Perfect location, service and easy beach food. I'd opt for this place over Ca Patró March anytime.read more

Of this two restaurants in terminus of Cala Deia, Can Lluc is by far this travelers' favorite. Both…read moreare a 5-10 minute walk down the medieval stone staircase from the Cala parking lot, if you've arrived by land. The menu is simple, fish, salads, drinks (my vote is almost always for a cool Mallorquín Rosé) But the lack of complexity means the things Lluc does they do extremely well. A big garden salad and a plate of fish hot off the grill that's so fresh it undoubtably swimming a couple hours ago. That's the formula that keeps me coming back for lunch for more than 10 years to Lluc.

Excellent restaurant; great food, service and wine! Highly recommended and the town of Soller is…read moreworth the trip from Palma.

An amazing restaurant!! The food at Casa Alvaro is incredible, you can see and taste how much…read morethought and care went into each dish. It's hard to choose a favorite dish because they were all delicious but we tried the goat cheese toast, oxtail, creme catalana, chorizo. Each dish had such a stunning flavor and this was easily one of the best restaurants we went to in the Soller area. If you want to order Paella make sure you go to their website and contact them a day ahead of time so they can prepare it for you. The chef came outside a few times to check on everyone which I thought was so sweet and really shows how much he cares about the quality of the food he serves. Our waitress Laura was also so friendly and welcoming. If you are anywhere near Soller or Port de Soller, skip the tourist trap restaurants and come here instead. Gracias Chef Alvaro!!!

I sat outside to enjoy the view. View is lovely. There's a canopy so you're not scorched in the sun…read more Service was a bit awkward as It took awhile for the server to come and take my order. I didn't know if I was to order inside or from the table. As soon as I called a server over the service was quick. I ordered fried anchovies and pacora peppers. Both were very good. Not overly salty. Nice snack on the beach. Many options along the strip. This place is worth a visit.

Recommend from a friend. Good environment off the beaten path. Decent prices and a great viewread more

The food is good here but unfortunately the service was terrible…read more We are a family of 4 with two kids under 5. When we asked for a table, the waiter told us that they don't have high chairs, a kids menu and they don't change/substitutes any items on the menu. At first I thought, since Valldemossa is more touristy that maybe a lot of people can be a little difficult at ordering. We decided to stay and during our quick dinner we saw three other group of guests getting turned away. The first was a family that left because the waiter was being rude. The second was a group of 4 that wanted to eat dinner but they were not allowed to stay for dinner but could have a few drinks. The third was a couple who wanted to just sit and have drinks and were told no that they could have dinner. We were the only ones sitting outside and there only was a group of 4 inside. As far as the food, we ordered the Suckling Pig and the Patatas Bravas which was really good. The view is really nice.

Get a reservation, they snuck us in early because we were just getting snacks to hold us over for…read moredinner. Friendly staff. Great views. The cortado was fantastic. We had the albondigas and spring rolls. Both were very good! The restaurant is at the end of an alley on the right going towards the valley. Hidden gem.

Saw the recommendation on a blog post somewhere to get the seafood soup and fish burger here…read more Unfortunately, we did not see a seafood burger on the menu, but we did order the seafood soup just to try, and it did not disappoint! Presentation was pretty, the toasted bread pieces were tasty, the base was a tomato soup, and the mussels were nice and plump. The seafood soup is on the pricier side (€30), but it's a good size and the taste was fantastic!

Kingfisher totally lives up to the hype! My husband and I ordered the fish sandwich of the day and…read morewe both couldn't stop raving about how delicious it was. The fish (sea bass) was super fresh and had a perfect Panko crust with curry sauce! Absolutely amazing!! Pro tip: make sure to email or call ahead of time to secure a table because this place can get busy. All of the staff were amazing and the views of the harbor are gorgeous. This was one of my favorite lunches in all of Spain!

Tasty tapas or dinner on the patio outside the Mallorcan monastery where Frederick Chopin and…read moreGeorge Sands retreated seeking freedom and health, and then imploded as a couple. The story is heartbreaking, but Bar Es Roquessar may help you forget this sad tale of woe, especially after ordering a glass of cava, some tapas or if you are feeling ambitious, an order of their suckling pig. Great setting alongside delicious food and desserts. Make a reservation as it's small and popular. (It's a restaurant catering to tourists but of options Valldemossa, it's one of the only foodie looking decent options outside of Es Taller.) We were turned away our first night, but were determined and returned next night early and had no problem getting a table.

Fusion tapas. Very good. Service was attentive and friendly. We had the beef empanada, Mallorca…read moresalad w beets, hummus and veggies; gambas, gyoza, sea bass w quinoa and veggies, cannelloni w shrimp and sweet potato in green curry sauce. The empanada, salad and gambas were delicious and Spanish in flavor. The gyoza, sea bass and cannelloni had an Asian twist. Noticing quite a few places are serving more of the fusion cuisine. The mojito was refreshing. The restaurant is located in the plaza where the monastery and Chopin museum are located. Lots of tables outside for dining. Very pleasant.

To start, the overall experience was amazing! The service was attentive and the food was…read morespectacular! However, it's very hot to sit outside without some air going like fan by each table would make this dining experience even more memorable. Overall, great place to experience fine dining in the Port de Soller!

Really delicious dinner with a beautiful view of the port. We went one night for a small salad and…read moredessert, and returned the next day to try more food because we were so impressed. Best dessert was the line yogurt mousse.... Definitely order this! My friend ordered the cheesecake, which is not like the cheesecake in the United States, but was instead baked and served warm, and may not be what you are seeking. For food: Fried baby squid (chipirones) **** Grilled soller prawns (12 medium sized with a small salad) **** 30 euros Salad with burrata and peaches. ** my friend didn't really enjoy the dressing with the combination of the cheese and peaches. There was also too much dressing. Bread and olives. Good bread, but olives are very bitter and are the more mature ones. My friend loved the garlic aioli.

Ordered: Servicio de Pan (~€3/person)…read moreCalamar Andaluza (~€15) Chef's Mussels (~€16) 6 Croquetas del Dia (~€14): seafood Fideua Negra (~€25/person): with Sóller prawns and squid ink; 4 person portion Sea Bass 1kg (~€83): grilled; with Grilled Potatoes Aya's take: Proper Spanish lunch at Ses Oliveres! Located right off of the water, you know the seafood is going to be incredibly fresh and they always have the fresh catch of the day displayed. We went with the fresh Sea bass which was grilled to perfection. The fish was white, flaky, and incredibly light. It went well with the other dishes we got. The Fideua Negra was one of the most unique bites of the whole trip. The richness from the squid ink and the other seasonings made this so memorable. We were a group of 6 and got the portion for 4, and it was still way too much! I would say to get half as many portions as you are people in the group - especially if you're ordering other food too. The local prawns melted in your mouth and were just delicious. The Calamar Andaluza and Seafood Croqeutas were great tries but the highlights were definitely the 2 dishes above. All in all, amazing meal at Ses Oliveres; highly recommend making a reservation here!

Came in from the rain and had a great experience. Service, food, atmosphere were all amazing. Fresh…read moregrilled fish, salad, shrimp tartar... stop in, staff and servers have a great vibe.

Amazing quick bites "para picar". Croquettes, patas Insieme, and the tortilla were delicious…read more Service was wonderful, Prices were reasonable.

What a sweet local place!! The tapas were delicious, particularly the stuffed mushrooms and tumbet…read more The servers were wonderful!