Recently tried Chadds and it was fantastic. My buddy had told me about it for over a year and I…read morejust never went to try it. Glad I went because I loved it. Everything made from scratch. Recommend the chili cheese fries

This place years ago used to be an old dive sports/factory bar. They have really done a nice job of…read moreexpanding, lightning up the whole area and cleaning up the bar. The menu he's got some really great choices, the bartender told us that they have open mic night with live music on certain nights of the week. We got the Italian and the destroyer, both did not disappoint very tasty very fresh. We sat at the end of the bar that you could actually see into the kitchen and we had one bartender seven customers and four people working in the kitchen which was very impressive. This isn't a rinky dink operation I think I could come back here for a group event and know that we wouldn't wait forever. Kudos to you guys for bringing this place up to standard!

A coworker gave me a sandwich from Gigis. Idk what it was, but it was delicious! I'll prob stop…read morethere for lunch on the way to work.

The food is very delicious and the service was great everyone was very nice and welcoming. Also…read moretried the mushroom soup and that was very good as well

Old school Italian goodies. Get lunch or dinner and some…read moregreat ingredients. Don't forget about the great focaccia breads

You cannot understand how superior this place is until you come. It's above and beyond…read more Sandwiches? You haven't truly had a sandwich before unless you've been here. Everything else is a sad copy. Herbs, oil, meat. Omg the eggplant with rosemary ham is to die for. Adopt me! They have a full deli of meats, cheeses, Italian pantry needs, cold salads, veggies, and baked goods. We got a selection of their cookies. Most of them were shortbread texture, dry and crumbly. (That's my husband's favorite). It seemed almost as if the coconut macaroon was made just for me. What do you know, I didn't take a single photo. I guess I'll have to go back. Immediately. Oh My Lanta.

HOLY CANNOLI!!! Joes has THE BEST CANNOLI! Sure, the Calabrian was so good I'll order it again…read more And the Italian sub was excellent...but that pistachio cannoli was ABSOLUTE FREAKING PERFECTION!!! Was it that cute little Nona ringing at the register that makes those desserts?? If you go to Joes and the cannoli are sold out for the day, its because I got there before you:))

So I ordered the "premium" pizza from Joe's, the Muffuletta pizza…read more I'm really torn because I honestly don't think I got the best version of this pie. When I ordered online it said about 40 minutes. This is how long it says for just about anything I've ever ordered from here. Must be a default. When I pulled up the parking lot was pretty empty and the first thing I thought was that this pie was not going too hot because I am sure they made it right away. And I was actually 5 minutes early from the stated pick up time. There is usually a wait once you get in but my pizza was already done. When the girl handed me the box I immediately put my hand under the box and it was not hot. It was a 5 minutes drive home so it was only getting colder. When I did get home, I opened the box it looked great. I love their muffulettas so making a pizza out of the bread is a great idea. As I grabbed my first slice I noticed the pizza was not even warm. It had to have sat for 10 minutes before I even picked it up which is what I was worried about. Then, as I was trying to get the slice out I noticed that hardly any of the slices were cut all the through. I tried 3 different slices and none were cut through so I couldn't eat anything until I went looking for my pizza cutter. Yes, I had to basically slice up the whole pizza and the cutlines that were there, were not even. Some very large slices, some very small pieces. Not sure how you get slices that different in size. It was actually annoying. The taste was great, crust was cold but still very crispy. The cheese and sauce were so cold that they were already starting to thicken. Not exactly what I would expect with a $28 pie. And yes, not only did I have to cut my own pizza, I also had to microwave my slices after the first slice I ate. There was zero stretch to the cheese. So as I said, I don't think I got the best version of this pizza. It was a $28 pie that I had to cut up myself and warm it up in a microwave and that's after being early to pick it up. Not sure I'd order this again, I was really disappointed.

We dined at the bar tonight due to a long wait list on a Friday night, the bartenders were…read moreattentive and timely. We had lots of questions that were happily answered. Chef Logan Robb for the Thai Menu was AMAZINGGGGGG. We had the fried egg rolls, chicken satay, and pad Thai. Great flavors! Would love to experience a Thai menu again!

This was my second time in Host. The first time I was…read moresatisfied with my food. This time I had the Thai Fish and it was extremely over salted.. The appetizers felt like out of a freezer and not made from scratch. Vibe its cute..Would not be back

The chicken quesadilla i had to com back for after my first time. The second time was even better…read more The third time they were out so I tried the club BLT, which was also delicious. This deli has cool Michigan products as well and one dollar fresh coffee. I will definitely be back here to try more food.

From the owner: The hidden gem of Sterling Heights. Now serving mouthwatering breakfast and lunch sandwiches. Come…read moredown and try one of our lunch specials each served with a can of soda and chips!

Wonderful fish and chips Fabulous hamburgers…read more Great service Fair prices What's not to love

Arrived at 3:30 looking to have a beverage on the patio. There were 2 2-tops next to each other…read moreavailable. We were told they couldn't serve us unless we waited a half hour or inside. Make it make sense. Will not be returning.

Savory Grill is one of those places that just gets it right every time. The food is always good…read more Consistently good. Everything tastes fresh, portions are generous, and the prices are more than fair. You leave full and feeling like you actually got a great deal, which is rare these days. The staff is genuinely kind and welcoming. They're attentive without hovering and always accommodating. It feels easy there, like they actually care that you're having a good experience. The space itself is a clean, classic diner vibe. Nothing fancy, nothing divey. Just comfortable, relaxed, and dependable. You can pop in for a casual meal and know exactly what you're getting. We will definately keep coming back. It's reliable, it's tasty, and it just feels good every time.

This is a typical family owned restaurant where the service is good and the food tastes homemade. I…read moreonly stopped in here for a quick bowl of soup because I had time to spend before I had to be somewhere. The choices were chicken noodle soup, cream of broccoli or stuffed pepper soup. I got the chicken noodle soup and it was made with bow tie pasta that was really good. The broth was delicious and hearty.

We recently visited this Mexican restaurant and had a wonderful experience. Our server, Dayana, was…read moreabsolutely amazing--very attentive, friendly, and made sure we had everything we needed throughout the meal. The food was great as usual, always consistent and full of flavor. The service was excellent, and the atmosphere was warm and inviting, making it a really enjoyable place to dine. Thank you, Dayana, for such great service! We will definitely be back.

Where's the BEEF???? Where's the Shrimp????…read more Food ** Service ** Ambiance ***** Piles of chips and salsa. Where's the Beef? We ordered the steak and shrimp fajitas for two. They should call the dish Onion and Pepper fajitas. Check out the picture... It was 3/4 onions and peppers and only 1/4 steak. +++ but for the amount of meat there was, it was very tasty! The first margarita was great. The second one tasted like super cheap tequila... Where's the Shrimp? They forgot the shrimp and napkins. We totally have tipping burn out. Prices have gone up and they are asking for 25% and 30% tips??? No way. 15% - 20% is more than fair. Expectations for double with the already increased bill for the food is not acceptable. We dined outside. They do have that going on... it was a wonderful evening and wonderful day and my dining partner totally made fun of the "Onion and Pepper Fajitas" We might go back only for the location, but not ordering the Onion and Pepper Fajitas ever again. And we'll stick to beer.

Great roast beef sandwich. Tender and delicious. Very friendly staff. Worth looking forread more

I actually used to live in Macomb so i'm bummed out i don't have one closer to me! I'm a weirdo and…read moredon't mind eating my food cold, so even after about 2 hours after picking up my french dip it was phenomenal! Whenever i'm in the area i know where to stop.