Surprisingly great Pho on the second floor of the train station in a fancy food court type area…read more 98% gluten free menu! I got the house special pho with all the things in it: beef, chicken, shrimp, the shrimp were the very big kind! They even had gluten free beer! very polite service, clean, highly recommend this place!

With a couple of hours to kill and a large bag to lug around, I decided to grab a bite to eat from…read moreinside New Street. Having never tried Vietnamese food before, but having heard many good things about it, I gave it a go. Delicious! The staff were incredibly helpful and friendly, service was fast and the food was lovely. Unable to decide what I wanted, I had "Pho Dac Biet - Tiger prawns, chicken & flash fried steak with garlic in beef stock" so I got a bit of everything, the flavours were well balanced and there were sauces an oils available to personalise my food to my personal taste. My only criticism of Pho is that the as the restaurant is small, the tables are all very pushed in together, so I was very close to those around me. It's understandable that it will be a noisy environment being in the middle of New Street, but perhaps a slightly larger gap between each table will allow guests not to feel so enclosed in such a busy environment. Overall, very happy and will definitely eat Pho again!

I don't want to tell you about this place. Hidden in a small side street, (that you'd never know…read moreabout,) in between the grandiose frontages of Chung Ying and the twin stone lions of China court is Bath Passage. And in that small street lies the simply named Chinatown Noodle Bar & Take Away. This food is the real deal. Their speciality is Chinese Quarter Big Pot Noodles. These are long noodle soup meals served in huge bowls, and I dare you to try to finish one. There are 35 variations to chose from. The last on the list is capitalised and listed seemingly inauspiciously 'HELL RAMEN' (Beef or Lamb), but as it has the number 35 it is considered most lucky in Feng Shui. Drinks included the very 'now' Bubble Tea (where have you been?) and my standard , hot soy milk. If you want quick service you will get it here, hands down. In the time that it takes between ordering and getting the food on your table, you've hardly even time to even start on you drink. And that's good. Ok, Maybe not for an evening out, but for a weekday afternoon, the speed of service and everything about this place feels just right. But its our secret, right?

Looking for a half good Chinese takeaway as the usual l e that l go to was closed l came across…read morethis one due to their late closing time. Usually l don't like going to places that l don't know or been recommended as usually l find the worst places that you can possibly find. I ordered the BBQ pork special with rice with a side order of prawn crackers. On getting back to the apartments where l was staying l found the food to be rather warm and not hot as it should be, a few minutes in the magic box fixed this. The meal in the end was rather bland and boring, and lacked in a sauce of some sort. The food was ok in the end but definitely not worth £8.50

A fun experience. I've visited three times now and always had a good time…read more The Karczma is in the Polish millenial centre but has its own entrance. You can find it by turning left under the bridge behind Moor St station and then taking the second road on the right. Inside you will find a cosy restaurant with a straw ceiling, wooden tables with crochet tablecloths and other traditional polish decorations. It's quite cheesy but effective. Food is hearty and trsditional, probably not much for vegetarians. We had a sharing trough for 6-8 people last time so I've tried a great deal now. The dumplings are delicious, as is the stuffed chicken. Sides of sourkraut, beetroot and potato are super too. It isn't refined cooking but it is good, hearty and fun. They have a great vodka selection too. The mint and lime is lovely to sip neat. They also have mead and polish beer. Service is warm and helpful. I visited in a group of 13 last week and they were wonderful, even giving a free drink to the birthday girl. A great experience!

