Everyone loves the chargrilled taste of a Whopper. Surprisingly, the Chatham branch is often empty…read moreapart from lunchtimes and they also tend to turn the air conditioning up too high so you end up with goosebumps and a lukewarm burger as soon as you've unwrapped it. The staff are a bit zombie-like but get their job done and most of the time it's quick. Never had a bad burger in there either.

Love it there, amazing meat on chips and burgers too! Would avoid the chicken kebabs though, got…read moreworst food poisoning of the century off one.

The best kebabs to be found outside of Turkey. Strood kebab is a shining Oasis after a night out in…read moreRochester. Meat and chips with burger sauce is a particular favourite and I can also recommend the special shish.

Chips were cold. Items from order missing. Shocking Service. Shocking Cleanliness. Will not be…read morecoming back here

If you have never been in a McDonalds, can I take this opportunity to welcome you to the planet…read more Fast food of the highest order. Nice and cheap. Drive thru available and now open 24hrs on Friday and Saturday.

We were after a KFC substitute (to be delivered one very lazy evening) and stumbled across these…read moreguys. But KFC they are not. Food arrived nearly 90 minutes after order with soggy chips, dry chicken and very brown lettuce.

disgusting food messed up order also sent chicken donner insted of shish and done nothing about it…read more avoid chips are soggy, meat is dripping in stale grease. rude and unpleasant staffdo your self a favour and go elsewhere

Well, I had turned up here pretty early, namely because I had got up early (thanks to jet lag), so…read moreI ended up wandering around the town waiting for a time to get something to eat, which ended up being here. Yeah, it wasn't bad at all, and the food was pretty good, even if it was just standard English fare.

Great service with a smile from the lovely Julia on a very busy Bank Holiday Saturday during Sweeps…read moreFestival. Burgers and dessert excellent. Nice atmosphere and conversation with other diners, David Palmer

I stress, this is just my experience, so bare with me and take my following review with a pinch of…read moresalt (which sadly would probably be more seasoning than in their burger patties) I give it 2 stars simply because one of the two waitress smiled at us and made a good attempted at small talk whilst waiting for the card machine to process my "recoiling at the price of the bill" debit card payment, and the posh scruffy kid next to me made me chuckle with his salty egg-and-fork microwave cooking techniques (yes, fork+Microwave) - he was a regular by the sounds of it, so they must have "some spark in the joint"... Sadly I never saw it. It started with me nearly having to explain to an "American style diner" what "Having it naked" means (and incase you don't know - it's having it without the bun). Burger meat was flavourless and bland, the "so called" monterey cheese was actually a slice of regular processed cheddar, they got my milkshake wrong, the chef didn't "double up" my burger (as ordered) - as a consequence one "patty" was left to go cold whilst he cooked the other one, nor did he cook our chips and then argued with the waitress about us NOT ordering chips and waving our ticket about, until the manager turned up and made him read the ticket - to which he clumped a "smaller than McDonalds 'small fries'" hand full (I stress the word "full" being a heavily exaggerated and strong word in this context) of poorly excused French fries in a large basket and flopped a teaspoon of that MontCheddary cheese sauce. The fresh lettuce was warm and wilted. And there was more onion hiding under the slice of MontCheddery than a half price onion sale at G'send market. the lighting was at that annoying shade of red... The type of red where you can't quite tell if your meat is actually cooked or just cold through the sorrow of waiting for his mate to turn up well done.! When I asked for the bill, the waitress wondered off to the till, then back... Straight past me, dealt with another table then back to the till and then I got my bill. For what we got on our plate, the bill was an appalling insult to my culinary deprived stomach.! For example - £5 for our angry chief spit-full of poorly demented fries slightly shown what cheese smells like.! I fatally un-enjoyed the whole experience.

Service was prompt, but average. The pancakes I had were very good, but they were only two small…read moresized ones which I found to be the most disappointing fact of all. The second was the "Maple flavoured" syrup, why not just regular Maple Syrup? And thirdly, the price for such a small meal. I won't be rushing back for more, but I won't be against go back in the future.

This was my first trip to this new burger joint at Chatham Maritime…read more We went for lunch, it was quiet inside the restaurant and someone seated us quickly. It is nicely decorated inside and the toilets were clean. We went to the counter to order our food. It was delivered to our table quickly. Unfortunately our fries were hard and seemed to be under cooked. We also ordered the mac and cheese which was runny and not very nice. The burger was fine but not memorable at all. As this place is new it may still be finding its feet. I would try it again but wouldn't return if it hadn't improved.

I loved to have the doner kebab from this take away till I heard about the mix-up in meat reveiw…read morelast week on the newspaper. I love eating most of the other jkebabs from the chatham grille too and my favourite is their tender and spicy spare-ribs . The place looks clean(as much as a takeaway shop can be with oil flying everywhere etc)... and theprices are reasonable ..the best bit is that they remain open till late.

I really would not even give this restaurant one star. The food arrived late, one kebab and one cod…read moreand chips. MY takeaway box had a hole in it and was burnt. My cod and chips were inedible, burnt and over done. The fish was a funny colour and I felt sick on tasting it. My sons kebab was horrible, stale braed and dry kebab meat. It spoilt the evening and made us both feel ill. The chips were over cooked.