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    San Pedro Cafe

    4.3 (478 reviews)
    ModerateSeafood, Caribbean, Bars
    Closed 8:00 am - 11:00 pm
    Updated over 3 months ago

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    SAN PEDRO CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for groups

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    Recommended Reviews - San Pedro Cafe

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    Reviews With Photos - San Pedro Cafe

    Chicken wrap
    Jackie C.

    Tik tok told me to try the nachos here haha! We stopped in on a Saturday over lunch. It was busy but not crazy (at least inside!) I saw they had a STUNNING patio during a bathroom break and wished the staff had offered it to us when we checked in as we had no idea it existed! The vibes of the whole place are tropical and fun. Now the food! The nachos were flavorful and fun but technically difficult to eat. The cheese hardened quickly and most chips had nothing on them. We also split a chicken wrap. Sadly I didn't like this at all, the flavor was just weird for me and my partner said it had too much lettuce. Maybe I missed it but I wish they offered more of a true burrito because their rice an beans look stellar! The wrap came with a side salad and I loveddd the mango dressing. The drink menu is fun and elaborate too. Prices are totally reasonable. I might come back for a patio drink!

    Chicken nachos
    Heather R.

    We LOVE this place so much. It's been around since 2000 and it's still so good. Their Caribbean inspired menu never disappoints and much of it is made in their wood fired oven. A trip to San Pedro in the winter makes you feel like you're on vacation and their beautiful patio in the back is perfect for summer weather. There isn't a bad thing on the menu and their mojitos are delish. Plus, it's in WI so you can always get Spotted Cow beer. The restaurant is small overall so make sure to put your name on the waitlist (access on their website) before you get there. Seriously, why don't more restaurants have this option?!?? Their chicken nachos are our favorite with the legendary habanero aioli. Their servers and bartenders are great. There is a parking lot behind the restaurant and paid street parking as well. This is a must try!!!

    Mojito mocktail with mango
    Lisa L.

    Beautiful ambience, wonderful food, such a unique location and a fantastic menu. I love their Mojito mocktail with mango and any of their tacos.

    Flank steak street tacos
    Eileen A.

    I've been coming to San Pedro for 20+ years. I love the lively atmosphere tasty Mojitos open air kitchen everything I love in a restaurant is here. Huge fish aquarium at the bar. Great service. I love when you get a menu and you have to take forever because you want everything on it and you can't decide. I've had the duck nachos several times. This visit was a little disappointing because there was too many chips and not enough of the toppings that usually make it very spicy and interesting but still very tasty. My dad had the linguine Del Mar. The shrimp were very sweet and tasty. The pasta was cooked perfectly very rich and delicious. I had the flank steak tacos. I felt like I could've had more steak and less beans. But very fresh avocado and salsa. Love this place

    Outdoor patio space
    Nancy W.

    After visiting a nearby bookstore, I stopped here for lunch. The food here is crave worthy, and my favorite item on the menu is the Shrimp St. Croix: shrimp and linguine, with just a little kick + Asiago + wood fired vegetables (that are still crisp tender). I wish all vegetables defaulted to this as they are perfection. It comes with a small dinner salad and bread; the mango vinaigrette on the salad is tangy and sweet. We sat in the back of the restaurant, which wasn't ideal. While we had comfortable booth seating and a view of the wood fired kitchen, it also had a lot of foot traffic/noise from the wait staff. We were here on a weekend, so it was fully packed and quite loud. The decor is bright and festive, and we noticed as we left that there are two outdoor patio spaces. I may opt to sit out there next time, as it would be much quieter than the restaurant. Note: there is lot parking to the side and rear of the restaurant.

    Chicken penne
    Tracey F.

    Always drive by this spot when going through Hudson. Had some friends that wanted to meet up and suggested San Pedro. We happened to go on a pretty hot day and I would not recommend that. Inside is crowded and warm and the patio doesn't have a lot of air flow. Also, we had to wait forever to get water and we had the world's smallest glasses and refills took a while too, not ideal on a hot day. Got the chicken penne. Was only ok. Was told it would be spicy, which I was fine with, but I just didn't love it. Others at the table also has similar feelings about their food, not bad, just didn't love it.

    Heated tent in the back
    Tippy P.

    My aunt recommended this restaurant while we're out in Hudson, it's been her friends favorite restaurant. We checked out the menu and was surprised it's carribean and asian fusion. Colorful restaurant with heated tent in the back as well. We ordered few appetizers and drinks while waiting for our reservation time.

    Java Monkey
    Alexander A.