I rarely give places 5 out of 5, but that is most certainly (in my eyes) what this fantastic Polish…read morerestaurant deserves. I had heard about this place through fellow Yelper Katy H's review and was pretty excited at the prospect of sampling Polish cuisine (which I hadn't tried before). I had posted on Social Media before our visit asking for recommendations of things to try; soup, dumpings and apple cake were the top menu items cited by friends and the Twitterati. The venue is cited in between Digbeth and town (behind Moor Street rail station). Lauren W. had sent out instructions before our visit on how to find it (thank goodness she did) as it's not immediately obvious if you're not that familiar with this particular part of town. I have to say, it doesn't look like much from the outside. It's not glam or posh, but once you wander in you will be charmed by it's attention to detail, design touches and ambiance. Have you ever been to a place that had a thatched roof INSIDE? Get yourself down to the Karczma for a world of fluffy rugs, stuffed hawks, ceramic twee ornaments and exposed wooden beams. I cannot rave enough about just how darn CUTE this venue is. It has a mix of booths and tables, so would be perfect for a date or a meal out with friends (and family). We had a quick look at the menu (which is in Polish and English) and quickly made our choices. I had, had a couple of sneaky pints before our visit; but the rest of my dining group opted for a cup of mead to accompany their meal (the mead selection is fantastic). Once we had ordered, we were invited to go to the appetiser table which offered rye bread, pickles and the most amazing lard (Yes, you read that right, lard) I have ever had. To start, I was won over by a soup that comes in it's own bread bowl. This was by far one of the meatiest soups I have ever had with smoked sausage, lardons and lots of tasty things in a broth. There is literally nothing to complain about, it was delicious. For my mains (even though I was pretty stuffed from the starter), I went for the beef stew served in a potato pancake with a "selection of salads". The salads were carrot, beetroot and some kind of coleslaw (without any mayo). Again, everything was totally delicious but I just couldn't finish my potato pancake. It felt like I was eating dark matter! I tried some of my friends beetroot consommé soup and another friends Pierogi whilst we were dining and both were excellent. I couldn't manage a dessert (I felt like I was going to fall asleep I was so full!), but I, again, I had a bite of someone else's. A gooseberry mousse dessert which had the consistency of blancmange rather than mousse, but it tasted really, really good too. 8 of us had starters, mains and at least one drink (some had 3) and the bill came to £280. It's not the cheapest restaurant in Birmingham, but for a unique, delicious and FILLING dining experience I would recommend the Karczma to anyone who will listen.

The food and the atmosphere was excellent at this restaurant, we really enjoyed ourselves as you…read morewill see from the pictures. We had the summer menu and I was already full from the starters! I had lamb and my sister had duck, both of which were very succulent and tasty, the meat just fell off the bone. Compliments to the chef as it was cooked brilliantly. Loved the lemon tart, but was not to keen on the brownie, although my sister loved the brownie. Lol. Thank you for the service it was amazing and so sorry for break glass (my sister did it)!

Having been told about Sabai Sabai by a local friend I went there for dinner one evening with my…read morefamily. The service was good on arrival and continued to be steady during the meal. The staff were very friendly and helpful, However i didn't think the meal lived up to the reputation. My starter was a chicken dish with thai spices and spring onion, what arrived was a chicken dish which was so overpowered by the amount of red and spring onion on it. I have no idea how the rest tasted! My main called "Weeping Tiger" was reasonably good and the pudding was nice. But not up to the standard i was led to expect. Wont rush back unfortunately.

As a long-time vegetarian and a certified halloumi head, I was quite pleased to finally pop into…read more1847 to give their veg-only menu a go. 1847 bills itself as 'modern vegetarian' and has grown to several branches (3) outside of the Brum restaurant in the Great Western Arcade. The restaurant is named after the year that the vegetarian society was formed in England. Local, fresh produce is a big focus, outside of modernising some of the most well-known British gastronomic dishes. Aside from an entirely vegetarian menu, I was drawn here by 1847's take on 'fish and chips'. I feel that the meal has attained an almost legendary status, with friends and even random acquaintances in Birmingham extolling the virtues and creativity of the dish. First, let's take a look at the chips. Perfectly fried, high-quality potatoes - I have no complaints here. The 'fish' in the dish are deep fried halloumi balls. I've eaten more than my weight in fried halloumi, including a rival pub oriented take on this dish at a Greene King in the East Midlands, and I have to say there is something inherently special with the preparation of the dish. This squeaky cheese is not too over-seasoned, but neither dull in flavour, and is so addictive they could sell these in cones on a street corner and probably run through Cyprus' supply of the cheese in months. Instead of the uninspired mushy peas in a ramekin as a side that one would normally expect, the peas are made into a paste with lemon curd to decorate your halloumi. The plating is so pretty you could easily frame it! 1847 has a wide range of drink choices, with beers, wines, and cocktails. The beers are bottled and of a small variety, with the big focus being their wine list and custom cocktails. I tried a glass of the house white, which paired perfectly with the vegetarian entrees we enjoyed. The interior of the restaurant covers two floors in the arcade, but the seating can feel a bit cramped, especially downstairs with a lot of foot traffic. The upstairs area offers a reprieve, however a lot of noise echoes from below throughout the high ceiling. I would not recommend if you are looking for a quiet, romantic place to dine. Service at 1847 is exemplary through and through. Our table of four was very thirsty during our visit, and our server continuously was on point refilling our water glasses despite being the only diners upstairs. The pricing is a bit more than your average chain, but much lower than Brum's other celebrated high-end eateries. If you are a vegetarian, or even a carnivore looking for something a bit different, 1847 is a no-brainer!

