Came here with a large group and 3 kids. The waiter and staff is very friendly and accommodating…read more They tried to explain everything in English when we could not understand the menu. The restaurant is small but elegant with white table cloths. The food is good here for about 20-40 euros per person for a 2-3 course meals. There are some outstanding dishes here that features local ingredients.

Le lieu de restauration est magnifique, sur une falaise basse au bord de l'eau de la Rade…read mored'Endoume. Et le chef se concentre ici, dans chaque plat, sur la mer. Et les modes de préparation des poissons et crustacés : grillés, vapeur, frits, séchés, marinés, crus... et bien d'autres. La compétence technique requise doit être considérable, mais elle n'est pas visible depuis la salle à manger principale. Il n'y a pas de cuisine ouverte, mais il y a une fenêtre de 10 m où tous les chefs qui travaillent dans leurs toques sont visibles de l'extérieur du bâtiment. Les assiettes étaient excellentes, mais j'ai été submergé par le nombre de goûts en compétition pour mon attention. Comme dans le délicieux " Sea Garden ", présentation de coquillages. Bien sûr, "trop de saveur" n'est pas un mauvais résultat. Je vais certainement devoir revenir. / The dining location is stunning, on a low cliff at the water's edge of the Rade d'Endoume. And the chef's focus here, in every course, is the sea. And the methods of preparing fish and shellfish: broiled, steamed, fried, dried, marinated, raw... along with many others. The required technical skill must be considerable, but it is not visible from the main dining area. There is no open kitchen, but there is a 10m window where all the working chefs in their toques are visible from the outside of the building. The plates were excellent, but I did become overwhelmed by the number of tastes competing for my attention. Such as in the delicious, "Sea Garden," presentation of shellfish. Of course, "too much flavor" is a not bad outcome. I'll definitely have to return. 2023 05 13. M3.

Overall, I was not impressed by Le Petit Nice. Many of the dishes were bland. We ordered "My…read moreBouille Abaisse," Aside from the seafood reduction, and the cheese cart, nothing was particularly memorable. The service was excellent, and the dining room was stunning. However, I would not want to return.

We enjoyed our mid day lunch so much that we made a dinner reservation for the same night. Two of…read moreus had the fresh caught sea bass for dinner, one had steak tartare and the other Carpaccio. Everyone was very pleased with the meal. The staff was very polite with us, English speakers and our French friends appreciated the staff taking care of us.

Amazing restaurant! Great view! Very good dishes and fantastic staff. We went for lunch and went…read moreback for diner to try "the bouillabaisse" fantastic experience! Restaurant is busy, mostly locals, which is a very good sign. We ll go back again for sure Très très bon restaurant! Le personnel est adorable de gentillesse. Les plats sont délicieux et la vue est magnifique ! Nous recommandons absolument! Vivant en Californie on a vraiment apprécié la bonne cuisine française et la convivialité du restaurant.

Rudest people ever. Made us wait in the cold outside for 10 minutes while there were plenty of…read moretables inside. When we finally said something, they said " if you want to go elsewhere, feel free to leave ". Avoid it at all costs.