    San Pedro Café This is the nicest dining experience I've had in a long time. The food, drinks, décor, and service are all top notch! My only regret is that I can't rewind time and enjoy it all over again. I've had my fair share of bad dining experiences--horrendous meals, inattentive staff, dirty tables, and grimy atmospheres--but you'll find none of that here. Instead, San Pedro Café delivers unique drinks, flavorful dishes, and friendly, attentive staff who actually check on you and keep your drinks filled. It's definitely on my list for future stops whenever I'm back in the area. Thanks for restoring my faith in restaurants--see you next time!

    Jerk chicken nachos
    Sousakon M.

    Parking can be difficult because restaurant is on the main drag. There is a pay parking lot beside and behind. Nicely located in the heart of the city. Service was ok. We waited around a lot. Food was decent. Back patio looks very charming. Would be a fun spot in the summer.

    Jerk chicken with rice and mixed veggies
    Markus G.

    So I had been hearing so much about this restaurant that we had to give it a try. Parking wasn't much of an issue, but we also came before the dinner rush. When we walked in we were told we could sit wherever we wanted. We sat at a booth and our server came over and took our order and she was replaced by two young ladies because she was leaving. So I ordered the jerk chicken with mixed vegetables and my other half ordered the chicken chile penne. The food was phenomenal, perfectly seasoned, and spicy enough to make it very enjoyable. I like how they ask if you're okay with spicy food when ordering for those who might not be equipped to handle spicy foods. Also, I love the decor, I love the brick look on one side of the restaurant kind of gave it that industrial look which I feel was a nice touch. I tried the blackberry margarita and it was my first time trying it and now I'm a fan it was made perfectly. I cannot say enough good things about this hidden gem. But we will return so we can enjoy the patio we couldn't enjoy on this visit because the weather wasn't favorable. Thank you San Pedro Cafe for making our visit one to remember.

    Duck Nachos
    Brian M.

    Always a great atmosphere! The patio is perfect, and the food and drinks never miss. The mojitos are refreshing, and the duck nachos are a must every time. One of my go-to spots in Hudson!

    The Tourist pizza.
    Maxx M.

    Another great meal - I have to bump these guys up a notch - 5 stars! Where does the time go? It's been 4 years since I met my Wisconsin buddy at San Pedro Cafe. Wow, another excellent experience at San Pedro! FOOD: Again, the food was great. This time my friend ordered a pizza, The Tourist. I tried some and it was delicious. I ordered Hot Pepper & Garlic Shrimp off the appetizer menu. It was great, bursting with wonderful flavors and spicy heat. It was really busy, which says a lot. People know where to get tasty food. SERVICE: Despite being busy as hell, our service was excellent. Our server was totally on top of everything, attentive without being overbearing. Nice! LOW CARBOHYDRATE: This time around I arrived with the perspective of a low-carb, keto, carnivore eating style. I was happy to see that this is easy to accomplish (and tasty) at San Pedro. I avoided anything with large quantities of starch, added sugar, or anything that might be hiding factory vegetable seed oils. I gave my bread away to my buddy...he was happy and I was happy...and my doctor is happy that I'm not blasting my glucose and insulin levels. Highly recommended! -Maxx

    Ginger Stir Fry with Jerk Chicken & Lemon Blueberry Mojito

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    Photo of Lori N.
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    8 months ago

    Delish. Went on a Tues and was busy! Would most definite go back. Service was fast for lunch. Will try for dinner sometime.

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    5 months ago

    Great food, great service, and fun atmosphere. The food is an awesome fusion of Caribbean, tex-mex and Italian.

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    11 months ago

    We had pizza, salad, grouper and key lime pie. All to perfection!!!! Service amazing

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    Ask the Community - San Pedro Cafe

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    Hello Sorry no…read morepicks. We were here yesterday 06/13/26 for a later lunch. We ate on the patio and had our dog. My wife and I had the Post Burger. Probably my best burger I have had eating out in over a year. NUMMERS!! Service deserves 4.5 as well. Good stuff again. One request! One not bad thing! I just feel the basi parm fries were good but not great. Wish they were freah cut fries with more seasoning. Serve it with a Post Fry sauce! Great job in all. We will be back. And thank you

    We came here in a large group of 10. Reservations were made prior and there was only 2-3 other…read moretables during our time here. I'll start with the positives - the ambiance is excellent and they have a great patio. Our server Simone was friendly and witty and really made our table feel welcomed. What could be better was the quality of some of the food in addition to the amount of time we waited for our food to arrive. After our orders were placed, it took about an hour to receive our food, and the table definitely didn't eat together. Even the appetizers took about 40 minutes to arrive at the table. I thought for what you get, it was insanely pricey. I have never paid close to $20 for a wing appetizer to get an odd number of 5 wings. That's insane. My friend and I planned on splitting that and the patty melt. We are huge patty melt lovers, but this one was bland and nothing good to report. The table did enjoy the shrimp dish. I will admit the bruschetta was darn good, but I wish there was more positives to report with the food. We all stated that we wouldn't pick this place again, but if someone wanted to eat here and suggested it, we would come back, but we would all want to try different things (minus the bruschetta and shrimp dish).

