Not sure you could find a better curated collection of wines and spirits this side of KC. And…read morethat's from someone who doesn't drink a single sip of alcohol! Out shopping for holiday gifts and my husband found two great picks. A blackberry moonshine and a wine. They were having a local party in the downstairs eatery area so we unfortunately didnt get to go check it out but that just means we have more reason to return! They had a turkey and pimento cheese sandwich on their menu that I want to try! Owner was a true gem. Enjoyed chatting things up and getting to know more history about the area. She was well versed in her stock of beverages. A stop you must see. They have non alcoholic items as well. Non-drinkers do not be afraid to stop in. They will make you feel welcome and not pressured or out of place.

Delicious food! My husband and I made this the first stop on our Minimoon, and it was a perfect…read morechoice. We love to visit a locally owned restaurant when we travel, and this was incredible. All the food we saw coming out also looked so good! Service was a bit slow but well worth it for the wait. We also were there on Sunday brunch so in some ways was to be expected.

First time trying Donnici's today. Very impressed with the sandwiches and the pizza. Wife got the…read moresingle topping pepperoni pizza. I had the Alexander (probably should have stopped at half way, but are the entire thing). We went back after completing our meals and ordered a 6 layer chocolate cake slice to share at home tonight with dinner. They also have a very nice shop featuring several local and/or gluten free items as well as several imported from Italy items. The gentleman running the counter when we ordered was awesome and able to answer any questions we had. The young lady that brought our food to the table was also very polite. Loved the wall artwork in the further back building's dining area. All in all a really nice experience for a Saturday lunch.

The food was great!…read more The staff is friendly and very helpful. They have a small eating area inside. They have a little food market inside as well. Very clean and organized. Got their meat lasagna to go, a take and bake. Was not a fan. I'll have to try the Italian one next time if in stock. They had none this day. The sandwiches were the star which is what I went for and will definitely be back. The meatball sub was messy and darn good!!! Only reason I gave 4 rather than 5 was the take and bake.

This place was listed as a top breakfast spot in Western Missouri. Stopped in yesterday to start a…read morefun day in town. It's a small little diner but we got lucky as two people were leaving as we walked in - got 2 seats at the counter. It was awesome that they had a breakfast special, two eggs, bacon and two biscuits & gravy. It was so good and the bacon was crispy and very good. We also ordered the lunch special-double cheeseburger & fries. Got pickles and diced onions on the burger. We've been on a tour of top 10 burger places in KS-this burger would be our #1 or #2 if it were KS. It was outstanding. Everyone in the place were super nice and the counter staff made it a fun time for everyone. Great place, great staff and excellent food.

I was kinda scared to eat at this place to first but after a while I tired it and it was so goodread more

Food is fine but the male older manager is NOT very friendly. he seems annoyed with the very…read morepresence of customers ordering. Food was fine. tasted like every other subway. Store is surprisingly spacious inside with some tables to dine at. Other staff members were nice.

The food is fine, it's Subway for Pete's sake. But the employees and managers at this location are…read morethe rudest, most unprofessional, awful people I've ever encountered at any service establishment. We will never return to this location.

Can't get any service. Pretty bad when the cook has to wait on customers while the waiter talks…read morewith his little buddies, this was before the remodel. Too many kids running the show.

Oh waffle House. I feel to expect too much from you would be silly. 3 stars is what you get and for…read morewhat you are id say that is pretty good. The food was good. everyone enjoyed their food. Service was slow when we arrived. took a bit for someone to come over. and we were the only customers at that moment. The place was not super clean. cuz its a waffle house. an ant on the table.

How's always a wonderful Saturday lunch with great service, yummy food and drinks great vibes. If…read moreyou haven't, you must if you have continue.

