I keep coming back for the red chili burger. SFG. Choice of fried or mash, red or green but for me…read moreit's red with mashed all day long. Love this place.

The best food in the San Luis Valley!! Everything on the menu is delicious :) My favorites are…read moreCheeseburger Deluxe with home cut fries, the Chicken Enchilada plate, and the green chili plate!! YUMMY!!! The restaurant is clean and quaint. Great service too :) It's a must try...

The service was excellent. Nice, friendly waitress. The…read moredining room and restrooms were both very clean. Wonderful art work on the walls The food was served quickly and correctly. The chips and salsa were fresh and tasty. The only negative I have is I like my Mexican food a bit more spicy, not necessarily hot spicy, but more cumin, coriander, garlic etc. The prices are very reasonable.

Love this place. Great to stop when driving from Albuquerque to Denver and vice versa. Tasty…read morechips & salsa. Friendly servers. Pleasant outdoor eating.

Ice cream, all day brunch on Sunday, snacks, t-shirts and souvenirs as well as a local beer…read moreselection to go. Rustic ambiance and great service when we visit after backpacking in the area.

Such a great atmosphere and location. Not only was the food amazing, the service and the…read morehospitality were unmatched. Avery immediately treats you as part of the family, taking care of you with the utmost respect. I recommend the mountain view chicken and waffles, they were to die for! Looking forward to the next time I can stop by and visit!

I had already ordered before learning they're known for their Chicken-fried Steak, but if you're…read moregoing off-the-grid, this is not a bad stop for a burger and expertly seasoned fries. Ryan was friendly and mindful of boundaries.

The food was AMAZING! The service was so lovely and everyone that works here is amazing. I really…read moreloved our experience here, it genuinely felt like we were eating at my grand mother's house. Would definitely return!!

Our usual breakfast spot was closed, so we thought we would try something different and stopped…read morehere. They were not too busy so why not? I've been in this building before when it was the pizza place and original hideaway mind you. Walked in and it just didn't appear clean. It was a bit dark and some bulbs needed replaced. No biggie. Heater registers looked banged up. Ok but maybe the food is good right? Because you can't screw up breakfast...or so I thought. Hubby ordered the 2+2+2 with eggs over medium. I had western omelette with potatoes. The toast didn't even make my $16 plate as noted on the menu. Husband's pancakes were a very light color and didn't appear cooked. We asked for butter and were told they were already buttered. His eggs were also watery and not close to a medium cooked egg. I opened up my omelette to find it oozing...why is it watery? I swear the coffee cups were not clean as I could see DUST floating on top. Creamer looked grey and was not refrigerated. How long did it set out? Overall our meal did not taste good and it just didn't look appetizing either. I was grossed out nevertheless and ate some of the potatoes which were probably the only decent thing on our plates. Sausage patty looked dry and sad to be there with the undercooked egg with oil sauce. I'm so sorry to leave a bad review but I didn't think it was possible to mess up breakfast. We won't be back. I expected better for Mother's Day

A breakfast lovers dream with a side of scrumptious coffee! This place is such a gem! The…read moreatmosphere gives you the feeling of being inside an upscale coffee roastery. A wide selection of breakfast items to choose from that leans towards southwest flavors. They also offer simple dishes like avocado toast. All quite delicious and a great place to get some work done, meet for a coffee date or enjoy the small town vibe!

Solid 4 stars! For the price, the food options are good…read more It's nothing fancy, but the bacon is crisp and the food comes out hot. My meal was missing artisan bread and they were apparently out of potatoes because they subbed the red potatoes for hash browns. It's fine, but I would've appreciated a heads up. I was full so didn't push the toast/bread, and the cappuccino was good enough to distract me. We did have to avoid one seating area due to a lot of flies, but I understand it's an uphill battle. They have a bug zapper on the wall in the back. Service was decent and the finishes inside were cool. Check out the growler light fixtures at the bar.

