I have been to Roma a couple times now and am a fan. However, they are not open in winter (true for…read moremany of the restaurants in Menorca) but that is the only reason for my 4 stars rather than 5.
The best is the pizza. A thin crust, very crispy, but not like a cracker per se. It still has some softness to it. The selection/options are good. We have tried a few different combinations and the only one that, while interesting, I am not sure I would get again is the sobrasada pizza. I am a huge fan of sobrasada and would eat it just about any time, any place. On a pizza though... it just wasn't right. Still, if you like sobrasada, you should try it this way. I may not want to order again, but it was quite interesting and good.
Regarding the other items on the menu I'm afraid my experience is limited. I have had the cannelloni but that is it. However, I can affirm that it was also very good and can imagine their other pasta options would also be of equal quality.
Both inside and outside are comfortable. The place is also usually full, which is always a good sign. About the only complaint I have would be the staff, on one occasion. I will give them due credit, it was lunch time, middle of July, and very busy. We sat inside as their very large outside terrace dinging area was full with people waiting. Even inside was full, but a few empty tables were still to be had. We had been out wondering a couple of the Talayotic villages and it was around 2:00 in the afternoon. We placed our order to a very stressed waiter, who didn't try to cover his stressed feelings. Any request or question we asked seemed to stress him more, so we simply placed our order, pizza for my fiancé, cannelloni for me. Having enjoyed the pizza thoroughly but still being hungry, we decided to order another pizza (they are only plate size and wafer thin). This seemed to stress the waiter even more, as opposed to him being happy we enjoyed the food. But, whatever, we were having a lovely time and he was soon gone. After the last of the delicious pizza was done, we had the nerve to order coffees. Yes, I know, how dare we. It isn't like the place closed for siesta. Perhaps it was the end of his shift. I don't know. But again, we stressed him even more with our request, but he grudgingly brought us our café con leche, which we tried to enjoy and drink quickly.
Overall a good experience, and even though the first time was a little stressful (more for them I think than for us) we have still been back and were disappointed to find it closed for the winter. But, we eagerly await its reopening.