TLDR; worthy of a Michelin star for ambience, but only the ribs are edible. Below-average sweet…read moreBBQ sauces, even the "spicy" sauce is bland. No liquor license. Investors: buy this distressed business and fix it. Serve beer and make a decent spicy BBQ sauce. Simplify the menu. Keep the servers. It was the day before Thanksgiving and it was a sunny day, so a short road trip was in order and this was the destination. I hadn't been to dear old Excelsior Springs in quite some time, so I was game. Although the tiny former train station is just another nondescript red brick building on the outside, the spacious inside has wonderful old-timey vibes, right down to the waitress in perfect 1950s drag makeup. We arrived around 2pm. It wasn't empty, so that was something. The first sign of trouble was the long menu with a lot of non-barbecue items for such a small place, including fried catfish and a fried chicken sandwich. I discounted this because my mother had been excited about the fried mushrooms. The second sign was that my parents only ordered the long ribs, even though they like brisket. Note: order what the experienced order. The ribs were fine--not too dry and falling off the bone, with a mellow smoke flavor. But it's hard to mess up ribs. My burnt ends were overcooked except for a few pieces, and a couple pieces were actually carbonized rather than caramelized. A travesty in the region responsible for the delicacy! The brisket was as others have described: dry, thinly-sliced. Decent but not exceptional flavor. Certainly not the tender, moist, barbecue brisket I was hoping for. I regretted eating any of what I ordered--it gave me a terrible stomach ache into the next day, despite skipping dinner and drinking a lot of hot mint tea. Rancid oil used for frying? Or just tough meat? Whatever, I learned my lesson! As for the rest: Fried (sliced) mushrooms -- fine, not over-salted, served with a light ranch sauce in a squeeze bottle. Easily enough for four people. Beans were sweet with some bits of pork in them. Possibly out of can. Cole slaw was extremely sweet and finely chopped, almost like a while salsa. Potato salad was good but nothing special.

Wow! We'd been eyeballing the place for years visiting The Elms and Crescent Inn and we finally…read moremade it on Vday for an Anniversary dinner. So glad we did! Ventana was delicious. One of the best wedge salads we've had. Interesting combo of balsalmic and ranch and tons of crunchy bacon. Surprisingly (especially since rona changed the dining experience everywhere), Ventana's ribeye was one of the best I've had out in a long while. Thick cut, well seasoned, grilled well, and priced nicely. Outstanding! Great cocktails, excellent server, and tasty locally made turtle cheesecake even my cheesecake making wife enjoyed. Glad we made reservations for the holiday because it was solid busy. Keep up the good work!

The service was terrible. Our waitress was rude and slow. The food honestly was a 6/10, the steak…read morebeing the best thing out of all. The mashed potatoes tasted pretty bland and the portion size is pretty small for the price. The zucchini had no flavor whatsoever. Probably won't come here again because it feels like a waste of money for what i got, and the service was bad

After reading the reviews for Arby's, I noticed that they were a bit dated. Thought I'd remedy the…read moresituation by eating at Arby's tonight. Well, I should have taken the reviews to heart! The restaurant was filthy. Food and used napkins on the floor. The soda area had spills on the counter. The lips were lying all over. The tables hadn't been wiped clean and food residue was on the window sills. As for the food, although the restaurant wasn't busy, all the food from fries to the chicken sandwich, macaroni with cheese was stone cold. My ice tea tasted of mold. I'm not sure what the three guys that work there are getting paid for because it isn't related to good food or a clean environment. At least one was playing on his laptop. How this restaurant has survived is beyond me. Won't be eating there again!

The food was decent, Atleast we got our food, the service was also decent not much to say about the…read moreservice. It was almost empty and pretty quiet Overall it's average.

The new drinks are amazing, along with the new k pop demon hunger meal and the sauces are amazingread more

This place should be shut down. The service is terrible. currently waiting in line after because…read morethey said the system is rebooting no update after 10 minutes.

The food which we only got was salad and our appetizer was some what good. We we're waiting over…read morean HOUR and didn't get our main courses, 3 other tables higher then our group got seating after we ordered our food. How ever the service was decent which is the main reason it's not a 1 star sure it was crowded but it shouldn't take that long. And when the waiter came back with the check it was the whole meal! Even the food we didn't get, they fixed the check hit it could've been way better.

I mean, what else can you say besides its applebees. This location is no exception. I ordered to-go…read morefront them about a week ago, paid for an extra ranch with my wings and never got it. And the "ranch" they did give me, I think ymthey somehow got it mixed up wit garlic mayo. Not again