All valley cafe was a good meal to a long day of driving ahead. I had the Denver Skillet which was…read moreokay. The peppers and the onions were undercooked. I don't like onions undercooked but the rest of it was just fine. I tried a biscuit with gravy. Gravy was bland, all it needed was some salt and pepper. The biscuit tasted good but it was dense. My husband had the Huevos Rancheros. He thought it was all good.

Homey little diner. Our hotel came with a set breakfast at All Valley Cafe but it was great…read more Perfectly cooked eggs, bacon and homestyle potatoes. The coffee was just OK.

Vibes immaculate! Food even better! Other reviews didn't…read moremention how awesome it is for kids as well with a great area to play outside. Food came out quickly, and was absolutely delicious. Not even a question this was the best meal we had in Red River. Couldn't recommend this place more highly.

This is hands down the best restaurant in Red River! My group and I tried pretty much every…read morerestaurant located in Downtown Red River (albeit not that many in the area). Service: The restaurant was struggling a bit with a busy evening, but they did not miss a beat when it came to service! They informed our group of 8 that things were going to take a bit longer, which was fine by us! They came by to check in on the group to make sure our drinks were flowing! I appreciated that the owners took the time to introduce themselves to every table, and even helped out bussing and delivering dishes when their servers were busy! The owners were so friendly and very passionate about the restaurant. You can tell by the quality of the dishes here. Food: The food was absolutely spectacular! I did not expect much coming here, but my mind was blown away! Each and every person in our group raved about the dish they ordered so I don't think you can go wrong with any of the dishes on the menu! For starters, we ordered the Brussels sprouts, and meatballs to share. For those in the group that were veggies-adverse, the Brussels sprouts were still a hit! The meatballs were so juicy, and flavorful. I'd order both dishes again. I ordered the smoked chicken quarter. The chicken was so tender and seasoned impeccably. The sweet potato puree was the star for me. My husband kept stealing some of the sweet potato puree from my plate! It was so good! I stole some of my husband's order of the meatloaf. It tasted so good...you cannot go wrong with that one either! Some of our group even went back here the next day to try their brunch menu!

This place gets a lot of good reviews but then also saw a few one stars also…read more I didn't know what to expect but glad I had a great experience here. I was up in Taos for Saturday and chose to stay upstairs of this restaurant for the night. This place is about 45 min from Taos proper. The upstairs studio was nice, and has nice views of the area. The property also has a hot tub, but I didn't use it. There isn't much out in Tres Piedras, but this place makes up for it. Also great view of the night sky. I spied a beautiful moon from upstairs. Dogs are allowed here and ample parking available. Ice also for sale here. Nice, outdoor patio space too. Staff here were really nice and I had 3 people constantly check in on me. I had a margarita and a beer and my total came to $8. Chips and salsa were on the house. It was also really wonderful to hang out on Saturday night to hear the live music. Gary Reynolds was the musician and he was excellent! They also had all sorts of fresh baked goods for sale, pies and even smudge sticks for sale here. Will have to give a try next time. There is also some really neat history about this building and worth learning the history about the place. I had a good time and definitely would come back.

Is iced beer a thing? --Maybe, if you're the only game in town…read more A disappointment on every level. Waited a long time for service despite not many folks present at lunch. I was hungry--on a camping trip--and hoping for some great Frito Pie...but as soon as the guac and chips showed up, I knew it was all going wrong. The chips were a few days too old, and the sad squeeze of store-bought guac tasted mostly of salt and oil. I was told the staff had "forgotten" to put the beer in the fridge, but helpfully (?) also provided a cup of ice to pour it over. I had not known we did that. When it eventually arrived, the Frito Pie had been sitting so long that the Fritos were soggy little flaps. The chili was just beans, no beef, and completely lacking in flavor--no cumin, no garlic, no tomato, nothing you'd reasonably expect. And either no red Hatch chile, or so little as to make no difference. It tasted like it came from a large can. The toppings, pale tomatoes and a few wisps of salad, didn't add anything. I'm not saying it's easy to make Frito Pie, but it's not rocket surgery. I've had it all over the state, and never mind SF Plaza-quality...this is hands-down the worst from Aztec to Zuzax.