The bar staff was a bit condescending when trying to order a glass of wine while we waited for a…read moretable. Otherwise, food and table service were excellent.

It's probably silly to update my review when I've already written about the incredible arancini…read more(deep fried rice balls) with a marinara so lovely that I would happily drink it, and the wonderful Margherita pizza with its lovely crust (just the right amount of heft and chewiness--importantly, not too much!). My companion and I arrived during Happy Hour and these two selections are on that menu, so we had them again--and I guess the utility of this review is to say that these selections continue to be consistently delicious and that this is a wonderful place. We also shared an Afogato--vanilla gelato with decaf espresso poured over! Perfect, quite light after our meal and beautiful enough to paint as a watercolor. This is one of our easy go-to's when looking to dine out. We were happily helped by friendly bartenders, Nicole and Sie, who made great recommendations and great drinks for us. I especially loved the Mario Cicotti cocktail (an interesting variant of an Old Fashioned--including tobacco bitters and charred orange peel!--very interesting). And we enjoyed the beautiful, warm Montepulciano Nicole recommended. And they concocted a surprise drink for my dessert--I can't recall what it was--but it was lovely and came with a bunch of hearts! Consistently wonderful place in all ways, with lots of heart itself. In my opinion, what's not to love?

What a fun place, terrific food and people. Fun art on the walls…read more Ordered 2 different focaccia pizzas to go: caramelized onion & walnut, chili garlic mushroom; and the absolutely delish goat mountain salad. Would most definitely recommend this unique pizza place.

Fans traveling for the Taylor Swift concert in BC filled our downtown streets last night, so we…read morewent hunting from restaurant to restaurant, looking for a place without a long wait. Lo! We saw some people exiting Goat Mountain and were able to snag their empty seats at the bar. Lucky us! And not only for the seats. We've never been here before, and we had a great time. We ordered the Goat Mountain Salad--huge! A bargain! Varied! Delicious! And I, who has never met a beet that I didn't dislike, was delighted that ingredients were grouped individually so I could avoid those. Wonderful salad! And--for a mere buck--you can order a dressing on the side for anything you want. The buttermilk was delicious. I ordered a slice of the Apple & Bacon pie; my guy, Potato & Bacon. Upon their arrival, our notions of pizza were shattered. These were big slices of cake! (Website says Roman-style--we've been to Rome, but these exquisite things were very different.) Totally yummy. As was the warm chocolate chip cookie--divine. (Funny story: I didn't have my readers on. I thought the price was $25. "That's quite a cookie!" I thought, imagining one as large as a pizza--which, incidentally, would have been more expensive than their full pizzas! I looked over the Happy Hour menu, planning a future return. The cookie on the HH menu was only $2. A savings, I excitedly told our bartenders, Miyuki and Montana, of $23!!! No, they told me: 50 cents. I hadn't been able to see the dot.) And speaking of our barkeeps, I am so glad we sat up at the bar. They were wholly delightful and friendly. We very much enjoyed chatting with them. We felt like we had just moved and this was our new "neighborhood bar." And their recommendations for food and drink were spot on. The Smoke in Mirrors was fantastical! Great place!

| Fiamma Pizza in Bellingham, WA…read more I've officially been here twice now and I can confidently say... I'm in love. This might be some of the best pizza I've had in Washington, and I say that as someone from the East Coast who takes pizza very seriously. While there are a few great slices in Seattle, Fiamma is easily in my top three pizzas in Washington. We've stopped here twice now after biking up in Bellingham (shoutout to Transition Bikes Outpost), and it's the perfect post-ride stop. Grab a brew, order a pizza, and relax. First off, the service has been great both times. Everyone is kind, friendly, and efficient. It's been busy each time we visited, but pizzas still came out in about 15-20 minutes, which feels completely reasonable for a quality pizza spot. The second time we ordered takeout and it was ready in about 10 minutes, which was awesome. One thing I really appreciate is that you can order a medium pizza with two different halves. That's perfect when you're trying a new place and want to sample more than one style. We tried a few different things: * The Rossa pizza (small to-go) - This was my personal favorite. As an East Coast girl, I'm always searching for a good tomato pie and this scratched that itch. I ordered a small, took some home, and honestly... it was amazing cold the next day. If you know, you know. Next time I might ask for a little less garlic and extra sauce, but overall it was fantastic. * POTATO GORGONZOLA & FENNEL SAUSAGE - I'm a sucker for potatoes on pizza. This one leaned a little sweeter than I expected, but still really interesting and worth trying. The rosemary on it was top notch. * Cheesy SQ Pie - My husband ordered this. It wasn't his absolute favorite style, but it was still a really solid rendition of deep dish and definitely worth trying if you like that style. * "Big Kid" cheese pizza - You really can't go wrong here. Simple, classic, and done well. Husband said the sauce is a smidge more tangy than he would like but it's a dang good slice. But the true star discovery? You can buy a pint of their homemade ranch dressing. Yes. A pint. It's $9 and lasts about a week in the fridge and honestly... it might ruin all other ranch for you. There is nothing worse than bad ranch with good pizza, and this stuff is legit homemade and dangerously good. Some people might think buying a pint of ranch with pizza is a little unhinged. I personally think it's a brilliant life decision. All in all, Fiamma has become a must-stop whenever we're in Bellingham. Great pizza, great service, quick turnaround, and the kind of place you start craving the second you leave. 10/10 will be coming here again!

