviews in Other Languages

    Ask the Community - SUGARFISH | Flatiron

    I want to order "to go trust me" boxes! How many will be filling for 2 people?

    It depends on how hungry each person is. But generally speaking, one box per person is appropriate. Get trust me light for small appetite and trust me for larger appetite and there's another size for really hungry people. There are descriptions and… 

    Are they now, as of this date, doing outdoor dining?

    Yes outdoor dining is available. Check in for seating remotely through their website. They will send a text to you to confirm you are in line, along with a link that can be used to check your place in line. Once your table is ready they will send u… 

    I notice the description said SUGARFISH is two floors. I was wondering if there are elevators for wheelchairs or amputees with crutches? Or would they herd us to wait for only a lower floor table like many places in NYC do?

    The top floor is a waiting room . They do have elevators but the dining takes place on the first floor

    Lets say i want a 830 dinner. Am i able to go at 3pm and request for that time slot? Or do i have to go 2.5-3hrs before at 530-6pm and wait it out?

    Yes, you have to go in advance and wait it out.

    I downloaded the no wait app and it says special event...does this mean it's closed today 5/18/18?

    It says this bc they use the NoWait system, but only allow you to get on the list itself by physically going inside. Once your name is on the list, NoWait will tell you how long you should expect to wait, how many parties are in front of you, etc.

    Hello. Are you open for Memorial Day today?

    No. Only closed on Thanksgiving, Christmas Day, New Years Day, Memorial, and Labor Day.

    Is there an app for wait times?

    Yes. It's called No Wait.

    View All 12 Questions

    Sakagura

    Sakagura

    4.2(2k reviews)
    1.2 mi•Midtown East
    •$$$$

    Food: 4/5 Service bumped it to a 5/5 because all of the…read morestaffs were so friendly. From the moment we walked in to us finding the bathroom and waving anyone down for our requests. We got the fish carpaccio to start and it was pretty good! It tasted like what I expected from the description. The miso soup was also good, not too salty and slightly different than your trusty takeout sushi spot. I got the dashi omelette and it was a little sweet and savory. It paired nicely with the radish. I got the cold, plum udon. Which was refreshing and a bit sour from the plums. The broth was sippable since it wasn't too salty. My friend got the mushroom cold soba and it came with mashed yam. This dish tasted more like what I was expecting since the sourness of my dish kinda was unexpected, but I still enjoyed it! My friend also got a drink and it was SO strong. I think they're serious about their drinks here I didn't see any mocktails or cocktails. They gave us black sesame ice cream on the house since her drinks came out later than expected, which was really nice! I'm not a black sesame fan, but this place's ice cream was good! You're able to chew on the black sesame's bits and pieces in there. Overall, I do think they nail Japanese food, it's supposed to be simple and clean. So if you're looking for creative and big umami flavors, that's not going to be this place. But if you want authentic, Japanese food, this is the place!

    This is one of the best izakaya restaurants in Manhattan, and it keeps bringing me back time after…read moretime. The moment you walk in, you're instantly transported to Japan. The décor features light natural wood and bamboo, creating a warm, authentic atmosphere, with an impressive collection of sake lining the wall. The food is outstanding. We started with the seasonal soft-shell crab, which was incredibly fresh and fried to perfection. The daily sashimi special was exceptionally fresh, and the salad was light and refreshing. The must-order Wagyu beef, served on a hot stone, simply melted in our mouths and was unforgettable. Every dish was beautifully prepared, and I enjoyed every single bite. The impeccable service was the icing on the cake. The staff was attentive throughout our meal, making sure we had everything we needed without ever being intrusive. I absolutely loved the entire dining experience and can't wait to come back again!

    Photos
    Sakagura - Happy Friday!

    Happy Friday!

    Sakagura - Hot "Inaniwa" Udon

    Hot "Inaniwa" Udon

    Sakagura - Lunch Time. Happy Friday!

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    Lunch Time. Happy Friday!

