Amazing food and service I will be going there again soon also they serve u ur money worthread more

I was craving Ethiopian food and knew that while I was in Minneapolis I had to have it (since…read morethere's a decent Ethiopian presence here). Honestly with so many good options it was difficult to pick a place, but we ended up picking based on what was conveniently on the way from the markets to our hotel, and Agelgil had awesome reviews. We stepped into a very authentic-seeming restaurant space. There was a lot of seating, some cool, colorful lighting, and a warm fireplace. There were several locals dining in (we looked like the only tourists). The menu was pretty extensive. I knew I wanted variety so I debated between the Veggie & Meat Combo vs. Agelgil (pretty much meat only combo). We asked our server for her recommendation. She mentioned that the latter had way more meat and food in general (for only $10 more). Since we were super hungry, we went with that one (the Agelgil; serving 3-4). The portions were indeed very generous. The food came out so quickly and tasted delicious. There was so much flavor in the meat. Everything was amazing, including the Injera. We had enough leftovers for another full meal the next day. That said, the Agelgil only had one veggie and one lentil option on the platter. I wished there was more to balance out the heaviness of so much meat. Next time I'm in Minneapolis, I would definitely order the Veggie & Meat Combo (which I hear many other reviewers mentioning). The service was friendly and helpful. The ambiance is pretty casual. I definitely recommend trying Agelgil and I'm looking forward to being back!

I just discovered this place last night and will definitely by back. They are tucked away in a…read morenice little spot right by Union Depot and an easy walk from the Green Line. I have never had Ethiopian food before but I am always happy to support a small, local business and I will definitely be back. I had "Lamb Tibs", which are marinated pieces of lamb in a spicy sauce, served with cold vegetables and Injera (flat bread). The server was kind enough to show me the proper way to assemble the meal once it arrived, and it was truly amazing. The lamb was perfectly cooked and seasoned, with just the right amount of spice, and I had a bottle of St George Lager (an Ethiopian lager) to go with it. The beer was also very good in it's own right. Overall, 5+ stars- fast friendly service, excellent food (and they have a good selection if you are vegetarian / vegan as well) , and not that expensive. I left feeling pleasantly full for not a lot of money. The restaurant itself is clean, quiet and cozy with a very welcoming atmosphere. I am already looking forward to my next visit.

Visited Erta Ale Ethiopian Restaurant on a freezing cold night--Dec 31st--after heading downtown…read morefor the New Year's fireworks. It was on our way, and we decided to try something new, which turned out to be a great decision. I ordered the vegetarian platter, which came with multiple sides, and each one had a distinct, unique flavor. The food felt hearty yet healthy, and the injera was incredibly soft and flavorful, easily one of the highlights of the meal. I personally would've enjoyed a bit more spice, but that's just a preference. Overall, this is a wonderful spot with comforting food, great flavors, and a welcoming experience. Would definitely return!

Love the food, everything is so great and the injera bread is always perfect. This is one of the…read morebest restaurants I've been to since I've been in Minnesota. It hard to find good food for a good price here.

Ordered take out from Mesob a few nights ago. Was only in…read morethe restaurant for a few minutes to pick up my order, but the smells were so amazing. You walk in the door and immediately mouth watering. The decor is also cute. Lots of fun art and images on the walls. The food itself is so good. I always love samplers at Ethiopian restaurants, so I can try a bit of a few different things. Mesob's Veggie Sampler was fantastic. 8 different veggie dishes to try and loads of injera to eat it with. My favorite was the shira (not shockingly), but all of the dishes were good and a very good mix. The sampler also lasted me about 4 meals! Very good bang for your buck!

This is a nice family owned place, food always comes out hot and fresh but it certainly takes a…read morewhile so cut out at least 90 minutes for your visit. We got the Meat Combo Plater which had 4 different dishes included, all very tasty (see photo for description)! But I was left wanting a little more spice/heat. The menu say this player would feed 2 but I have a smaller appetite so I think it could easily feed 3 or 4. Also when you're ready to pay, you go up to the counter and wait for a person to appear to ring you up (which can be confusing if you've never been there before).