Bistro 1847 opening in Birmingham was very warmly welcomed to the (very slowly growing)…read moreVegetarian/Vegan scene. After already having two successful restaurants in Manchester, I was very excited about visiting Bistro 1847 after hearing only good things about it. Set in the beautiful Great Western Arcade, I thought it was strange to open a restaurant here. Especially after 6pm it is the only place open usually! But the atmosphere of the restaurant complements the peacefulness of the arcade. The interior of the Bistro is minimalistic and modern. Being someone who is allergic to Dairy and Wheat intolerant (I know!), Bistro 1847 is one of few places I don't feel weird at. The whole menu is Vegetarian, with dishes that can be adjusted to vegan or gluten free or both in my view. My and my friend were feeling fat so we both went for three courses. I had the curried Swede Cauliflower, Cashew nut butter and cinnamon cornflakes. So many flavours going on in a small parcel was a great choice. For the main I had "Oh I do like to be beside the seaside" (all dishes have these quirky little names!) which is a modern Veggie twist on fish and chips in case you hadn't guessed! I had the vegan version which had two huge pieces of smoked tofu which I really struggled to finish along with the chunky chips! I wasn't defeated and enjoyed all parts of the meal. For desert I had the "Good ol fashioned lover boy" I enjoyed it although I thought maybe the chocolate was a bit over powering as was so much going on. But the jelly was a nice compliment to the richness. The menu contains a large selection of cocktails and deserts for sharing if you and your friends are in search of lots of sweetness. This was my third visit on a Sunday since opening and has been progressively busier each time which is great to see. Bistro 1847 is a very relaxing experience and ideal place for a date or a catch up with a friend. And of course the food is amazing!

The Plough really has to be up there as one of the best pubs in Birmingham. I went recently for a…read moremeal on the 2-4-1 Pizza Monday and it was fantastic. Even though it was a Monday, the place was packed so I would recommend booking if you're going for a meal - we very nearly didn't get a table. The decor in The Plough is a stylish mix of traditional and urban, and has some great feature points. There's also an outside beer garden which looked great. The staff were very friendly and helpful, even though they were clearly run off their feet. There is a huge selection of drinks as you'd expect, and the food menu was also vast. The food also caters well to different dietry requirements such as vegetarian and gluten free, which is always great to see from a pub. The pizza options were creative and offered something a little different. My tuna, anchovi, watercress and olive pizza was perfect, and everyone in my group really enjoyed their choice. They are also extremely big, but they're happy to give you a take-out box at the end for any left-overs. The 2-4-1 pizza deal made it really good value for money, and they also do a 2-4-1 burger deal on a Tuesday. My whole group was really impressed with The Plough - it seems to be one of those rare pubs that has hit the nail on the head with what makes a 'posh pub' work - down to earth service, laid back environment but absolutely fantastic food.

The Plough made such a good impression on me I just had to go back. I love the area, the pub, and…read morethe menu. Apparently I'm not the only one who feels this way. Shortly after finding a table in the late morning the crowds came in. If you plan on coming with a large group I recommend calling ahead to get reservations. They were serving the breakfast/brunch menu during our seating. I opted for the bacon pancakes. The food is presented just beautifully like the perfect instagram photo. And it tastes just as good. If you are a tea drinker you must order a pot just for the cute factor. All teapots come out dressed in little tea cozys. I wonder if they sell them as they all look homemade. My only complaint is that the food came old on the cold side. Perhaps it was due to how crowded it was, but it was like the food had been sitting out for a while. Regardless it still tasted amazing. I think prices for the Plough are affordable. If you have an Independent Birmingham card you receive a discount so keep that in mind. They have a beer garden out back that must be wonderful on sunny days..if we ever get any. I really want to get back there for lunch or dinner. And maybe try a cocktail if they have any. If you're ever in Harborne try it out.

