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    Sol De Mexico

    4.4 (32 reviews)
    Closed 11:00 am - 10:30 pm

    Order Sol De Mexico Takeout or Delivery

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    Dining area
    Danielle C.

    Update; We ordered take out this time vs dining in and it was just as fabulous. Tacos de Birria platter never disappoints.

    Jonathan T.

    545 star yes it's called five star if that's what it supposed be supposed to be called exactly so yeah

    Delicious burrito with a spicy red sauce.
    Aaron C.

    This location used to be Kaysans for the longest time and then The Job Site for a hot minute. As many Mexican restaurants there are in FW, this area didn't have a go-to. It still has a bit of a sports bar vibe when you walk in and is a very open area with a bar area. The Manager was very attentive when we arrived and gave us a few recommendations. Service was attentive and the salsa had a nice kick. As you know, the Mexican options in FW have to be top notch or won't last. The menu was quite extensive and prices were right in line. I thought the red sauce on my burrito had just the right amount of heat....finally a local place that kicks up the heat without having to ask. The sauces for my wife's tacos also had some heat along with good flavor. I'm hoping Sol De Mexico does well and finds some regular traffic. We'll be back, just based on service and the other eye catching entrees

    My husbands birthday was on a Sunday and loves Mexican. I searched Bib Gourmand recipients and came across Sol De Mexico and booked a table for Sunday at 5pm. When we arrived we were the only table. We were immediately welcomed by Chef Tello and he gave us some recommendations and took our orders for the mango margarita, passionfruit margarita and Mezcalli Rita. The fruity ones were very sweet, which I love, and my hubby took a second Mezcalli, which he loved. The restaurant is beautifully decorated with paintings brought in from Mexico and wonderful lighting. The service was impeccable and super friendly, a little later (after the Bears game finished) other patrons arrived and I could see they received the same treatment, so this wasn't because we were the only guests. We started with the ceviche; OMG the level of taste surpasses any ceviche I have ever had. It had a slight warmth that hits right at the end and tingles the tastebuds and was beautifully presented. We also shared the Sopes Surdito, the Chicken mole and the plantain were my personal favorites but honestly who doesn't love guac and the black bean was delicious. Another good choice. Looking through the menu took some time, as it all seemed so delicious it was tough to choose. I went for the Duck in mole; words cannot express the depth of flavor in this mole! Duck was cooked perfectly. Gorgeous. Hubby chose the lamb in mole negro. I literally wiped the plate with the beautiful home made tortillas and demolished it. Thankfully he was kind enough to let us try and again, it was superb, Our son chose the Molcajete surtido, that dish arrived and stole the show! A rich tasting broth with perfectly cooked chicken, fish and veggies that arrived bubbling and steaming. It was huge! There was no way we were going to manage dessert, but hubby insisted on the goat milk caramel crepes. I managed one bite; the caramel was delightful. Throughout the meal, the staff were attentive, and chef checked in when he wasn't cooking. I like to take my time over meals, and this was perfect. I would say do not miss the ceviche and definitely have a mole dish! We will be back, what a find!

    Tacos De Birria
    Linh N.

    The service was good but most importantly, the birria tacos were soooo gooddd! I am a sucker for birria tacos and these were very flavorful. I would definitely come back next time and try something else different! Highly recommend!

    Margarita

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    2 years ago

    Amazing meal, perhaps the best Mexican food I have had. LARGE portions. Service was very fast. Full Bar. Nice decor.

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    2 years ago

    Fast service friendly staff and good food. Had the fajita burrito and it was so overstuffed needed to eat it with a fork.!

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    2 years ago

    Food was very good, portions were generous, service was good, though a little slow. Chips and salsa were good.

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    2 years ago

    Delicious birria - tender and juicy meat. Good chips and salsa, this was a delivery order and everything was hot on arrival!

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    2 years ago

    New spot. Tasty food in large portions. Super friendly staff. Great drinks. Very clean. Our crew will definitely be going back.

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    2 years ago

    Excellent food, great value. Nice people. Will stop again next time going through FT Wayne

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    Union Social

    Union Social

    3.2
    (18 reviews)
    4.9 mi

    Another good trip to Union Social. Roxy did a great job welcoming us and making us feel at home…read more Ayla worked hard to serve us well. She was very patient with members of the party that struggled with decision making. On this occasion we sat in the middle of the facility. This is the most open...and unfortunately the loudest area. It was so loud on this night that we struggled to have dinner conversation. The fry flight was fun for the party to sample. The tots were nice and crisp and meaty. The sweet potato fries had a bold sweet potato taste but were disappointingly limp - first time they have been this way. The flat fries were uniquely thin and crispy. The cheese sauce was a unique blend of different cheeses that didn't taste like cheese. More of a smooth, mild and somewhat plain sauce. The ketchup had a nice bold tomato taste. The ranch dip was fairly unique with very faint ranch and oil taste. My wife loved the Southwest bowl. Very fresh and with lots of healthy add ins. The marinaded chicken was very moist and seasoned nicely. The guacamole was very tasty. The short rib beef stroganoff had an outstanding beef taste. The meat was moist and tender - easily pulled apart. The sauce was very light so that it let the natural beef juices dominate the taste. No heavy sour creme taste here. The noodle were perfectly cooked to a firm consistency.

