I have never had Birria tacos before & damn I have been missing out!!! And their mango margarita…read morewas so good. It is an okay size restaurant picnic tables outside out front & I was told there was seating out back too. Everyone was nice & the service was really quick.

I been here a couple of times and it's always consistent. They have music playing and the vibe is…read morevery warm and inviting. If you go on the weekends it does get busy but I think it's worth the wait. They serve birria and lately been dropping new items so it's good to see the growth. It's definitely a hidden gem in fw!

Enjoyed a bacon, egg and cheese biscuit for breakfast. The biscuit was large and tasty. Will have…read moreto try some of the more adventurous sandwiches next time!

Yum. Yum yum yum yum YUM YUM YUM…read more Okay, a few more details: Bite My Biscuit (BMB) made the trek to Lewisville to grace us with their presence at Witherspoon Distillery, and I'm glad they did! But boy, did they walk into a situation that really required 2 to 3 food trucks, and they were the only one... The line was long and the wait was longer, but I can't really fault them for that. Witherspoon had a bigger than expected crowd that evening, with some live music and a couple of events (including a Match.com event - that made for some fun people watching). Apparently BMB was told earlier that day that a large crowd could materialize, so they didn't really have time to buy extra food or prep much. But they kept smiling and were nice about it, and everyone went with the flow and it was fine. By the time we finally got our food (made to order for sure - took a while), we were starving. I got the burger (the brisket on a biscuit had run out) and my wife got the special (which I'm blanking on). Both were very tasty. The burger was maybe just a *tad* overdone and the patty wasn't big, but serving it on a biscuit-style bun with some yummy sauce made for a good, hefty sammich. With a side of fries that we shared - which were excellent - it was plenty of food. Value was pretty good, too, particularly for a food truck. I don't think I'd go as far as calling it gourmet like some people have, but it was good and were satisfied. I'd totally order food from the BMB truck again. Oh, and it wasn't exactly a truck - it's actually a really nice trailer. :) (See the pic someone posted.)

I love the beer garden vibes during the day-- $6 draft beers on tap, multiple TVs playing the NFL…read moreplayoffs, live country music, and so much seating both indoors and outdoors. Heaters inside & campfires outside for extra warmth are a plus too. Would love to come back for the night vibes! Cocktails & shots on the menu! String lights and a lit up Ferris wheel outside ($5/ride or $10 all day pass). Plenty of clean (and hysterically decorated) bathrooms on each side too!

This was an unacceptable failure in basic guest comfort and decision-making. Wind gusts dropped to…read moreroughly 39°F, yet staff repeatedly refused to close the cold-weather awnings after multiple polite requests. The explanation given that the system "couldn't handle the wind" is deeply concerning. If awnings advertised and installed for cold weather cannot be safely used in windy conditions, that is a serious operational and safety issue that should be addressed before guests are seated underneath them. Instead, customers were left exposed, freezing, and ignored. What made this worse was not the weather, but the complete lack of accountability or alternative solutions. No effort to relocate guests, no escalation to management, just repeated refusal. This reflects poor planning and even worse customer care. Management should take this seriously. I would expect someone to reach out, because this experience alone is enough to keep us and others from returning.

We recently brought in Rockin Rooster for a team event at our facility, and overall it was a solid…read moreexperience. The setup was organized and efficient, and service moved at a steady pace so no one was waiting too long. The food had great flavor, especially the smoked meats and sides, though a couple items could have been a bit warmer by the time everyone was served. Portions were generous, and there was enough variety to keep the group happy. Communication leading up to the event was smooth and professional. With just a little more consistency, this would easily be a five-star experience.

Great food, generous portions, and amazing variety-always a crowd favorite at every event!!!!!read more