Great Ethiopian food. Service is good as well. We have veggie/meat combo, aware lamb tibs and…read moremeat sambosa. Each one is prepared perfectly. The portion is big as well. You will not go home feeling hungry.

Such good food! I got the vegetarian sampler and it was wonderful. Each dish was excellent. The kik…read morealicha is one of the best in the Twin Cities. I can't ever remember the name of the beet dish, but that one as another favorite. We went ridiculously early for dinner, so it was very quiet. But the atmosphere was very nice and the service was great. Can't recommend more highly!

We wanted to get Ethiopian food for our one year wedding anniversary, and Demera was both open on…read moreMonday night and near Como Zoo - so we gave it a try! AMBIANCE The space inside is so cozy and comforting - great Ethiopian decor, wood paneling, and vibes with music playing in the background. We had the place to ourselves besides a few takeout orders and bar guests. SERVICE Service is top notch here! The male working, presumably the owner, gave us some great recommendations on our order. He and the woman who cooked our meal, presumably his wife, came out to show us how to best eat the meats with the Injera. FOOD If you haven't had Injera, the sponge-like pancake that's a staple in Ethiopian food, you're missing out! We got the combo plate which included 5 different meat styles and TONS of Injera. We got 3 beef dishes - all varying in spice, flavor, and presentation, a lamb dish, and a chicken leg and hard boiled egg dish. It was TONS of food - we had to take home nearly half of it! Each was packed with flavor and such a fun culinary experience eating it with the Injera. Highly recommend this local spot - support this small business!

They are working too Slow and i was wait for the food like One hour!…read morePlease don't go there !

I like Ethiopian food. I've gone to most of the restaurants in town this was our first time here…read moresnd the food was particularly good.

Lulu's is casual, family owned, and full of flavor! I visited for the first time with friends who…read moreare vegetarian - and it was such a treat to be able to order anything on the menu and know that nothing would contain meat! The Wot and rice are the definition of comfort food, the falafel were crispy, and the mushrooms came out of the kitchen sizzling. Service was quick and incredibly kind. Next time you're looking for a new, vegetarian/vegan bite - definitely come to Lulu's!

On a weekend visit to Minneapolis, we discovered this place after leaving a local natural herbalist…read moreshop nearby. You just can't visit MN without having some Ethiopian food and what a wonderful food experience. Great customer service and the small, but quaint ambiance was perfect for our style and evening meal. Give them a try and you will not be disappointed.

Stopped in for lunch today and ordered the Chicken Tibs. The chicken was simmered in a sauce (mild)…read morewith onions and peppers. It was served with a tasty mini salad, rice and injera. It was very good. I also ordered lemonade and it was served with dry mint sprinkled on top. Not much of a mint taste. For any of you who haven't tried Ethiopian cuisine, you eat mostly with your hands. Injera is a spongelike thin bread that you break into pieces. Hold the injera and pinch the food and eat. Very easy and tasty - kids will love it. My only concern was that the server had a very dirty shirt. He needs to wear an apron if he helps in the kitchen.

This was my first time having Ethiopian food. My dinner partner and I both got one of the Tibs…read moredishes. Very tasty! We ordered them spicy, and the spice level was a good kick but nothing too crazy. If you like spicy food, don't be afraid to order spicy. Otherwise it was a nice quiet restaurant. It had good ambiance for a date or special occasion.

Absolutely amazing food here! We ordered the veggie combo (good for 2 people) that included gomen,…read moretikil gomen, key mesir, shiro and potato and carrots. Our first time here and we'll definitely be back again to try their meat options.

It is a "hole in the wall" kind of place. Go for the food, and the service, not for the decor. Dont…read moreget me wrong, it is clean and the decor is basic. But nothing special But when the food is served, it elevates the experience. The owner/waiter was very attentive to our group. We liked the food and the experience and will gladly go there again. If you like vegan fod, try some of their vegan options.