1. Shucos al Carbon

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Palmdale, CA

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Shucos al Carbon

5.0 (1 review)
Open • Open 24 hours

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3 years ago

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Big Flame Hibachi - New York Steak & Shrimp combination with fried rice and yakisoba noodles

Big Flame Hibachi

3.3(13 reviews)
15.3 mi

The food is amazing but I wish they were more consistent with the times and locations. I fallow…read morethem on Instagram and they are harley ever at the spot they advertised.

I was at the recent kaleidoscope fall festival at Marie Kerr Park. I had seen the truck around and…read moreactually made a few freelance deliveries with them. Their food smelled quite nice. I will say it seems like they cook their meat very well to the point that you shouldn't have to worry about getting ill from it it's well cooked all the way through. And that might also be a little bit of the problem. As a baseline it has zero flavor. Teriyaki and other sauces are extra granted only $.50 but considering how essential they are to consuming horrid dry chicken, at least a little bit feels like it should be a given. Or at least salt and pepper and other seasonings on request. The one item size is essentially half size you would get at any other place maybe about a dozen or so pieces of small chicken over white rice on the basic option. As of mid October 20 26 the chicken is the most economical meal option but that's $16. Almost anywhere else you can get far more value and far more flavor from a dish it's oversaturated with cheap white rice the vegetables are pretty decent they have the flavor that I wish the chicken would've had. They served me in about 10 or 15 minutes although there wasn't too much of a crowd the lady at the window was nice and she didn't pressure me for a tip. But a price near $20 for something that anywhere else would run you a maximum of 10 or 12 for what is essentially a little chicken side dish From the most basic restaurant is something too deeply consider when you have a variety of other options at an event. When you go to someplace where the only food options are the food trucks and typically the gyro places give you the best value the competition is a bit different. They do have several premium options and a variety of choices but with my experience this time I really don't feel like spending premium prices for a less than ideal dining experience. Your mileage may vary, but I don't see myself returning to this food truck regularly. It is a good place but based on the food being a very rough and unpleasant experience I have to give it the score that I did food in general would be closer to a rwo. Service around three or four. But the overall experience was dragged down by the combination of factors.

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Salmon, Lobster and Chicken Plate with Vegetables and Fried Rice

Big Flame Hibachi - New York Steak , Lobster, scallops and fried rice with Vegetables

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Birrieria la korita - Birria taco

Birrieria la korita

3.6(21 reviews)
2.5 mi

Tried it , and loved it Birria was tender and amazing and delicious taste , and service was quick…read moreand friendly service , super cold weather great food and service !

Racist "business". My African American boyfriend and I (also African American) came to this food…read moretruck on 10/23/26 around 1 PM. There was only one customer ahead of us, a Hispanic lady who had already ordered and was waiting for her food. My boyfriend and I stood there for about 5 minutes deciding what we wanted. Once we were ready, we walked up to the order window. There was nobody else waiting to order but us, and THREE workers (2 men and 1 woman) were just standing around talking, paying us absolutely no mind. We made eye contact multiple times, so I assumed someone would eventually take our order, but nope. At that point, I felt like we were being intentionally ignored. I even asked my boyfriend if he noticed it too, and he agreed that the workers seemed to be deliberately avoiding us despite having no other customers to attend to. We ended up leaving, and one of the male workers stared at my car the entire time we were leaving, which only added to how uncomfortable the whole situation felt. Honestly, I'm glad we left without spending a dime. I'd much rather support small businesses that actually appreciate my business. There are plenty of other places that will gladly take our money. NEVER wasting our time here again!

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Shucos al Carbon - foodtrucks - Updated October 2026

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