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    I've been fortunate and privileged enough to travel throughout the Western world, both for work and…read moreleisure, and I've been a "cook" since I was 12 and a winemaker. Before going into detail about the menu and service, I want to emphasize that I was disappointed by the restaurant's ambiance. I expected a more French setting, to do justice to its name, Manger. The walls were bare, the seats uncomfortable, and the chairs looked like church pews. I expected more French decor--at the very least, chairs in that style. Even a little French music, which is so lovely and romantic. The croquettes were delicious. I ordered the French fries and was disappointed--they were mushy and tasteless. The aioli was a nice touch, but the ketchup sauce was completely out of place. What I thought was very well prepared was the Trout Veronique. The flavor of the sauce and the clams was absolutely fantastic. As a connoisseur, I have to commend the selection of excellent French wines. It really bothers me when I go to restaurants that claim to be Italian or French but only have California wines. I have nothing against California, but as connoisseurs, we know there are many more options around the globe. I was amazed by the variety of spirits and the house-made cocktails at this place. The Old Fashioned, prepared by Erin, was absolutely delicious. Whenever I go to a restaurant that serves Crème Brûlée, I try it. I have my own Swiss recipe, and I've been disappointed before. That wasn't the case here. The dessert was prepared with the utmost delicacy and had a perfectly smooth texture. The caramel was executed with the precision of a great chef. The service is very professional, and you feel welcomed by their sincere hospitality. Erin is a true professional. See you next time.

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    Phil's Tara Hideaway

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    First the service was excellent, cocktails delicious and the pan fried walleye was excellent. We…read moretried a slice of carrot cake and a slice of chocolate cake, both weee delicious. Thanks and we'll see you again.

    We ate here today for an early dinner!. Phils is a restaurant and Bar in Stillwater,MN built in…read more1928 as a log cabin style. The food is Greek Style with a bit of Midwest Cheeseburger theme. I had a chocolate martini and it was delicious! They drizzled my glass with chocolate syrup and poured it for me, Shaken not stirred. We ordered the Griiled Octopus for appetizer. It was pretty good, It My first taste of this sea fella, so my assessment may not be as fair as others who have had it, it wasn't chewy at all but I do love calamari better! I ordered the liver and onions and was pleasantly surprised at the heaping amount and the beautiful presentation. pretty tasty. The rest of the table ordered cheeseburgers! They have Lots of delicious ingredients , very good cheeseburgers and fries! It was my parent's Birthday! yep Juneteenth ! ! They each got a free piece of Baklava! I also ordered a piece of chocolate cake. It was very delicious. not too chocolaty, just right. Buttery frosting . Yummy. Ambiance was a little noisy, not too bad. seating is not super comfortable. The chairs are a little old and sticky , my body is particular and after 2 hours I was sore. The Waiter was not very friendly and did not seem to like his job. It makes such a difference when you're out celebrating and the server makes you feel unwelcome. It's part of the whole experience and part of what you paying for. Good food, mediocre experience all around . Id probably not come back. Perhaps id try the outdoor seating and give the Martini another go!

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    Agave 2 GoGo

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    Went to willow river state park then passed this restaurant going home and decided to stop for…read morelunch. Unassuming place in a strip mall but definitely found a hidden gem!! Food was amazing. Pulled pork sandwich, tacos, guac and fire roasted salsa were a hit! Can't wait to go back! Great friendly service lots of people getting takeout and pizza.

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    The service was excellent. She was very fast and took good social cues from me when I was ready to…read moreorder and needed a refill and all of those things. She was even VERY awesome in that she had my app and the person next to me's but she set mine down to not take mine near them and keep. It was awesome to see such care taken. I absolutely love the decor. They keep it simple and clean and very much on theme for a good Ramen shop. The food is delicious. I ordered the Cha Shu buns and the Cha Shu Ramen (soy based). They put plenty of noodles toppings and broth. I asked them to leave off the fish cake because I just waste them and never eat them. Sorry Instagram. They have clearly had some price changes since their last menu print but who hasn't. I think they will eventually update it and are working with what they have likely until things settle down enough to know where their prices are going to land.

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    San Pedro Cafe - seafood - Updated July 2026

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