    Izakaya Futago

    Izakaya Futago

    4.2(19 reviews)
    1.2 mi•Midtown East

    Soba was clean, refreshing. Tempura was fried just right…read more The eel rice (unaju) was huge (though it should be, for the price). It tasted good, though I wouldn't say it was mind blowing. We both liked the soba and tempura more. The servers were great, especially the guy who welcomed us and walked us to a quieter part of the restaurant since our baby was sleeping.

    Cuisine: 7 Service: 6…read moreDecor: 7 Value: 4 Overall: 6 I am mixed about my feelings toward this restaurant. After two visits, I have enjoyed certain items, but also disappointed by others. The inconsistency in their quality leaves me a bit unsure. On top of that, their prices are relatively high. I have easily spent over $120 each visit (two people each time) without having a full meal. The items I enjoyed the most were the Oyster Emerald (8/10) for $28 and Kama Yaki Hamachi (8/10) for $23. Both are quite expensive compared to other izakaya restaurants I frequent. The Yammy Uzura (7.5/10) was very good as well. On the mediocre side, the Hamachi Carpaccio (7/10) lacked the flavors I expected. Also, most of the Sushi Spoon (6/10) I have tried are underwhelming. Quality of the rice is inferior to what I am accustomed to and definitely not worth the price. The Hokkaido Uni was $18 for that one small bite. On the negative side, their tiny portion of Fried Chicken Nanban (6/10) was nothing special and costs $21. Furthermore, the few Yakitori (5/10) skewers I have tried were somewhat dry and lacked flavor. In addition, I am really not a fan of their Agedashi Tofu (3/10), which has a goopy and slimy texture that felt off putting. Ultimately, I find some of the food here good enough to come back for, but not at these prices. Both times I left felt like I overpaid. Therefore, I don't see myself returning to this izakaya.

    Photos
    Izakaya Futago - Interior

    Interior

    Izakaya Futago - Age Dashi Tofu and marinated quail eggs

    Age Dashi Tofu and marinated quail eggs

    Izakaya Futago - Sushi Spoons

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    Sushi Spoons

    Sozai

    Sozai

    4.3(185 reviews)
    1.3 mi•Midtown West

    Needed some small bites after work before going to a Broadway show and Sozai came up on my search…read more They were packed around 5:30 PM with the happy hour crowd so I was glad I made a reservation. Their reservations also book up quickly. I made my reservation a week before. We were seated in one of their booths which was cute, comfy, cozy, and clean. It was just my husband and i. They have good happy hour deals, but I don't remember how many dishes we ordered were on HH. We got the tako wasa, chicken karaage, kibinago, and mentaiko pasta. All were great! All my favorites and perfect for a quick dinner. Their menu is pretty extensive -- I wished we had more time to order a bunch of other dishes. Good portions for sharing. We were surprised we had some leftovers. Definitely a good spot for groups to order a bunch of tapas and mains. Service was good and the food and drinks came out within good timing. We'll definitely have to go another time when we're in the area with some friends and order a lot more. Can't wait to return.

    It was a surprisingly chilly evening this summer when I left an incredible production of Oh Mary!,…read morehungry, without a set dinner plan. Craving ramen, I discovered this place on Yelp and walked in asking for a table for 4. After about a 15 min wait, we were seated at a lovely booth. The menu featured almost too many items, kind of like a Japanese izakaya diner of sorts-- they had everything from ramen to donburi to sushi and izakaya classics. My partner felt like this was too many items to offer to possibly execute anything very well, so he was skeptical. We were hungry and ordered quite a bit of food, including fried squid legs, karaage, gyudon, veggie ramen, beef noole soup, and a scallop roll. The scallop roll was not very flavorful, and the karaage's pieces were too big. Otherwise, everything was pretty tasty, including the veggie ramen, which I found surprising. Food came out quickly and service was kind and not overbearing. Would totally recommend if you're in the area.

    Photos
    Sozai - Bar area

    Bar area

    Sozai - Sake Clam Miso

    Sake Clam Miso

    Sozai - Black sesame ice cream and red bean

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    Black sesame ice cream and red bean

    SUGARFISH | Flatiron - sushi - Updated October 2026

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