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3.0 (1 review)
Closed 11:00 am - 12:00 AM (Next day)

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11 years ago

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Amoeba Lounge Bar

Amoeba Lounge Bar

(20 reviews)

££

No question, 5 stars from me. I love Amoeba!…read more If you're unfamiliar with Amoeba (shame on you) then it is a little hidden gem tucked away in a backstreet of Clifton Village. They have an incredible beer selection, but for me, this place is all about the cocktails - and boy do they do good cocktails! Amoeba is small. It is set over 3 levels; ground level with a few tables, the bar is upstairs and then downstairs you'll find a few more tables and nice terrace area. The decor is dark red and it's nice and dimly lit. They have a large blackboard on the wall with a list of all of their beers and an amazing selection of spirits behind the bar. I've felt instantly comfortable and every time Ive been to Amoeba. It always has a great atmosphere and it isn't what you'd expect from a cocktail bar in Clifton. It's nowhere near as pretentious or uninviting as Hausbar up the road. There's no door knocking here! They had a decent DJ (although he was sat down, ha) and the staff were great. I said I wanted a gin based cocktail with some kind of berry influence - I got exactly that! I've no idea what it was called, but it was GOOD! This is one of the best bars in Bristol, in my eyes!

Seeing as it's national poetry day I thought I'd do my review as a poem…read more Amoeba is a cosy cafe bar If you're in Clifton you would go far To find a better cocktail Or even a tea would never fail The decor is dark red and antique Fabulous and oblique There's plenty to look at And not only that The bar staff know every liquor And they'll make a perfect drink quicker So if you were um-ing and ah-ing Amoeba has the perfect thing!

Hausbar - taken from website

Hausbar

(18 reviews)

£££

At the very top of Whiteladies Road/Blackboy Hill, looking out to the downs, this bar was whispered…read moreto be a secret exclusive establishment which was very hard to get in to. My friends and I had long been planning a trip to try it out and finally made it last weekend. To get in you have to ring a doorbell and wait for the door to be opened - they assess the look of you from the video camera that's situated just above the front door. If they judge you worthy enough, you'll enter a bar that is extravagantly furnished and really well set out. The space is quite narrow, with a long bar along the right hand side, and comfy seats and tables on the left. The bar staff are cocktail wizards; there's an extensive menu of cocktails organised by the predominant ingredient. From champagne cocktails to whisky sours you'll be bound to find something that appeals. At £6 it's well priced - they could charge upwards of £8 in a place like this. The clientele are clearly the rich and beautiful of Bristol - if you want to know what a Cliftonite is then come here for some animal observation. It's no bad thing in my opinion though, as it just plainly suits the place. It's not as secret as it's rumoured to be, especially as they've started leaving flyers in equally high class establishments across town. If you're after a sizeable helping of class with your drink, Hausbar is the place to come.

Rumour had it that there was a secret bar at the top of Whiteladies road. A couple of months ago, a…read morefriend and I drove past the entrance, which is underneath an Indian Restaurant called Rajpoot. It took til last night to get around to actually visiting but we weren't disappointed. Hausbar, I have since learnt, is based on the Berlin cocktail lounges and is very popular with the upmarket Cliftonites. Having lived in Berlin for several months, I can see the similarities. When you arrive (only groups of less than 5 unless you've booked) you ring the door buzzer and are surveyed by the camera outside. We weren't particularly smart but we got in anyway. My cocktail was strong and delicious and not too expensive at £6. I'd come again, but I think I'd have to dress a little smarter to fit in with the affluent crowd.

The Bootlegger

The Bootlegger

(9 reviews)

££

Formerly Hush Hush, The Bootlegger is a massive improvement and one of the newest and coolest bars…read moreon the Cheltenham/Gloucester Road stretch. My girlfriend and I were on our way to one of the other bars on Gloucester road, but couldn't walk passed Bootleger as it looked and sounded really cool from outside. The open front, tables on the street and electro-swing music were a perfect combo to draw us in. It is pretty unbelievable what they've done with the place. From being a pretty terrible club that was mainly used for birthday and drum and bass parties - it is unrecognisable and really cool! It is a really narrow space but every inch has been used really well. The staff were really friendly and you could tell try we're pretty excited to be working in the new bar on such an infamous party street! The draught options are pretty basic but good enough. They have a couple of really nice pale ales that they were happy to let me 'try before I buy'. We shared a Mac n cheese which was good. I'd say a little more seasoning was needed; it way lacking a little umph! But we demolished it in seconds! I'm really interested to try the rest of the menu coz it sounded great, if not a little familiar. Bristol seems to a breeding ground for pulled pork and American style dining/menus at the moment! All in all a great place and an incredible turn around from its former self. They should be proud and I can see them doing it well. It was busy enough when we were there, so it looks promising!

Sat with my friends having a few dark and stormy cocktails. Listening to blues music and watching…read morethe world go by on Gloucester road. This place is awesome and their food menu looks great, although I haven't eaten here - yet, but I will, soon!

