This was my first pizza here. Pretty good and would go back if ever in town. The staff is friendly,…read morepatient, and helpful. Has a Friday family dinner night out vibe. My only complaint is that all the seating is solid wood.

I've been coming here for years -- and I still love it just as much!…read more My aunt used to work here back in the day, and even though this is a new location in Granger, WA, it still has that same welcoming, family vibe. We celebrated my little niece's birthday here recently, and it was such a fun, memorable experience. Everyone was friendly, the atmosphere was lively, and the pizza... absolutely delicious! If you're in the area and craving great pizza, this is the spot. I've tried plenty of pizza places, but this one's a winner every time. Highly recommend stopping by -- and if you're having a great day, make it even better with a slice (or two)!

This place is a must visit if you are in the area! Great beer and the pizza is even better. I have…read morebeen here a handful of times and live in the Midwest. I talk about this place constantly. The BBQ Pulled Pork pizza is absolutely amazing!! I have had to recreate it at home because I miss it so much! The vibe is perfect for right after a day of skiing, very casual but still feels elevated with their menu. Service was okay the last time I went. But has been better in the past.

Super busy night however staff was super friendly and food was delicious! Friends brought (sealed)…read morevegan cheese and they were kind enough to make a vegan cheese pizza! Highly recommend.

Ordered a double patty double cheese burger, with a fried egg. Have to say that next to Killer…read moreBurgers Barn Yard this was the best burger I've ever had. This isn't on the menu, but it should be. In fact its soo yummy they should add it and call it "Brad's Way"

Wouldn't know how their pizza is, since they never put out order in. Stopped in for lunch today…read moretrying to wait out wind gusts on 84. ordered pizza at 1:00. Had a beer. Went and took dog for a walk and got gas. Went back and sat at bar for another 30 minutes. There were 3 tables of people (and 2 waitresses and chef). Finally asked how pizza was coming and she asked, what pizza? Requested a refund since I needed to get back on the road. they told me they could whip one out in 20 minutes. I laughed and got my money back and left at 2:30. It's the sitting at bar for 30 minutes without anyone wondering why I was there that did me in... lol.

Great pizza!! Super delicious. Hot and tasty. The apple crisp was hot!! Nice ambianceread more

Attentive service, good pizza, overall a good experience on the porch with our dogs. Unique…read moreflavors for pizza.

The staff is friendly and nice. The pizza is great…read more I recommend the pepperoni and pineapple and the crazy eight. The place felt like a old school pizza joint. Will be back aga

Meh. There aren't a lot of choices in Ellensburg so you have to take what you can get but this is…read morenot great pizza. It is serviceable and probably won't be something you crave. I never thought I would say this but they put too much cheese on the pizza causing it to drown in grease. There aren't many tables in the lobby so I believe it is just a take and go kinda place. The front of the business is pretty cluttered. People working there were nice enough and prices are good. Parking is on street, which can be difficult to find sometimes.

I'm a pizza enthusiast who's eaten at just about every pizza place in Upper Kittitas County. Miners…read moreis easily one of my favorites. I never accept payment for reviews, and I wait until I've visited several times before writing one because a single visit doesn't always represent a business fairly. This review comes after roughly 10 visits. Size The family pizza is enormous. It barely fits in our oven as a take-and-bake, but Miners also offers ready-to-eat pizzas if that's easier. Ours had 12 large slices, plenty for two adults and two young kids. Value Our meal averaged about $16 per person after tax, including a family pizza and garlic cheese bread. Compared with other local pizza, Miners is typically $2 to $6 cheaper while delivering excellent quality. Take-and-Bake Tip Every oven is different. If your pizza seems floppy, especially in the center, it probably needs a few more minutes. I look for browned cheese and what I call the pizza's "heartbeat," the gentle bubbling motion across the top. Once you see that, the crust is usually right where it should be. Flavor The pizza strikes a great balance. The sauce is flavorful and slightly zesty without overpowering the toppings, and the fresh ingredients really stand out. The crust isn't buried under butter or salt. The take-and-bake has a thinner, crispier crust, while the ready-to-eat version has a firmer crust that reminds me of New York style. If the take-and-bake crust isn't your favorite, definitely try a fresh slice. The toppings are well balanced. This isn't Chicago-style loaded with pounds of toppings, but it's far from skimpy. Everything feels proportioned just right. Recommendation If you like taco pizza, don't skip theirs. My wife is incredibly picky about taco pizza, and this is the only one she'll eat anywhere in Washington. Desserts The desserts are fantastic. We've tried cookies, cheesecake brownies, and several other treats, and they've all been excellent. They also make custom cakes for special occasions. Atmosphere The shop is cozy and celebrates Roslyn's mining history. There's a small dining area, a window bar for people-watching, and a little arcade room. It's especially fun during festivals and community events. Staff The staff is consistently friendly and helpful. Ashley, the owner, is often working alongside her team and genuinely cares about customers. If something isn't right, they'll make it right. Community This place feels like a true small-town gathering spot. It seems like every visit includes someone running into friends and catching up. Bonus Miners also offers catering and, through a partnership, has a limited selection of pizzas available at the new arcade in Roslyn. If you're looking for some of the best pizza in Upper Kittitas County, Miners absolutely deserves a visit.

