Wow ..... Service, food and ambience was great …read more... Compliments to the chef and staff for making this a better meal and experience than in Guyana ‼ I would highly recommend this place for FRESH - FRIENDLY and FANTASTIC food

(7/12/24) Great space and amazing foods at a reunion. The DJ…read morecould have been better. Drinks were top shelf. Food was yummy. To die for.

Came here on a Saturday late afternoon for dinner for 5 people before a concert at the UBS Center…read more We had made a reservation but the place has plenty of available seating. We sat and was serviced downstairs versus being upstairs. Downstairs had a more chill vibe while upstairs was more vibrant and lively The place had a great vibe, mural on the walls up to the stairs, a flower wall with a swing. Great aesthetics for pictures. Between the individuals in our party, we ordered calamari, thai curry mussels, red red snapper with the sweet, spicy sauce and without, lamb chops and six boss. The lamb chops were a tad overcooked, but the rest of the food was really good Our drinks were nice. Service was a tad slow, but good experience overall.

Loved the energy in the section upstairs, the live DJ was a plus. The rum punch was strong and I…read morecould taste the wrey and nephew, another plus. The mango jerk wings were good but the oxtail boa buns were a big no. The buns were dry and there was barely any oxtail in it--The bottom was filled with coleslaw to fluff it up. It was on the pricier side which was shocking for 2 starters and one lil drink. The service was good, we sat at the bar so it was what you would expect. Would I go back? Yes, to try the entrees.

Yep felt like a Caribbean local spot!!!Nice spot to have a drink, watch sports, play pool and take…read morea wine cause the music is pumping! Typical bar food wings and whatnot, with some played dishes. Forgetful waitstaff but not rude so that counts!

I COULD HAVE GIVEN IT ZERO STARS I WOULD!!!!!!!…read more I was really disappointed with the paper bag fried rice they are promoting. The flavor was bland and the texture felt greasy instead of fresh. It tasted like it was rushed and lacked the seasoning you would expect from a good fried rice. What bothered me even more is that the concept felt very unoriginal. It seemed almost identical to the food cart on liberty - the paper bag 718, but without the same quality or creativity. If you're going to borrow inspiration, at least execute it well. Overall, I expected something unique and flavorful, but it ended up being forgettable and not worth ordering again.

Stopped by with recommendation from my Airbnb host. The host Alyssa was very nice and also Kevin…read morethe waiter is great. Food was delicious and generous portion. Also very clean and nice place!

Time for an updated review because credit is definitely due…read more For nearly the past year, The Door has been in our family's Friday night dinner rotation. Every Friday, my four of us pick a different takeout spot, and without fail, someone always says, "Can we just get The Door?" We've had the curry goat, Rasta pasta, jerk chicken, fried chicken, oxtail, Esco chicken, soups, and the chicken patttttttties... mi God. Mi never taste a food wicked suh yet! Everything is consistently flavorful, fresh, and cooked with love. It's honestly become one of our go to spots because we know exactly what we're getting every single time. In my previous review, I mentioned a less than stellar experience. Looking back, maybe they were just having an off day or maybe I got the pot bottom. Whatever the reason, they've been nothing short of amazing ever since. Whether they changed chefs or tightened things up, whatever you're doing... DON'T CHANGE NADA! And I have to give an honorary shout out to Desrene, one of the wonderful team members who takes the takeout orders. She is ALWAYS pleasant, professional, and genuinely kind. It honestly brightens my day whenever I hear her voice on the other end of the phone. Consistency is everything in the restaurant business, and The Door has absolutely earned this updated 5-star review. Keep doing what you're doing!

