Enmoladas are Fire! Simple Mexican Food with the traditional taste of Mexico. Chilaquilles & fresh…read moresqueezed Orange Juice! Service is Humble but the location is Pleasant! Highly recommend you stop by! Thank you Fabiola!

After days of eating local cuisine, my dad and I were really craving Asian food, so we decided to…read moretry Orquidea, hoping for some authentic Thai flavors. While it wasn't exactly what we were looking for, it was good enough to satisfy the craving. We ordered the yellow curry and pad see ew. Yellow Curry - It had a nice slightly spicy, gingery flavor, which I enjoyed. There was a decent amount of chicken, though I definitely wish there had been more. The vegetables were a nice touch, but the eggplant was a little undercooked and could have been softer. Pad See Ew - This. didn't really taste like traditional pad see ew--it was more like Chinese-style fried rice noodles. The flavors were okay, but it was pretty oily, and it definitely needed some of the spicy seasoning to bring out more flavor. The portion of beef was also disappointing, with only about 10 small pieces of meat, which wasn't what I expected. Overall, it wasn't a bad experience, but it wasn't amazing either. If you're craving Asian food, it's satisfying enough, but if you're looking for authentic Thai flavors, you might be a bit disappointed.

Thai restaurant in San Miguel de Allende! Some comfort food for 3 Asian women on holiday!…read more Not crowded at all. Only one table full is generally not a good sign, but we needed rice & other comfort food. We started with the fresh shrimp rolls with peanut sauce. Then the tuna satay. Tuna was a bit fishy tasting but good. We ordered Tom Ka soup with tofu. Quite a bit of mixed veggies in the soup, but not over cooked at all! Met the owner who is also the cook! Very nice lady! Come and give this restaurant some love! Nice diversion from Mexican food if you need it!

This is one those places where you sit down and can never leave. I heard that it started as a small…read moretaco stand and just grew into this fancy establishment. There's valet parking in the front for the nice cars, indoor seating and outdoor patio seating where you can watch the grille master at work. I sat down and started with some Bucchanan's whiskey with mineral water, moved onto Carajillos (whiskey and espresso), then finished with some tequilla of course. The waiter does not measure how much he is pouring. Si esta bien. He just eye balls it and I am a happy customer. Food is great also. I've only ordered cochinitas and aquachille de Camaron (shrimp cerviche) but still very delicious. Cochinitas are pretty simple to eat obviously because it is like tacos. Some salsa and lemon will do the trick. Aquachille de Camaron takes little bit of work. Grab a tortilla, get a scoop of the shrimp, onions, peppers and avocado, squeeze some lemon and just go for it. It's fresh and has a kick. Their favorite item from what I saw other people order were Mojarra Entera (grilled fish) and Pulpo ala Parrilla (grilled octopus). I should've tried it but ran out of time. We were there for 4 hours just drinking and eating. Time flies when you are having a good time. I shall return.

Great Mexican seafood chain and this establishment is no exception. They give you complimentary…read moreseafood broth to start your meal, pictured. The menu is pretty large but it's pretty hard to go wrong. I'd recommend the ceviche to start.

This is located right outside the hotel I was staying at. Always seemed to be a lively place when…read moremy driver brought me home every night. So o decided to check it out When I walked in I noticed a DJ station with tunes just pumping! People were signing along and really partying! It's 4:30pm on a Sunday! They brought homemade tortilla chips and salsa. I ordered the coconut shrimp with potatoes and salad. The shrimp were amazing. Crispy but the shrimpers still juicy. The salad was good but was put on a hot plate so could have been better

Located at the edge of the mission property. Ordered some tiritas de pescado and shrimp. More than…read more50 minutes to serve my food. The food was good. The tiritas estilo Zihuatanejo was an 8 of 10. Poor service and good food. Wife ate some shrimp and swuid tostadas. Served quickly and rated 7 of 10. Overall a decent experience.

This is a little seafood place tucked in the middle of a street not too far from the town central…read more They serve a really great prawn broth at the start of your meal in a shotglass - really delish! I got the soft shell crab tacos and the seafood soup. The tacos were good, but I was thrown off by the fact the taco was deep-fried. The entire thing was too greasy because the soft shell crab was obviously deep-fried too. I did like the seafood soup A LOT. The seafood was fresh and the broth was so flavorful. I also got extra avocado to put in my soup. It was a great meal, but make sure your tacos aren't deep fried...