The Tunnels

The Tunnels

(6 reviews)

whatsapp.... +44 7459 806853 Our notes are 100% grade "A"…read morewith the following quality security features below: Intaglio printing Watermarks Security thread See-through register Special foil/special foil elements Iridescent stripe / shifting colors. Different serial numbers whatsapp.... +44 7459 806853

The Tunnels is an exciting new 360 capacity venue with an enviably unique location. Occupying two…read moregrade one listed railway arches, designed by Isambard Kingdom Brunnel, and tucked neatly beneath Bristol Temple Meads central railway station, The Tunnels must be Bristol's most easily accessed nightspot. Not only is it serviced by comprehensive bus and rail transport, almost to the door, there is also, unusually for Bristol, a wealth of free parking immediately in front of the venue, all under the watchful eye of The Tunnels security team. And there can't be too many venues that can boast about having a taxi rank on their roof! Opened in October 2009 this venture has been conceived and realised in the peak of a global recession, showing that creator Gareth Chilcott has the courage to match his ambitions. It's perhaps not surprising considering the achievements of this Bristol-born iconic personality. Sporting his trademark headband, Chilcott, better known as Cooch, made over 400 first team appearances for Bath RFC and was capped for England 22 times between 1984 and 1990. The sweatband that protected Cooch from the telltale condition 'cauliflower ear' throughout his rugby career enjoyed a new incarnation after he hung up his boots and launched Headband Ltd, a hospitality company providing mobile bars to prestigious events around the country. Now considered to be a leading international rugby pundit, Cooch regularly makes celebrity guest appearances, and has graced the stage in a number of regional theatre productions. Resisting the temptation to trade on his name, Cooch branded the venue and launched it without so much as a nod to his former achievements. Caution was inspired by the wholesale media pounding of Mama Stones in Exeter, after Wendy Joseph, (mother of Joss Stone), bought and rebranded The Hub, reopening it as a music venue back in the summer of 2009. This has been a smart move in more ways than one. The Tunnels is the right name for this underground, discretely hidden venue. After visiting it, it is hard to imagine that it could be called anything else. A small doorway, no more than an illuminated dot on a manmade cliff face of blackened rock, is all that betrays the existence of life. The soundproofing is immaculate. Emerging from the dusky car park, lit only by the ambient glow of distant streetlights, the full impact of the scale and industrial grandeur of this rather splendid space hits you with full impact as you step across the threshold. Partially clad in corrugated sheet metal, that gives way to large areas of exposed brickwork, it's clear that the interior has been designed to follow the sweeping lines of the superstructure, a decision that was probably heavily influenced by the ceaselessly stringent stipulations of the Heritage Planning Department, but is one that allows for an optimal use of the space. The layout is intelligent. Although conforming to predetermined dimensions, this is a venue that is custom made for the purpose of delivering quality music to large numbers of people. The first arch, which houses the bar and sprawling lounge, with toilets and smoking area to the rear, has dual access to the performance area running parallel to it. The stage occupies a sizeable portion of the far end of the second arch, allowing the audience to filter, with minimum disturbance, from the side. Disabled access is garnered via a door leading directly from the car park, adjacent to the main entrance. The fact that this leads to a viewing platform that elevates wheelchair bound patrons to a position where they can enjoy great views of the stage is indicative of the thought and consideration that has gone into mapping out the space. This venue is being operated with seeming consummate ease, without a trace of evidence pointing to the problematical process that brought it into being. Cooch had been searching for the right opportunity to put down some roots for several years, but initial attempts to secure a property of the correct proportions were thwarted by costly surveying procedures that resulted in disappointment. "I've always wanted a music venue" he confided, "I looked at the Fleece a couple of years ago, and didn't buy it because of structural problems... And then, after a lot of searching, two derelict arches came up, with a lot of rain, a lot of rats, a lot of dirt and hard work, and, of course, it's a listed building, and so as soon as you touch that you've got to get everything passed by Heritage... But in the end it was worth it. It's a bit quirky. It's a bit different. The acoustics are great, and the bands like playing here. It works." There's no denying that Cooch is right, The Tunnels definitely works, but the timing of the development, with the backdrop of global recession, could hardly be considered ideal. Ever the professional, Cooch takes a philosophical stance... read full review on my blog: http://www.travelpod.com/members/biglove

Cosy Club - It's really grand in Cosy Club, the site of an old bank.

Cosy Club

(13 reviews)

££

Lovely environs and decor. The menu was fairly classic with some refreshing twists (eg. we had a…read morestandard English breakfast with chorizo beans, a flair that my partner really liked) and all was delish. The service was very attentive but not obtrusive at all.

We first entered the grand old bank that is now Cosy Club last week for breakfast and promised…read moreourselves that we would return for dinner, so this evening I had tapas (£11.50 for three small dishes) that consisted of small Cumberland sausages, chorizo and fish. The other dish was a New York steak ciabatta (with amazing chips). We ordered wine and washed the tasty meal down before following it up with sticky toffee pudding and a decidedly evil peanut butter cheesecake (which comes in a glass). We like it here. It's grand and light, and the food is good and reasonably priced. What would we change? We would upgrade the condiments, so that the ketchup is better, and that authentic maple syrup is used on our pancakes rather than golden syrup, which is thick and doesn't taste of much. We would also have preferred our meals a bit hotter, as we felt like we had to wolf it down before it got cold. But these are small niggles that can be easily fixed, and probably will be at some point if the professionalism of the staff is anything to go by. They're friendly, not over-familiar, not too pushy, and they seem to want to go out of their way to make sure you enjoy Cosy Club. The wine list is short, but will hopefully improve in time. As of writing, it's only been open a couple of weeks. I look forward to being able to buy Champagne by the glass!

Snug - lounges - Updated May 2026

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