    Front room was nice but we sat in the back room. Exposed wires in the south wall and a detached…read morebar indicated they weren't quite done with construction. Waitress was pleasant. Wife had steak and pasta and I had jambalaya. Hers was nice but mine tasted ok. Sausage ok but the sliced chicken which was strange. Like deli style. Appetizers were ricotta cheese and a steak egg roll. Both ok. Dessert was a toll house cookie topped with ice cream. Disappointed there. $120 for two was a bit much. Left $20 tip.

    Photos
    Southwest bowl
    Southwest bowl
    Side of sweet potato fries
    Side of sweet potato fries
    Fry Flight

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    Fry Flight
    The Abstract

    The Abstract

    4.5
    (32 reviews)
    4.1 mi

    We went at 5 pm on a weeknight and were the only guests outside of one other person. The service…read morewas wonderful. She made great recommendations and helped us decide based on our time constraints. She was attentive and gave us a lot of information about the food, live music, DJ and art for sale on all the walls. We weren't super hungry, so we tried the flatbread - sooo good. I will be back because the whole menu, including the drinks, sound wonderful. They offered zero spirit, GL and other substitutions if needed which is nice. The atmosphere has a moody, darker hang out vibe to it. I loved it and can't wait to bring some friends and family back! She recommended reservations on the weekends, especially on "First Fridays" as that's when they do events and an art crawl on Broadway when the weather is nice. We parked on the street in front of the building so I'm not sure if there is a parking lot. They do have outdoor seating as well in the front of the building. I remember when this location was a food co-op waaaaaaay back in the day. They did a great job transforming it into a relaxing bar and restaurant. We will go back and I highly recommend you check it out!

    Upon entrance, I was dazzled by the Abstract. I honestly wasn't prepared for an automatic sliding…read moredoor, and anyone who witnessed me coming in could clearly tell. But then you're presented with this shiny chandelier, illuminating this wide chamber, and hovering over a smooth, curved bar. The sides of this huge dining space are lined with dining tables, and walls lined with artwork, making the name quite appropriate. Subtle haloes of light dot the ceiling, and the color palette of the place (besides that big ol' chandelier) is dark, cool, and easy on the eyes. I took a seat at the main bar and was served within minutes. I enjoyed some light pop, rap, and classic rock tunes bumping in the background while I sipped on a delightful Smoked Apple Reserve. Every sip was a punch of sweetness, followed by an air of smokiness, and just a splash of herby aftertaste. It was however, not the kind of drink you could chug, so I sipped slowly throughout my meal. I'll have to come back for the appetizers, as I hear they're the star of the show, but neither the flatbreads nor the traditional bar-fare excited me. Thanks to Yelp though, I learned of the Blueberry and Brie Grilled Cheese, which I'd initially dismissed due to my dislike of Brie - the cheese and her portrayal of Captain Marvel, let's be honest. But I gave it a chance and ~woah~ it was something else. First of all, it's a perfectly cooked grilled cheese, with a flaky, crunchy exterior and addictingly cheesy inside, however I was ~taken aback~ by the flavor. I think I honestly had a Ratatouille moment, where that flavor of berry compote transported me to my childhood, chowing down on blueberry pancakes on Friday morning before school. At the same time, it doesn't dominate the flavor profile - it adds a subtle and satisfying sweetness to the creamy richness of the melted Brie, and it does it oh so well. The plentiful pieces of proscuitto provided some palatable protein, while also being a contrast in flavor and feel to the Berry and Brie. The fries were a little heavy on the straight potato flavor and not so much on seasoning and salt, but some garlic aioli did the trick there. The service was superb and the atmosphere was nothing like I've experienced in this city. I didn't expect to love this place as much as I did, but I can't wait to come back to try more apps, drinks, and return to that beautiful blueberry and brie...

    Photos
    The bar
    The bar
    Deviled egg flight
    Deviled egg flight
    Smoked Apple Reserve

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    Smoked Apple Reserve
    The Pub At 1802

    The Pub At 1802

    4.1
    (136 reviews)
    3.1 mi
    $$

    From the moment we entered the front door, we were happy to be able to watch the bears packers game…read morein the playoffs. We ordered a little bit of everything. We started out with the pickle, Spears and the buffalo chicken dip. Everybody was pleased. My daughter or the wings, barbecue and mild. Very good. A lot of meat on the bone. My son had the mini chicken and waffle sliders. Very tender. A little bit on the small side. But very good. I had the beast burger, with goda cheese and an friend egg. Very very good. I also got the Sarahi ranch on the side. Not to mention everybody love the pub fries, and were in heaven with them.!!!! highly recommended for all families definitely will go back. Please note the meals were all fabulous, I forgot to take pictures ! Not to mention, we got the Oreo, cheesecake, and the strawberry cheesecake to go. Which was very good. Our server was extremely happy and good at her job!!! Never overwhelmed us and always was sure to check on us just at the right time! Very pleased and kudos to the staff in the management for doing such a wonderful job!!!

    I am a vegetarian, and it is often hard to find a place with good options for me. The Pub at 1802…read morehas several to choose from, and they are all delicious. My personal favorites are the cauliflower wings with fries, which have the same flavor and crispiness as buffalo wings, and the farmer's pizza. The prices are very reasonable, the restaurant is always clean, and the service is fast. This has become one of my favorite spots.

    Photos
    Bar area
    Bar area
    The Pub At 1802
    Lavender Lemon Drop

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    Sol De Mexico - mexican - Updated June 2026

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