For those looking for restaurant recommendations- I'm at Pescaü https://www.pescau.com - fabulous…read moreand relatively inexpensive food and drinks and over the top impeccable service. An 11 out of 10. https://www.pescau.com

We enjoyed one of the best Happy Hours in Mexico ever at the Bar, Lounge and Restaurant called…read moreGarufa. This place knows how to Happy Hour! This rooftop establishment with its incredible setup of indoor and outdoor rooftop settings. Plus, their combination of traditional Argentine, Italian and Mexican cuisines makes Garufa unique in all senses, gastronomical and tastiness and experientially. As you walk up the stairs one has no idea what to be expected. The moment you reach the top, the first thing that strikes you is the whiffs of various types of seasoned woods burning and the fabulous aroma of grilling meats throughout the restaurant and even more so in the outside rooftop area. Garufa's décor and styles are hard to describe as they are a mix of subtle modern, vegetations of various kinds placed about, yet spacious and open. The inside is more traditional, with mostly seating in groups of four, but outside the seating capacity ranges from small to large groups -making it a very familial and social environment. We started our adventure with the fabulous Garufa Margarita, Coctel de la Casa (Cocktail of the House) Mil Diablos (100 Devils), a fantastic sampling of Jamón y Queso that was astoundingly tasty and seemed as if freshly prepared. As we began to enjoy the initial stages of dusk, with the sun beginning to set over the open-air rooftop, we ordered our meals. Lomo al Vino Tinto, a gorgeous steak perfectly marinated in red wine, the Cowboy Ribeye con hueso (bone-in) was exquisite in its thick cut and grilled to perfection, the Lomo Argentino which turned out to be fabulous, the Churrasco Top Sirloin which blended a fab steak with a perfectly sumptuous Churrasco, and my wife's incredible Costilla Cargada (loaded) short rib corte delagado (thinly sliced) was to die for. As if really needed, some sides were ordered that turned out to be fabulous that included papas al horno, espinacas ala crema and a terrific Carpaccio de Res. I might mention that most Americans are used to our U.S. big box and corporate Churrasquerias or Steakhouses - don't expect that you'll have servers and carvers stripping meat of skewers with knives at your table - here you order your own specific entrée or meals... more in line to a steakhouse. This place is magnificent, from its décor, to the fabulous service, an incredible atmosphere, to the magnificent taste and quality of meat makes this a must stop while in San Miguel Allende. I have to say, their decision to call their restaurant is very apropos as Garufa means Fun! We're sure that's what you'll experience here. Buen provecho!

Oh for -- sake! This isn't a pizza place. This is an awesome Argentinian restaurant with…read moredelicious steaks! Sorry it isn't fancy fish tacos for the Americanos, but it's fabulous. If you climb all the way to the rooftop, you can admire the view of the Parroquia de San Miguel, while dining on 5 star Argentinian steak. Considering the silver mining history of the region, this is a perfect place to appreciate the rich multicultural heritage of this beautiful city. (Extra points if you understand that reference). Service is top notch too.

Recomedado reservaciones, the places is a Sonora Kitchen style. Food was phenomenal, the octopus is…read moretender like you won't imagine. Aguachile was 10/10. We were helped by Sandra, she exceeded our expectations. Valet parking is mandatory & the ambiance was fancy& pleasant. We drove 1hr from our place and was totally worth it!

I can't say enough good things about this place…read more The food is amazing, the drinks are amazing, and the wait staff is always looking to impress. Be prepared to spend a bit on your bill if you are getting appetizer, entree, dessert, and drinks, but I am certain that you will enjoy it here regardless of what you order. They have a great seating area on the upstairs area for a more private setting if you are looking for that. The atmosphere here is kind of a woodsy or outdoorsman feel. The napkins have antlers on them as you can see in the photos. There are some deer mounts on the walls and the lighting is actually perfect for a dinner setting. If you're in the Querétaro area, check this place out for a great dinner experience.

Amazing bar and restaurant in the heart of city. Easy underground parking directly across the…read morestreet and walking distance from anywhere in Centro Histórico. In addition to a talented bartender and excellent wait staff, Bismarck has some of the best food in the city. Everything is fresh and made to order. The decor is excellent in true Irish Pub style, with a ton of interesting pictures, restored, antiques, unrestored, antiques, and fantastic music. This is on my short list of favorite places.