My new favorite food - doubles! I see what the hype is about and I'll be buying a few doubles to…read moretake home next time. The shop is steady busy with takeout orders and the occasional folks (like me) who wanted to sit and enjoy my first doubles there. They only have two tables and chairs. Most people order to go. You may order at the kiosk and wait for your number to be called when it is ready to pick up. The kiosk is good because it easily shows all the sauces you may add to your doubles and the variety of other things like drinks, etc you may order. There is also the option to get in line and place your oder. You can watch the assembly line of workers quickly making food. Then check out with the cashier. They sell lots of different cakes, breads, nuts, and drinks too. I was a little overwhelmed on what to order, but a nice employee helped me out. I showed him what I was trying to order and asked for suggestions. Thanks to him I had the best doubles! Added tamarind sauce, mango chutney, and the benny sauce. The perfect vegetarian meal for $2.50! It is made of roti (flatbread), curried chickpeas, and topped with the sauces. Then rolled up to make a sandwich. So flavorful! I wasn't too sure which drink to get as I wasn't sure what they all tasted like. Chose the Seamoss drink, which is a mix of milk, seams, nutmeg, and some spices. Milky and not overly sweet. This was good. Maybe next time I'll get sorrel, which is hibiscus. They said the peanut drink is good too. Ordered Pholourie with tamarind sauce. These are fried savory dough balls. I couldn't resist getting a sweet treat. So, I randomly picked the salara bread, which looks like a cinnamon swirl bread slice. It is actually stuffed with shredded coconut that is colored red and tastes like cherry. Pretty good and not overly sweet. Definitely add this place to your list of eats in Queens. It is a trek from the city, but so good! Also, nice that it is a little bit away from the loud busy part of Liberty Ave in Richmond Hill. This is about a 15-20 min walk from there on Lefferts Blvd. Restroom available.

If you're craving authentic Trinidadian food, Trinciti Roti Shop is a must-visit. The curry goat…read morewas outstanding--tender, juicy, and packed with rich Caribbean spices. Every bite was full of flavor, and the meat practically fell off the bone. The doubles were just as impressive. The bara was soft and fresh, the channa was perfectly seasoned, and the tamarind and pepper sauces brought everything together with the perfect balance of sweet, tangy, and spicy. The portions are generous, the food is fresh, and the flavors taste just like homemade Trini cooking. Whether you're a longtime fan of Trinidadian cuisine or trying it for the first time, Trinciti delivers every time. Highly recommended!

This spot is a hidden gem just minutes away from my job. I spotted the storefront while driving…read moredown Rockaway Ave recently after getting my car washed and I'm glad I did. I love to support black owned businesses and they are definitely worthy of being supported. The food is pretty good and portions are good. The service is friendly and quick! I've only tried the Jerk chicken so far which was delicious! I always request oxtail gravy on my rice, so I was able to get a taste of what their Oxtails taste like since there were a couple small pieces of the oxtail meat mixed in with the gravy and Omg it was Good!! I will most definitely be trying their Oxtails next!

Munwife found this place but i have to tell you, the food is totally DELICIOUS, cooked with love,…read morelike grandma's love, yeah like my Jamaica grandma would cook it just for me. We were totally blown away, the jerk pork was so well seasoned, that even the fat was beautifully caramelized and infused with lots of spices, the rice and peas made to perfection, the curry chicken (dark meat) was melt in your mouth, lots of sauce and a nice touch of all spice all around. I live in Bayside, Queens and i can tell you this will be my new spot for Home made Jamaican food.

Heat is always a vibe, FOOD is amazing, DRINKS are great, service and music always on point , Rae…read moreis the best bartender ever!

Food was great Service was great…read more I food could be a little bit more spicier, but it was still good. Has hookah which is great.. and to be honest if your staff is just really really, really great Greely, when you come in everyone's nice and friendly, highly recommend

If you come on a Saturday evening, be prepared to wait at least an hour--the place gets packed. If…read moreyou do go, the best things to order are the Guyanese patties (chicken or beef), a refreshing coconut water, and the currant rolls, which tend to be the highlights. Personally, though, I'm not much of a fan of the rest of the food. Those few items stand out, but overall the menu didn't quite win me over. Now you officially have the Supreme Touch