This is a perfect take and bake pizza. Nice thin crust that gets nice and crunchy even in my home…read moreoven. Real gourmet toppings ot found in other take and bake. Cashews! My fav! But, let me tell you about the ice cream!! Sooo smooth and creamy. Perfect balance of ice cream and stir ins. Every time I try a new flavor, it's my new favorite! Can't take and bake? They will bake it for you for a small fee. Great when I'm at work.

We split a 10" Hawaiian Supreme for lunch on Thirsty Thursday and it was perfect! Nice, tasty…read morecrispy crust, lots of fresh toppings, plenty of cheese and the best red pizza sauce. Fountain drinks are only $1 on thirsty Thursday so that was a win too! Clean comfortable dining room in a relaxed, sports inspired atmosphere. Service was fast, friendly and efficient.

Came by Monday for lunch and they were closed. Turns out Yelp had their business hours wrong, they…read moreopen at 4pm on Mondays. Came back for dinner and to watch Monday night football. This is a great spot to catch a sporting event with several TVs. I like that they offer a smaller 10" pizza as well. Tried to order the "black garlic pepperoni" pizza with a ranch sauce but they were out of it. Ordered the "hot honey" pepperoni pizza. When the pizza came the server informed me they were out of that too and brought the sweet pepperoni instead. Pizza was loaded with toppings, very generous. It was also cooked to perfection. The crust on the pizza was just ok though. Also orders the hot cookie and ice cream. Server did a great job of bringing it right as I was finishing the pizza. The cookie was not fresh baked though. It was an older cookie warmed up again. The ice cream was SOFT SERVE and not great ice cream: pretty reasonable prices though and the service was good.

Traveling from Portland to Lewiston and stopped at the rest stop in Boardman. My love doesn't…read morethink she can make it another hour to Kennewick and I saw a billboard sign by the Loves truck stop. Burnt Field Pizza. I look it the reviews, and the photos, and she said yasss please. Mom too. I got to tell you I got a lot of pizza reviews from the Canadian border to the California border and everywhere in between, all up and down 1-5 and across I-84. This is in my top 5. The photos I saw show this humongous crust and I thought I'd be giving it mostly to my three dogs we were traveling with. Nope. Nice and thin. Great chew. Folded like the ones I get in NYC. Really fresh ingredients. Super friendly staff. Don't know how I missed his place over the many years I took this route but that won't be the case going forward. Boardman?? There's not a lot there but you got to try the pizzas at this place. They got one for every taste. The side salad was incredible with totally fresh ingredients and cashews. Where do you get cashews on a salad? BURNT FIELD, that's where. I wish they were in Portland. I buy a pizza a week for sure.

We stopped at Burnt Field mid-afternoon for a much-needed caffeine fix as we had seen a billboard…read morealong the highway advertising that they sold coffee. When we arrived, we were informed that they did not actually sell coffee any longer. Despite being disappointed, my husband decided to grab a beer and I ordered a seltzer. The space itself was simple with ample indoor and outdoor seating. Apparently they are known for their pizza, but we had just eaten lunch not too long prior and were not hungry. I don't know if we would ever find ourselves in this area of Oregon again but if we did, we might come back to try the pizza.

Their pizza was amazing! We have been to Roslyn about a dozen times and have never eaten here due…read moreto them being closed or packed. This trip trying then was on my to do list. Service was crazy awesome with a one man show doing the ordering, serving and following up. This place isn't huge inside. You order at the counter but you do get service once the pizza is delivered. We got our pizza but can't remember the name. It had jalapeños on it and it was so delicious. The only compliant I have was that they don't give you plates, only paper to eat it off. I had my 89 year old mother with us and she has to have her pizza cut. When cutting the paper cut through but other than that we will look forward to coming back... maybe bring out own paper plates, lol.

Gluten free / dairy free review:…read more Village Pizza isn't just a pizza place, it's a safe haven for those of us who want to live dangerously without actually risking gluten or dairy-induced chaos. I ordered the gluten-free pizza, my daughter went full double-dare with gluten- and dairy-free, and guess what? Both were delicious. No cardboard crust here , just actual flavor, actual texture, and the smug satisfaction of eating pizza and feeling fine afterward. Plus, the person helping us was genuinely kind, the kind of very refreshing. They were understanding and kind. 5 out of 5 stars for the pizza, and an extra bonus star for being located in Roslyn, where you can pretend you're an extra in Northern Exposure while you chew. It's cozy inside to me. If I lived close I would be there all the time! Thank you village Pizza for accommodating allergies and doing it with kindness and deliciousness.

The pizza was great. I'd compare it to how I remember Pizza Hut tasting in my memory years ago…read more Buttery, crispy, fluffy crust. My wife had a gluten free pizza and said it was one of the better crusts she's ever had. Yeasty and delicious. Food came out quick compared to how busy it was. Tables were clean and there were plenty of places to sit.

I struggled between a 3 and a 4 for this one. A lot of the menu is frozen to fryer type of food…read moreyou'd get at a bar. I opted for the chef salad and I would probably give it a 4 because while it is just a salad, they loaded it up with toppings so it wasn't primarily lettuce. We had the cheese curd appetizer and while good, it was pretty much frozen to fryer, nothing special. Probably what sealed the 3 for me was getting a slice of my son's pizza. The crust was crisp, which is definitely a positive, but there was so much cheese and sauce on it that the weight overcame one of the pieces while picking it up and it collapsed. We would not go out of our way to eat there again. Another interesting thing was all of the windows were taped over, it actually looked like it wasn't open. Had it not been for the open sign on the door it would have seemed abandoned.