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Streamline Bar

4.5 (2 reviews)
ModerateBars

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Jack's Tavern - City Limits. Its City Limits Yelp. Change. The. Listing.

Jack's Tavern

4.3(3 reviews)
2.5 mi
•$

When I went there I thought it was going to be a bikers bar but I was wrong. It was fun party type…read moreof place. Good drinks with a pool table and corn hole. Great view into Canada with a outside patio. I didn't see anyone with food tho.

What is there to say about Jack's? It has been here forever, but for most of it's life it was…read morehidden to all those but a few who worked in and around it. Situated in the heart of Port Huron's South Park industrial district, it once was the haunt for blue collar Joe's who worked as the likes of Anker - Holth, Ogden Moffett, Gibraltar Sprocket and the old Autolife/Prestolite. It suffered when this area was hit hard by the rust belt woes of the 70's, 80's and 90's, with all but neighboring Port Huron Building Supply left, and by the early 2000's many wondered not if Jack's would close, but when. As such, Jack's probably would have gone the way of so many small working-class bars, but a couple years ago some key things changed to ensure not only it's survival, but a comeback. The biggest was that the former Tomlin's drugstore, long the fixture at the corner of Electric Avenue and Connor Streets, was torn down. This suddenly gave Jack's a frontage that it never had, and it became "found "by hipsters in the area. It became a cool place to be, and suddenly 20-something's were seen packing a place that less than two years before was usually inhabited by a handful of Baby Boomers and 70 and 80 something's who had pretty much nearly embalmed themselves into oblivion. Somehow or another, the word then worked its way down to the Detroit area and across to neighboring Canada, and it, along with Neil's across the street (the former Sportsman's) have become a new destination point in the community. The difference between this and so many other hipster places that serve drinks is that Jack's was serving PBR and Schaefer's before it was cool, and the atmosphere, in all it's Knotty-pine glory, is truly authentic rather than the faked stuff thrown together in many places. The staff is usually pretty friendly, but it can now get hectic and a bit crowded on the weekend (still seems weird to say that for a guy that grew up in this area). Some might qualify it as a dive bar, but I just see it as your classic neighborhood hang out that thankfully survives into the 21st-century.

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Jack's Tavern
Jack's Tavern - Inside

Inside

Jack's Tavern - Recently renovated, but kept the cool ambiance.

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Recently renovated, but kept the cool ambiance.

Junction Buoy - Steak salad

Junction Buoy

3.7(131 reviews)
4.7 mi
•$$

Nice little restaurant with both indoor and outdoor d covered outdoor seating. Views of the St…read more Clair River are excellent from almost any seat. In as much as Great Lakes perch was unavailable, (they had European perch) my friend and i opted for the walleye. Walleye was prepared either pan or deep fried. We both chose the pan fry option. Instead of sides, we got Manhattan Clam chowder. The chowder was flavorful and thick like it should be. My serving also had a reasonable amount of clams. My only complaint was way too many large potatoes which take up a lot of space and offer very little to the overall dish. Our walleye was very good. Our wives both ordered Buddha Bowls. My wife thought hers was "too mushy" and her meat choice of carnitas had no flavor even after trying sauce and salt. Service was excellent and attentive.

First time there on a Saturday afternoon. Not busy, got seated quickly. Order drinks and…read moreappetizers. Deep fried pickles were very good. So were the Reuben egg rolls. The food went downhill from there. I ordered the fried perch. I got two and a half, yes, a half, filet of perch. When I questioned it, the waitress said they weigh the fish and two and a half fillets were 4 oz. The fillets were only 2 inches Long! There is no way that two and a half fillets was 4 oz. My husband ordered the ribs, they were dry and chewy. My friend ordered the smashburger which was severely overcooked. Her husband ordered the chicken kabobs. They were the best food we received that day, but the taziki sauce was just tartar sauce. The atmosphere and view are awesome. So maybe consider going there for drinks and appetizers. Seems like the food is hit or miss. Ours was definitely a miss.

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Junction Buoy - From the deck

From the deck

Junction Buoy - Rueben

Rueben

Junction Buoy - Walleye Piccata

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Walleye Piccata

Streamline Bar - bars - Updated October 2026

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