Reasonably priced, quick and tasty! We got takeaway from here this evening - butter chicken and a vegetable makhani, saffron rice, garlic and regular naan & papadam (which came with tamarind and mint chutneys). All under $45, which we thought was great! The saffron rice we both commented on as being incredible (and who comments on rice - it was really that spesh), garlic naan was perfectly flaky-crispy-chewey (if not a liiittle oily) and the makhani was great. Lost a point on spice though. When ordering you can choose mild, medium or hot. Or +1 up to +5 on the "extra hot" scale. Getting over a cold, and being a chilli fiend, I asked for +3.5. But I'd say it ended up coming medium at best. Luckily I had some birds eye chilli at home to kick it up a notch. All in all, a great new (~7 month old) Indian restaurant in burbia, and we will be back again.. Just going for the +5 vindaloo next time! Will report back (if I survive)! read more