Family owned local seafood market with a great selection of fresh seafood. This place has…read moreeverything you need if you love seafood. We were lucky enough to stop by in January when Apalachicola oysters were in season. We bought 2 dozen oysters and an oyster shucking knife. What a treat! There was a broad selection of fresh local fish and shrimp available. And just about every type of fresh frozen seafood you could imagine (lobster, mussels, octopus, etc.) This place also has a huge selection of spices and seasonings to choose from. We'll be back soon!

Kami Poke is a casual style Korean restaurant in Tallahassee. It's located in a strip shopping…read morecenter on Apalachee Parkway although you have to be on the left side of the shopping center to see the restaurant which is situated behind the Canopy Road Cafe. Kami Poke has an anime theme on the walls and decor side. The tables and chairs are very utilitarian and that seems quite suitable for the high turnover My dining companion, and I were there on a busy Friday evening. We were able to find the last available table and while we waited for our meals, there was a steady line of patrons placing orders and picking up orders to go. The menu features, Korean comfort food, including beef bulgogi, bibimbap, spicy BBQ squid, kimchi bulgogi fried rice. My dining companion wanted to try the fried chicken wings. The wings were deliciously crispy and very meaty. I ordered the beef bulgogi, which was ample enough to serve both my dinner at the restaurant and my lunch the next day. Service was swift and our meals were served very promptly considering how busy the restaurant was. I have ordered meals to go in the past and I was always pleasantly surprised to see how they vent the Styrofoam container to keep the crispy items from turning to soggy before you get home. This is a solid restaurant option for casual dining, and the steady stream of customers proves just that.

Don't hesitate! I would say if you can, familiarize yourself with the menu before going. They have…read moreso much to choose from. It is a low key restaurant. There was a good mix of dine in and takeout. Choose your own adventure! We had a build your own poke bowl, beef bulgogi, gyoza, shumai, edamame, and hot green tea. If you get poke, I would recommend building your own bowl because of all of the customizations. Everything was fresh and hot, as in made to order. This is definitely our now go to spot when we come to Tallahassee.

Great place to get fresh poke, pho, or ramen! It has a nice chill vibe and plenty of seating plus…read morefree WiFi if you need to study or get some work done while enjoying your meal. The server was friendly and patient while I decided what I wanted in my bowl. We got a poke bowl and yakisoba and they were both delicious. The only thing I wasn't a fan of was how big they cut their cucumbers but that's on me lol. Great price for great food, will definitely be going back!

It was expensive although quite nice inside. I don't recommend the ramen because mine came with no…read morenoodles and when I asked for more they tried to charge me an extra $3.50 and was kind of rude about it. The food overall taste good but staff was rude and my food had no noodles at all.

The absolute best fried fish/shrimp combo I've ever had!portions are HUGE!ive eaten here a few…read moretimes a month for years and never have had a single complaint!

Great atmosphere to bring to life the Peruvian vibe! Food was great! Spring roll Peking Duck and…read moreCrab meat wonton as appetizers are the way to go. Both sauces hit just right. For main course the Lomo Saltado was AMAZING! The outside atmosphere takes it to the next level! Cristian was our amazing server!

Only nice thing about this place is the cute garden outside…read more Food is mediocre and way overpriced. We made reservations for celebration about 10 days ahead. When we came in there was no table available. Server tried to prepare a table in room to the right. He failed to do that. Then we got seated in a middle of cafe. After 15 minutes we were asked to go sit at the booth table because they have a bigger party coming. We waited for a food for about an hour. In a mean time waitress kept coming to ask are we doing ok,.lol Our table was next to the bathroom and we heard waitress talking amongst themselves about what they found in one of the stalls. Then customers next to us were asked to stand up, as apparently their seat is a bench and staff is storing bleach bottles in those benches. So 2 older ladies had to get up so staff can retrieve bottle of bleach from under their seat. Food was nothing but mediocre and simple mocktail cost $14 at lunch time. Too bad that we had such a horrible experience. This place does look cute in a pictures.

They are actually on the corner of N Macomb St. Wednesday to Saturday 12:30-9:30pm. The curry…read morechicken and the pork bbq sandwich were delicious. The husband and wife that work are really nice. They have a tent and some chairs to wait under.

Being a white boyfriend California raised by Jamaicans from a young age I know my Caribbean food…read morewell . This is some on point food . The jerk chicken is not dry and has that little spice , rice and peas are great and the plantains are off the wall good . Add a little hot sauce to this food for the best Caribbean food in North Florida . So far some of the best on the east coast Show this food truck some love and try their killer food

4 stars for the servers and food…read more When we arrived, there was no hostess at the front. A very kind waitress noticed us, checked with her manager, and then came over to seat us. We truly appreciated her taking the initiative to make sure we were taken care of. Unfortunately, we did witness the manager reprimanding one of the servers in front of guests. I found the interaction to be uncomfortable and felt it came across as unprofessional. As someone in a leadership position within the hospitality industry, I believe coaching and correction should be handled privately and with professionalism. First impressions matter, and a warm, approachable attitude from management can make a significant difference in the guest experience. On the positive side, the food was delicious, and our server, Jayla (I believe that was her name), was absolutely wonderful. She was sweet, attentive, accommodating, and made us feel welcomed and well cared for. I would definitely return because the food and ambiance were both excellent. I simply hope management receives some coaching on leading by example and creating a welcoming environment--not only for guests, but for the staff as well. A little more warmth and a smile can go a long way in hospitality!

Last night we ate at Little Paris to celebrate my brother's graduation, and unfortunately it was a…read moremajor letdown. Given that it was graduation weekend, we tried to give them some grace--but by the time we left, we were still hungry and pretty frustrated. After being seated, it took over 15 minutes for our server to take our drink order. She did mention she needed a few minutes, but 15+ felt excessive. Our appetizers even came out before my parents' wine arrived. We ordered the lamb meatballs and deviled eggs--both were just okay, but overall lacked flavor. Our apps arrived around 7:45 PM, and we placed our entrées shortly after. During the long gap between apps and dinner, we witnessed a few tense interactions between the host who seated us and our server. The host came across as very abrupt and rude, and honestly, we felt for our server in that moment. Our entrées didn't arrive until around 9 PM. While our server stopped by a few times to apologize and say the food would be out soon, we noticed multiple tables who were seated after us receiving their meals first--which was frustrating, especially as we were getting really hungry. We were close to leaving when our food finally arrived. The French onion soup had virtually no flavor--it was so disappointing I didn't eat it. I mentioned it to the server, and while she apologized, it wasn't removed from the bill despite clearly being untouched. The risotto was fine but again lacked flavor. The only somewhat enjoyable dish was my brother's chicken pesto, but even that came out room temperature. Overall, it was a disappointing experience--especially for what was supposed to be a celebratory dinner.

Ok so what's the deal with $18 nachos??? Oh and you don't get to pick the meat because it's meat…read moreof the day... Mis amigos when I say it's the best nachos I've ever had I'm not kidding. Enough for two people as well. Homemade salsa? Perfect. Beans? Perfect? Radish slices and pickled onions? Yes. Beef? Perfect. Thanks for reading. Eat here if you get the option. Oh and they're super nice too.

Amazing. Food was authentic and absolutely delicious. Customer service was nice, funny and…read moreengaging. Highly recommend. Quite the experience and they've made quite the impression on long time foodies and people used to eating all types of Mexican/hispanic food from south Florida. I will support them every chance I can!