What a find! Really cute little sandwich shop. It's not in the centro, but isn't too far either…read more Worth the trek! The decor is modern and cute. I started with a house made soda in ginger grapefruit. Really gingery and tasty. Apparently they have different flavors often- they had maybe 6 available when I was there. I tried the Chinese buns to start, which really could serve as a main course because they are big. They were bready buns (not like a traditional Chinese bun like I expected) with sauce, chunks of bacon and cucumber. Really good. We split the roast beef dip and the open faced BBQ pork. Both were really good - quality ingredients and classic flavors. All in all, I really enjoyed the ambiance and the food. Left very very full!

I stumbled on this wonderful little Sandwich shop while I was exploring Querétaro and it was a…read moredelight! I ordered the Philly Cheesesteak and it come out piping hot and flavorful! The salad was crisp and colorful. Highly recommend this for a taste of back home.

Friendly. Clean. Typical US Sandwich menu. Great location…read more Good value. Quick service.

The food was good. Great service and very clean atmosphere. My husband was there a week before and…read moreforgot an item there. The next week went back and they were holding the item. Very honest, not many people would do that these days.

Nice new place. Good food selection, everything was fresh. Nice employees, even had some that spoke…read moreEnglish.

Located right off plaza de armas it is a small locale but has outdoor seating. It is very relaxing…read moreand a good place to sit and chat. We had the apple pie crepe and the chocolat. We really loved the apple but didn't care much for the other. Both came with home made vanilla ice cream that was amazing. The chocolate had berries and chocolate syrup. The berries were previously frozen thawed and really reduced the quality of the dish. The service was attentive and quick. We had carajillos that were well made.

Stop by this sweet little creperie alongside the Plaza de Armas in Centro Histórico, Querétaro,…read moreMexico. We had vanilla frapees and cajeta (caramel) crepes. What a nice break from sight seeing!

The USA franchise does not represent the USA product or quality. The name is the same. Everything…read morestops there. Routine attempt to offer a respected brand with the quality control and/or process. The sub-sandwich is overpriced compared to the successful Subway products. Approximately 12%. The pictured "Queso Liquid" is cold man-made nacho cheese dip. Keep in mind this brand is new to QRO. The current staff does not understand or product the branded products. My Classic Italians was over toasted. The interior ingredients were cold. Ops the process is automated. Sorry Not recommend.

La Marquesa hotel is a spectacular and romantic setting for any meal! Built around the turn of the…read morecentury by a Marquis for the love of his life, he promised it would be the most beautiful home in all the land.. and it is something to see. The dining area is very upscale, the food exquisite, and a special place for a special occasion.

The wife of one of Querétaro's historic characters, the Marqués de la Villa del Villar del Águila,…read moreonce called this architectonic beauty home, quickly becoming an icon since its inception in the 17th century, and now known for being one of the most beautiful hotels in the city, but also for its elegant dining room that has come to be known as the Comedor de la Marquesa. Once known for its churros and hot chocolate that were sold in the evening, which sadly are no more, the restaurant still maintains its air of elegance and prestige bestowed by the characters who have dined here through the centuries. Entering the dining room is like stepping into history; the elegant furniture, paintings, and even the walls speak of another time, when the baroque was at its height in colonial Querétaro. The food matches the decor in elegance and sophistication. Both breakfast and dinner are served every day, and like the place itself, the food draws from tradition to present something inherently Mexican in a contemporary light. Breakfast offers the never absent Pan Dulce, fresh fruit juice, hot coffee, and an array of delicious omelettes, egg dishes, and other regional favorites such as chilaquiles and enchiladas for a full and satisfying meal. Dinner offers an even more elegant meal, showcasing ingredients and techniques from Mexico in a seasonal menu. A gem from centuries past, the Comedor is open to hotel guests and non-guests alike. Eating here will certainly make you feel like nobility.