What a great place to have lunch or dinner.... the food is really really good. They really care…read moreabout what they're doing. I will definitely go back and I for sure recommend it.

Incredible food. They're very busy on the weekends, we went at around 20:45 on a Saturday and…read morewaited for an hour but it was worth the wait. I shared the tortilla de papa y langostino, which I can only describe as a mix between a Spanish tortilla and a seafood pot pie - it was amazing. My boyfriend ordered Milanese with sorrentinos on top, and he said it was great. The fries were crispy too. I highly recommend checking them out if you are in the area!

Servicio es de lo peor y la comida no es mala pero no lo mejor. No lo recomiendo debido al servicio…read moreal cliente.

Awful! I guess they must have been a time many many years ago when they were good because I can't…read moreexplain myself why they're still in business for so long. Bad and slow service, horrible food and overpriced! Avoid it like the plague!

The prices are extremely high and even portions are big and the view is nice I was expecting much…read moremore for the money. On top of this, all seafood was fried with aged oil and didn't seemed as fresh. Wouldn't visit this again especially with all the seafood options in town.

The good was very good. The 4 of us had the seafood platter with hot and cold food and it was all…read moredelicious. There was more than enough food for all of us when we went for lunch. They had a wooden serving tray that I want to buy as a keepsake of our visit, I will try to go back today to buy . If I can since we are leaving tomorrow. Good service and a good ambiance too. I recommend this restaurant.

The rabas (fried squid) weren't good, also too oily. The abadejo (cod) was good…read more In conclusion food was three stars, but everything was so dirty. The whole place seemed to need a deep cleaning like three months ago, place full of flies, disgusting. Not coming back!

Pretty small place but very cozy and nice inside. It was…read moreraining hard and there were not many guests, but the owner was there, talking to few regulars. They offer every day's specials. We took of that suggestions "Bonito Oceanside" which was a "tunido fresco" to make it simpler - it was a mackerel. I thought that it was some kind of Tuna, but not. I expected more from that dish personally, because I like mackerel fish if it's smoked and salty and not just simply broiled with vegetables. Kind of tasteless and too fishy. The"Coquelle de Langostinos" was very rich, like a julienne style, creamy and decorated with a beautiful flowers of mashed potatoes. Risotto with seafood was distinguished too, very gentle and delicate. I'm sure there are a lot of other yummy dishes to try, but we had only one evening and were mostly satisfied with our choice. I would have tried the conejo (rabbit), cordero (lamb), seafood raviolis and paella valenciana. The wine list is not that large, occupies just two pages, but it quite allows you to choose a wine to your taste and wallet. All wine is from Argentina, even Chablis, this we haven't met before :) Prices are higher than average. Apple pie with vanilla ice cream for two was not that big, but tasty of course. The owner offered us a glass of local Late Harvest to share with our dessert. They sell it by a bottle, but he poured us a glass nonetheless. Great, kind and attentive service. Can park the car next to the restaurant.