I am a big BIG fan of wagamamas and this one was where I made my debut, when it first opened with…read morethe bull ring way back years and years ago. For those that haven't been, there are some quirks. For instance there is the bench system which makes the place more communal, the standard practice of bringing food as it comes (which can on occasion mean mains before starters or sides arrive) and also the chopsticks provided to eat (cutlery available). Wagamama is very popular restaurant. i always manage to get some good seats overtime i go in. the staff are very freindly and cheerful. The food was of good quality. Overall a great place for freinds to meet and have a bite to eat and a natter, a nice environment, lovely food but for glorified Asian fast food chain, it doesn't hurt the wallet.

Wagamama is an informal, cool restaurant with great fresh food! I love to go here every time - the…read morerestaurant has long tables to share with other people which can make it quite communicative. The menu offers a large choice of things, but I have to admit that I'm pretty boring and always choose the same here. It just tastes too good to miss out! Therefore my tip... try the Chicken Ramen!

Tried their box meal - It had rice, katsu curry and fried veggie roll. Loved it. The portion was…read more wuite gooD for the price paid. Students must try.

I like Yakinori. So far the food hasn't disappointed-- both as takeaway and in-restaurant. The…read moresushi is very fresh and good. The bento boxes are generous, and I am a huge fan of their katsu curry sauce. It seems like portion sizes vary though-- sometimes it seems like you're really getting a bang for your buck, other times it feels like you've paid way too much. They have such a varied menu with options that appeal to everyone (who wants to try Japanese food), methinks. Very good-- definitely not particularly refined cuisine, but it doesn't give off the vibe that it's trying to be. It's 'fun' food. My main qualm is that I find them to be just a *tad* overpriced. I also find the restaurant space and seating to be a bit jarring and uncomfortable. The plastic-bench-picnic table vibe doesn't really match the price or presentation of the food. The restaurant is very small but feels very hectic. I get claustrophobic in there when it's busy. That said, the management is incredibly friendly and helpful (had a really nice chat with the manager), and again, the food hasn't disappointed yet.

Landed at BHX and had the opportunity to see my nieces before I headed out…read more This was such a cute establishment. They sat us right away and served us in a very nice manner. Our drinks and meals came out in the right timing and the food was delicious. I loved how the ambiance inside was nice than a Starbucks!

The eggs royale was my fav. Tasty and filling. The servers were great too. Super friendly and very…read moreaccommodating. The vibe is relaxed, great for groups.

I popped in for lunch this friend to catch up with a friend (and I had 25%off!). Luckily I had…read morebooked, because the place was full! Sadly my friend cancelled last minute, but I decided to stay anyway. I ordered a mint and lemon spritz almost straightaway, but waited nearly 25 minutes for it to arrive and when it did, it wasn't the right drink! So had to wait another ten minutes for it to arrive, I was parched!;) In the meantime they had taken my food order-belly pork, but after seeing people who had arrived after me get served earlier I was starting to get anxious. A waiter came and said my food was on its way, which either means they forgot or messed up my order. When it did arrive is was really tasty and just what I wanted. I like them venue and the staff seem very nice but it seems they do have a few things to iron out, so I'll give them another chance.

Was lucky enough to be on the guest list for free tasting of their menu.. and it was brilliant! Our…read moreserver kitti was really knowledgeable about all the drinks and food as all of the staff have tasted every item on the menu! The decor is lovely and all of the staff are really friendly. This is definitely going to be the hardest place to get a table for a while. I had the prawn starter (I also tried the ribs) and they were delicious and for main I had fillet steak which was cooked brilliantly. My other favourite dish from my table was the pork wrapped in Parma ham (saltimbocca) it was a massive portion and really tasty! I need to go back to try the puddings as these look fab but I was too stuffed for a lunch. Speaking of which they have a great value lunch menu!