I really wanted to like this place. Definitely a Bellingham "take-it-or-leave-it" attitude from…read morethe staff. I ordered a half & half pizza. Half of the pizza was excellent (the Sofia - The FIAMMA favorite. Tomato sauce, mozzarella blend, prosciutto, red onions, fresh rosemary and freshly cracked black pepper) . The other half -- the Charred Tomato White Pie (Herbed white sauce, mozzarella blend, chèvre, charred grape tomatoes and roasted garlic) was just super soggy - not good. Maybe I should have not ordered a 50/50???? At least they tried to make it right by crediting me some $ for the pizza I didn't like too much after I complained it was inedible. I'm also not a huge fan of dogs in restaurants -- that's just me. I might come back again to give them another shot someday, who knows.

This place is really cool and funky. A lot of college students come here. The seating arrangements…read morevaries from corner to corner as long benches to tables over whiskey barrels. The beer selection is overwhelming and the cooler runs the length of the whole place. But also have a cider room with large selection of ciders. There is also a large seating area in the cider room. We got here on a Friday night and the place of packed. They had 24 beers on top to add to the indicision... This place is an experience in and of itself... Do you want it Do you want it

I once heard Elizabeth Station described as a neighborhood treasure and that is exactly what it is…read more A bottle shop done right with local treats and delicious pizza. All pizzas are great but I especially appreciate the Hot Morty with its crispy pepperoni cups covered in sweet honey. A few indoor spots and lots of covered picnic tables outside. Kid and dog friendly elevates this place for me.

The food is so yummy. Quick and easy, great stop after shopping at the mall, service was great…read morepeople there are so kind

I'm not sure what any of you are talking about. They wanted to charge me 30 dollars for a reheated…read morepizza that was dying on the counter. And it's in a mall which means it better be at least as good as Sbarro's back in the day which was garbage pizza in the first place. The gold standard for pizza in our state is Old School pizzeria in Olympia. You people have no idea what you're talking about. We ended up going to Coconut Kenny's.

Best pizza in town! Lots of vegan options…read more Outstanding service. Small space and can be rather busy in the evening. Patio when the weather is nice.

Got the lunch special which was an 8 inch pizza and a salad for around $20 (upgraded to a kale…read moresalad). What a great deal! The pepperoni pizza was so delicious. Cheese was ooey gooey, the tomato sauce was tangy and there was a good amount of garlic flavor too. The crust was soft and light. I will definitely keep coming back when I'm in town!

Fantastic twists on a theme, with plenty of plant based options…read more The team is friendly and helpful and the pizzas are really good.

We looked for a place with vegan options for a while and found this place. Not only did they have…read morevegan options but they don't price gouge for vegan meat! I had the vegan combination pizza and it was outstanding! The young man behind the counter was so friendly and helpful! Even though he was just taking our order he made sure to follow up with us about if we liked the pizza. The small size was perfect for a personal pizza and even had leftovers. It's hard to melt vegan cheese but they did an excellent job. Inside was clean and had a tv with pickleball on it. Over all will return to try all the other awesome vegan option's. Including vegan chicken wings!

McKays pizzas was good and their bartender / server was friendly and gave us suggestions to save a…read morefew bucks. We had their half Pesto Pizza and hawaiian w/ jalapenos. Was pretty good... especially when its hot from the oven. Their wings was decent enough for my son to devour it all. Their jalapeno poppers was standard. Their cesar salad was pretty good. Overall a suprisely good spot to have a few beers and delicious pizza.

Not great. Taco pizza was weird. Three topping pep, sausage, mushroom was pretty much missing…read moretomato sauce. Crust was doughy. Delivery was prompt and accurate, but probably would not order here again unless there were no other options. Definitely a step up from Pizza Hut or Domino's but only barely.

Britany was amazing! The happy hour prices are really good, the food is delicious! Give them a try!…read moreThe strawberry salad is fabulous and we loved the wings too! Great specials each day!!! Highly recommend!

Food is excellent. We had half off pasta on Wednesday. The lasagna is outstanding and freah…read more Britany was our server and she is friendly and efficient.

We only order the gluten free pizzas here and they are by far one of the best pizzas in town. Staff…read moreis always friendly when we pick up our pizzas. We have never dined in but the place seems warm and cozy. My only complaint is how expensive the pizzas are even with coupons and ordering during happy hour.

We both ordered a create your own personal pizzas. Randy got the red sauce, pepperoni, tomatoes and…read moregarlic and Randy liked it. He liked the crust of it and wished the pepperoni was a smaller round but he really liked it. I ordered pesto with mushrooms, red onion and green bell pepper and it was good but too thick for my liking. I prefer a thin crust. I'm basically not a pizza person so the rating is based on Randy's assessment. We also had the cheeseballs - again Randy's assessment...he liked them. I'm editing this review to add: I didn't say anything about the excellent customer service. The young man at the counter greeted us when we walked in, answered our questions and went out of his way to help us figure out what we wanted and we watched him do it with everyone who entered. A great representative of this business.