"The Gastro Bomber is serving up traditional pub grub with a Texas twist and the customary pub…read moreculture...good music and friendly conversation!" - From GB's FB page. So yesterday (10/3/2012) Keller had it's first pop-up food truck event. I was very happy to catch wind of it, for I'm usually late to the party when it comes to events. In attendance were Gastro Bomber and So-Cal Tacos (http://www.yelp.com/biz/so-cal-tacos-fort-worth). My plan was to order something from each truck, one as a way to show support, and two, well because I'm a glutton and wanted to try both. I looked over both menus and came to a decision. From GB it was going to be the Chicken and Waffle Sandwich. I've been wanting C&Ws forever, from anywhere, and tonight was finally my night to try this item. The first thing to point out is it was not really a "sandwich" unless you want to stretch it and call it an open-faced sandwich. Second, it was not a full-sized waffle, but rather something rectangular. It consisted of three pieces of boneless chicken and a drizzle of maple syrup. Cost, $8. It was very good. The chicken was tender and the waffle delicious. What I noticed, and confirmed, is that there is corn meal in the waffle batter. I was told this is the Southern twist they like to add to there food. It was like Belgian cornbread. Yummy! Now I will add my wife's comment, which seem to be true of all food trucks, is that the cost to quantity ratio seems to be a little high. Three large tenders on essentially half a waffle for 8 bucks seems a bit much. Now I came up with a new take on the cost and that is this; One, your getting to try something new and somewhat unique. Two, and here's the kicker, your bottom line cost is perhaps a bit less than if you sat down in a restaurant. If tips are expected at food trucks, I did not see any obvious vessel for the cash to go in. You can bring your own drinks, and thus your bottom line for a unique dining experience really is not bad. I for one am glad this came together. I was excited when I learned that Keller might be getting it's own food truck park, and was disappointed when I learned the plans were not approved. Somehow I think Keller's loss will be Roanoke's gain (Actually Corina T., aka the "shark lady", who I met at this event said that). From this point forward I will keep track of food trucks coming to Keller, and there are definitely a few more items on GB's menu I would like to try (Irish Nachos, Shepherd's Pie Croquettes, Fish and Chips, Picanha Sandwich). PS. If you missed it, they will be back in the same spot (at the CVS at the NE corner of 1709 and Rufe Snow) next week, 10/10/2012 from 5 to 8PM. One quick tip: Do bring your own chairs!

These guys have gold in their hands and the best part? They know it. That chicken sandwich is…read moreenough to make you question your religion. (might I add... if you're currently not religious, you will be after it) They're hilarious, they REMEMBER you when you come back to their truck, they are worth going to every-single-time you see them at one of our food truck parks. Absolutely love them.

Ok these could be some of the best tacos I've ever had…read more Matt was very patient with me as I 20 questioned him on all my options. And I decided to go with the siracha steak tacos. They are so awesome. Portion size is good. You get 3 tacos on corn tortillas and a small side. I chose tater tots because of my inner 3yr old. The steak is very flavorful and the siracha sauce isn't over bearing and gives it a nice zing. I highly recommend if this place is an option for you to give them a shot.

I was here at the StarCenter in Euless when the owner was cooking food for DoorDash pics. I got to…read moreeat the "star" of the photo shoot! This is quite solid.

Wings were amazing - I recommend getting them extra wet. This is the best chicken I have ever had…read more The price may seem daunting at first, but they are worth every single penny. Their wings are double the size of most chicken places with way more meat. The address might take you a different route, but they will be between ballroom & the grocery store.

Food was great, service was very good ambience was good for a food truck it was a great first-time…read moreexperience and we will be back

I have tried so many things on their menu and all of it has been AMAZING! The wings are some of the…read morebest I've had. The fried catfish is seasoned perfectly and comes out nice and crispy. The dirty rice, the red beans and rice, and the Cajun balls are all wonderful dishes and they give you very large portions.

Pat and her food truck crew are amazing. The food was amazing. everyone in the office was raving…read moreabout it. can't wait to have you guys back out. Thank You. if someone is looking for good food on wheels, these guys are it.

Husband and I got torts and three quesatacos it's a bit pricey but it's very good ! Totally worth…read moreit.

I learn about this food truck at the very beginning of the pandemic. And to be very honest at first…read morelook it didn't move me not one bit. But I should never judge a product for the cover. And essentially that's what I did. In my waiting which wasn't that extended, I was being slammed by fatty, meaty, garlic and cilantro aroma. I got confused for a minute lol. Like my judgmental self couldn't make sense with fact that is coming from inside the truck. But when I dig into that "birria ramen"!!!!..things got real very quick. I have no words. Is just fun y'all! It is very fun to eat their food tho. Like I really mean it. There's no live music, games nor has an eclectic or classy vibe. But if like me, you go out to really eat; meaning like food is the topic of the table then you what I mean. The staff are dead cool! Service is very good and on point. Since I found them food and service has always being consistent 100%. And to me that is what makes me want to go back to a restaurant. If you haven't tried them you HAVE to check them out. It is worth the drive don't matter where you are! As for me I'm there almost every week. Maybe one day we can share the table ah!

Lots of options which makes you think who knew meatballs could be fixed so may different ways…read more We got a meatball sub and meatballs on zucchini noodles which paired well with Martin House sour beer. The food is very well priced and both dishes were really good. The fact that it's at Martin House Brewing is a bonus. The only take away is dishes need a hit of salt before served.

11/10 totally recommend. The customer service is top notch, and so are all of the balls.read more