**A MUST VISIT RESTAURANT IN LITTLE GUYANA** **DELICIOUS…read moreFOOD & BAKERY ITEMS** A SPECIAL PART OF QUEENS Spanning about thirty blocks around Liberty Ave in Richmond Hill, is a very interesting neighborhood known as Little Guyana. An area where one of the largest populations of Guyanese immigrants reside in New York, along with others hailing from Trinidad, Jamaica, India, and Asia. As such, it's a bustling Indo-Caribbean mixing pot neighborhood, with - in some areas - a times square vibe. And most importantly, home to multiple restaurants, Carribean bakeries, clothing shops, grocery stores, and even Guyanese style Chinese food restaurants (Yes, that really is a thing!) EXPERIENCE LITTLE GUYANA AT SYBIL'S A fantastic way to start off your exploration of Little Guyana is to visit Sybil's Bakery. Here, Sybil, an expat from Guyana, along with her relatives and children, have been serving Guyanese specialties to the Richmond Hill community for almost 50 years. Offering steam tables filled with fantastic food, Bakery items, and authentic drinks. THIS IS HOW YOU DO IT Ask someone from Guyana, and they'll tell you that Sybil's is a top spot to visit in the neighborhood. Because of this, the restaurant can sometimes become very crowded, with a line spilling out the door, and down the sidewalk. So it's best not to visit during peak times if possible. And as it's a small restaurant with no tables, you must enter, grab a ticket from the dispenser, and then wait for your number to be called. And while waiting, it's a great time to check the various offerings in the steam table area, take a peak at all the bakery items and patties, and peruse the large menu above the counter. And to be honest, because of the large number of choices here, you really need to do this, so you'll have somewhat of an idea what to order when you're called. YOU HAVE TO TRY... Just about everything is delicious here, so all the standard Caribbean dishes, such as Jerk Chicken, Stewed Chicken, Fried Chicken, Oxtail, Curries and sides are all great choices. And then another wonderful item to try here, is Guyanese Pepper Pot, a traditional meat stew with a dark spiced gravy. And don't forget to order a tasty Roti to eat along with any saucy dishes you order. In addition, the fantastic Guyana Style Chinese items, such as the Chow Mein (fried noodles) and Fried Rice - which are my favorite- are seasoned exceptionally well with Caribbean spices, making these dishes hit differently, in comparison to other restaurants. Of course there are regular Jamaican style Beef Patties and Chicken Patties being served here, which are very tasty. But the Guyana style Patties, which are round, and packed full with either beef or chicken, & veg are scrumptious and unique. With these, the crust is more similar to that of a chicken pot pie, and the generous filling is fantastic. Meanwhile, because these are so friggin good, you will see people order them here by the dozen, to take home. So don't pass these up. Another popular choice, especially during lunch, are Sybil's famous Fish Sandwiches and Jerk Chicken Sandwiches. These start out with either fried fish or jerk chicken, along with lettuce, tomato, tartar sauce, another slightly sweet special sauce, and then some hot sauce, on a wonderful, mildly sweet and soft Coco Bread. Sybil's makes these sandwiches here, non-stop all day long, and there's a deliciously good reason why! BUT SYBIL'S IS A BAKERY ALSO! A trip to Sybil's for most people usually entails purchasing food, and then also Guyanese style baked goods. Some items of note, are the fresh Tennis Rolls, a dense, slightly sweet roll famous for being eaten with a nice slab of cheese in between, creating the best cheese sandwich ever. And if you enjoy cheese, the Cheese Roll pastry, the Cheese Pie tart and the Cheese Scone are also wonderful. And some examples of the sweeter style baked goods here, are the famous Guyana Pineapple Tarts and Guava Tarts which are a must try. Along with the Carrot Cake, Cassava Cake, Cherry buns, Coconut Drops, Chinese Cakes, Currant Rolls, and Solara, just to name a few. I LOVE THIS PLACE All in all, Sybil's is not a perfect restaurant. There are no tables to eat-in, it's usually crowded, and the ordering process can feel a bit rushed and intimidating your first time here. Moreover, if your looking for the best Trinidad style Doubles and Roti, then - without a doubt - Trinciti, Trini Delight and Singh's Roti Shop are better destinations. (Look for my previous review of Singh's Roti Shop if you have a chance). But let me tell you, if I am anywhere near Little Guyana, and I'm hungry, It's a good chance that I'm stopping at Sybil's for some of my favorite food and some magical baked items to take home. Because I really love this place, and if you get to know this unique restaurant like I do, I bet you may fall in love also.