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    Simply Steamed

    4.0 (87 reviews)
    ModerateSeafood
    Closed 11:00 am - 6:00 pm
    Updated 2 months ago

    Simply Steamed Photos

    SIMPLY STEAMED ATMOSPHERE

    What's the vibe?
    Dogs allowed
    Good for kids

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    Crab cake sandwich
    Chloe M.

    Great hidden gem! Their food was so delicious! The crab cake sandwich was full of meat and seasoned so well, not fishy at all, and the salmon blt was great. We also got the shecrab soup and the lumps of crab in it is insane! Full of meat! You get a side of chips with most meals and they have a big variety to choose from. Friendly staff, quick service. We will be back :)

    a tray of steamed clams
    Nicky S.

    Simply The Best! Simply Steamed is the perfect beach dinner! Place your order in the afternoon and pick up at your specified time for dinner! Our group of 7 feasted on steamed shrimp, clams, and crab legs with melted butter and delicious cocktail sauce. You can't go wrong with this seafood crowdpleaser when in Sandbridge!

    Disposable pots
    Tito K.

    This was a really easy review. Hands down the best take out I have had in years and a fantastic business beach food model. First, the business model is fantastic. You get to pick from a variety of steamer pots with different assortments of seafood. You simply add 8 ounces of fluid, poke four holes in the top, and then cook on the stovetop for about 35 minutes. The pots are disposable, but also substantial. You simply throw the pot away after throwing all the shells and scraps in. The second part of this review is the food. It was awesome!!! We did two pots (coastal and hard shell). Both had great assortments of food that cooked up tremendously. We had crab claws, legs, oysters, clams, mussels, crawfish, shrimp, potatoes, and corn on the cobb. Oh yeah, mu daughter had their She Crab Soup and it was unbelievable also. If ever in Virginia Beach or Sandbridge, this is a must do!

    crab legs on a table with a glass of wine
    Nicole J.

    We got Simply Steamed for take out last week while vacationing in Sandbridge and I have to admit, the business model is absolutely genius. We got 3 steamer pots, 2 lbs of shrimp, and a quart of the crab soup. Just an FYI this place is extremely pricey - the above things were +$500, so expect to pay some money if you're feeding more than 4 people (we had 12). The steamer pots take longer than you'd expect to cook - ours took ~1 hour, but that may be because of the poor stove we had in our rental condo with too small of burners. Regardless, very cool concept and allows you to have the seafood boil experience without all the work leading up to it. Would recommend and we will definitely be repeat customers should we vacation in the area again.

    Hayley T.

    We are vacationers from Pittsburgh and Charlotte, we heard about simply steamed and felt we had to try. We were not disappointed. The food was fresh and very very good. The only negative I have is this.. make sure you check that what they give you is what you ordered. They didn't give us our second lobster, when we called they said something about market price and blah blah blah.. which didn't seem right after we checked market price for lobster... we called back and explained their price breakdown to them and they told us to come back to get our second lobster? Then they gave us a blueberry pie to make things right? I won't complain about the pie bc it was wonderful and they made things right with the lobster

    Crawfish and king crab

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    22 days ago

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    14 days ago

    AMAZING!! Would 100% order from here again and super easy pick up or cook options. Seriously love it

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    1 year ago

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    2 years ago

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    3 years ago

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    8 months ago

    I only had SheCrab soup and it was so amazing! This is hands down the best restaurant in Sandbridge. Local vibe and good location.

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    5 years ago

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    2 years ago

    Wow! Best She Crab I ever ate ! Great shrimp tacos too ! Such a great small town vibe with everything cooked from scratch.

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    6 years ago

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    2 years ago

    We used Simply Steamed during our vacation in September. Great product! Easy to prepare, they do all the work!

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    3 years ago

    Excellent food and it was wonderful sitting out on the porch! I will be back again next time I'm out this way.

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    9 years ago

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    6 years ago

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    4 years ago

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    3 years ago

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    8 years ago

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    5 years ago

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    3 years ago

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    9 years ago

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    10 years ago

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    8 years ago

    Business owner information

    Photo of Walt S.

    Walt S.

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    6 years ago

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    7 years ago

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    6 years ago

    Owner was quite rude and food was subpar. We were disappointed all the way around. Will not be recommending, or returning.

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    5 years ago

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    5 years ago

    Highly recommend the lobster salad sandwich! Fresh and delicious! I love that despite how close it is to the beach, there is a parking lot.

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    5 years ago

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    6 years ago

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    Walt S.

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    4 years ago

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    4 years ago

    I've eaten there several times, and their food is just delicious and fresh. They have specials throughout the winter time also.

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    9 years ago

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    Page 1 of 3

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    Margie & Ray's Crabhouse

    Margie & Ray's Crabhouse

    3.9
    (637 reviews)
    2.2 mi
    $$

    We tried this seafood spot for breakfast while on vacation and were glad we did. We started with…read morethe fried green tomatoes, which were tasty, but the standout was the grilled crab cake on my Surf & Turf Platter. It was packed with large chunks of crab instead of mostly filler--exactly what a crab cake should be. Service was friendly, and when half the restaurant is filled with locals, you know you've found a good place. The only reason I couldn't give 5 stars was the sausage links. They were dry, had a flaky texture on the outside, and an odd flavor, which was surprising since our waitress highly recommended them. Even so, I'd definitely return the next time I'm in town to try their lunch or dinner menu.

    Came here with my family on a Saturday afternoon and really appreciated the ample outdoor seating…read moreon such a beautiful day. Service was friendly, welcoming, and impressively fast from start to finish. The water was also crisp and refreshing, and I appreciated that they were generous with the lemon slices. The menu leans heavily toward fried foods, but I was glad to see several grilled seafood options available as well. The grilled flounder and the grilled shrimp and scallops were the standout dishes for me. Super fresh and well prepared as they were all super flavorful and cooked perfectly. The scallops in particular were incredibly tender, fresh tasting, and completely free of any sandy texture. The seafood honestly did not need help from any sauces because the flavor and texture stood well on their own. That is why I found the condiment situation a little puzzling. Each plate came with a large serving of tartar sauce, cocktail sauce, and lemon butter sauce, while the grilled tuna additionally came with a pink sauce that reminded me of sriracha mayo, Thousand Island dressing, or yum yum sauce. I personally only used a little of the lemon butter on my broccoli but nothing else. We took the rest home so not to waste it but largely still found them unnecessarily. While the seafood should have been the star of the show, the condiments ended up being a much larger serving size than the seafood was. Rather than automatically serving several large cups of sauce, it might make more sense to simply ask guests which sauces they would like to have. There were six shrimp, though they were fairly small, and only two scallops. Given how exceptional the scallops were, I would have happily traded some of the extra sauces for a few more of them. The portions for the grilled tuna and burger however appeared much larger than the grilled shrimp and scallops entrée or grilled flounder. The sides however were much more generous. The broccoli was perfectly steamed and paired nicely with the lemon butter sauce. The hush puppies came automatically with every meal. While I would personally prefer having a healthier alternative available, my brother enjoyed them and described them as crispy on the outside, soft on the inside, with a genuine corn flavor and just the right amount of salt. Overall, these were very enjoyable meals; the service was excellent, the outdoor seating was pleasant, the seafood was fresh and skillfully prepared, and the sides were generous. One thing to keep in mind is that if you order the grilled flounder or shrimp and scallops as a lunch meal it may not be enough food to keep you full.

    Photos
    Margie & Ray's Crabhouse
    A Dozen Jumbo Blue Crabs
    A Dozen Jumbo Blue Crabs
    Our favorite stop on the way to sandbridge

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    Our favorite stop on the way to sandbridge
    Waterman's Surfside Grille

    Waterman's Surfside Grille

    4.2
    (3.2k reviews)
    6.3 mi
    $$

    Appetizer: 9/10 (Famous Crab Dip) Cocktail:…read more 7/10 (Orange Crush) Entrée: 7/10 (Crab Cakes & Miso-Salmon) Dessert: 10/10 (Ice-cream sandwich) Service: 8/10 We got seated straight away without a reservation. We were well cared for the entire time. The food came out quickly despite the restaurant being packed. I got lost looking for the restroom and was helped promptly. Ambiance: 10/10 Staff was very willing to meet our requests of having a view of the ocean while we ate. Because of their attentiveness, we were able to have a nice dinner with a view.

    Waterman's was an excellent brunch experience and we will definitely be returning soon. The food…read morecame out hot, fresh, and absolutely delicious. A special shoutout to our waitress, Nikki, who was amazing. We had several substitutions, sides, and food allergies within our group, and what could have easily turned into incorrect orders was handled perfectly. She got everything right, was attentive, professional, and made the entire experience smooth and enjoyable. It was brunch time and not too busy, which made for a relaxed atmosphere. Highly recommend trying the fried chicken, shrimp and crab omelette, and the home fries. Everything was flavorful and prepared perfectly. Great food, outstanding service, and a wonderful overall experience. Highly recommend!

    Photos
    The welcoming bar with busy attentive bartenders
    The welcoming bar with busy attentive bartenders
    This is their Baby Back Ribs entrée Local's special.  Photo taken November 30, 2023.
    This is their Baby Back Ribs entrée Local's special. Photo taken November 30, 2023.
    Orange crush @ waterman's

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    Orange crush @ waterman's
    Outer Banks Boil Company

    Outer Banks Boil Company

    4.8
    (30 reviews)
    4.0 mi
    Locally owned & operated
    Catering service

    Outer Banks Boil Company should really change its slogan to: "You buy it, you pick it up, you cook…read moreit, and somehow you still tip us." Don't get me wrong--the seafood was fresh, tasty, and the seasoning was spot on. The problem isn't the food. The problem is the sticker shock when you realize you just paid $115 for what amounts to about 2 clusters of crab legs, roughly 1.5 pounds of shrimp, a few ears of corn, some red potatoes, onion slices, butter, and Old Bay. For that price, I was expecting a feast worthy of a pirate king. Instead, it felt more like a very expensive scavenger hunt where I still had to go home and cook everything myself. The biggest surprise? The tip prompt when you pick it up. So let me get this straight: I place the order, drive to get it, carry it home, boil it myself, clean up the kitchen afterward, and I'm still being asked to tip on top of premium pricing? That's a bold business model. The included boil bucket is nice, but unless that bucket is secretly paying my electric bill and washing the dishes afterward, it's hard to justify the cost. Bottom line: The food is good. Really good. But for $115, I couldn't help thinking I could have made the same meal from the grocery store for around $45 and had enough left over for dessert and a six-pack. If convenience is your thing, go for it. If value is your thing, bring your own bucket.

    Great customer service Amazing food!!…read moreWe will be back for the food and company! Thanks Josh for an amazing meal for my parents last night at the beach

    Photos
    Outer Banks Boil Company
    Outer Banks Boil Company
    Outer Banks Boil Company

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    Blue Petes Restaurant

    Blue Petes Restaurant

    3.8
    (597 reviews)
    3.4 mi
    $$
    Family-owned & operated
    Outdoor seating

    My partner and I had just finished a rather invigorating kayak tour with Ocean Rentals when we set…read moreoff to find a proper dinner. I must be entirely candid I never expected Virginia Beach to harbor such an exciting culinary destination. This place was an absolute triumph. Upon arrival, we pulled into a wonderfully spacious parking lot, which immediately sets a relaxed tone. At first glance, the architecture possesses the charming, intimate feel of a private estate. The decor throughout is absolutely stunning. One is given the option to dine inside their lovely dining room or to sit comfortably right along the water's edge. Naturally, we chose the river view, and the ambiance was nothing short of magical. The hospitality was top-tier from the moment we arrived. Our waiter was exceedingly friendly and attentive, suggesting the Blossom Hill Cocktails to begin. It was a thoroughly interesting, refreshing warm up to the meal, and I absolutely loved it. For the main course, I settled on the Chicken Parmesan pasta, and it was executed to perfection. Between the flawless cuisine, the majestic location, and the sophisticated atmosphere, this establishment is an absolute haven for a proper date night. Everything was simply perfect, and we shall most certainly be returning

    Pretty bad. I would recommend this restaurant to a relative that I don't want visiting me again…read more The two star review comes down to the quality of the food. It's just not good. Each table gets complimentary sweet potato biscuits. They don't tell you this so when you order a half dozen biscuits you'll be surprised when you get so many of them. Then they arrive undercooked, looking like someone had a vendetta against following a recipe. They looked and tasted like a mushy, undercooked cookie. Fried shrimp was mostly bread and tough. Crab legs were overcooked and dry. Sweet potato fries were mushy, like they were frozen fries that were heated and then reheated in the microwave after sitting out. Mashed potatoes were somehow crunchy like it was instant mix that wasn't mixed properly. I don't understand how there was such a long line for this place when there are other greater restaurants in VB.

    Photos
    Delicious Seafood
    Delicious Seafood
    Pungo Smash
    Pungo Smash
    Lobster Bowl!!!

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    Lobster Bowl!!!
    Big Sam's Raw Bar

    Big Sam's Raw Bar

    4.0
    (744 reviews)
    6.3 mi
    $$

    This spot perfectly embodies the vibe of Virginia Beach! Even when there's a wait, it goes by…read morequickly! Their happy hour specials are awesome, but I would recommend caution with the oysters. They were quite warm and not served on ice. I did not feel comfortable eating all of them due to how warm the raw oysters were when served. The fish is so fresh and their wings are solid! Service is friendly, and quick even when they're busy. The desserts are also stellar. The peach pecan cheesecake was a really great combo of 3 of my favorite desserts, reminiscent of a peach cobbler and pecan pie.

    To the owner who replied to my earlier comments that I posted, bringing in a service dog. You…read morementioned how your staff said our dog was misbehaving. That is totally incorrect as our fully trained Dog was in your reception area no longer than 12 to 15 seconds before we were told we could not bring her in. And they were told she had to have a vest that said service dog. I've taken her to many other establishments here in Virginia Beach and no problems whatsoever. As for my experience, I'm retired but I have 45 plus years in the business. I've operated multiple outlets at one time. Also restaurants that have had over 400 seats. A major comparison to your tiny outlet. I've even operated a restaurant where we once did 418 covers in a sit-down full-service restaurant from 6:00 until 10:15. It is called knowing how to turn the tables. It is still a record to this date. So I definitely know that I have the experience to make a full and clear objective comment regarding your restaurant. As for the Ho chi Minh comment, maybe you folks should approach the Virginia Beach city council and tell them you need to close until they get the road condition improved. They should be willing to give you a government handout after all, I am sure you took one during the covid epidemic. By the way, I have over 10 years experience with the department of Defense/ United States Marine Corps operating their food and beverage outlets. And during the epidemic we remained open after 3 days because we set up a food to go program that serviced our military personnel. Just work on improving your little outlet. You may be getting better comments in the future.

    Photos
    Big Sam's Raw Bar
    Raw dozen oysters
    Raw dozen oysters
    Front of restaurant

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    Front of restaurant

    Simply Steamed - seafood - Updated July 2026

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