Sea Harvest is a fish market / small restaurant. There's indoor and outdoor dining. It is…read moredog-friendly for outdoor usage only. They have a nice fresh seafood menu. I opted for their fish and chips. It was juicy and lightly breaded. I was very pleased with my lunch. My husband wasn't too hungry and he ordered their clam chowder. It had a lot of clams and potatoes. It was flavorful and rich... very good. The ambience is casual, nothing fancy. It is a great pit stop for a quick meal.

We come here all the time but never been treated so poorly with the server DIMAS. We ordered our…read moreusual swordfish with ceasar salad. When our ordered came out they gave is Rice and veggies instead. When my wife asked to have it replaced due to it was wrong DIMAS insisted rudely and said your husband did not order that. I had to go back and argue with them to get my Ceasar Salad. I have been going to this place and referring my friends but never got treated this rudely. The Chef was kind enough to give us the salad. DIMAS SHOULD NOT WORK FOR PLACES THAT REQUIRES CUSTOMER SERVICE.

Absolutely delicious food! Every dish was full of flavor and clearly made with care. You can really…read moretell they use quality ingredients, and everything tasted fresh and well-prepared. The experience overall was great, and I'll definitely be coming back to try more from the menu. Highly recommend to anyone looking for a spot with amazing food!

I make the trip here from Dublin every few months because of the high quality fish. Folks who run…read moreit are super friendly.

Everything is always fresh and great! Robbie is the best! I am always happy and full.read more

Robbie so nice and patient with my questions as ordered. Delivered exactly what I wanted. He made…read moreour Christmas Eve perfect.

Best clam chowder straight from Old Fisherman's Grotto! I highly recommend the clam chowder…read more As someone from the bay area I find the prices very good!

The food here is absolutely 5 stars. The clam chowder bread bowl is the absolute best my wife and I…read morehave ever had. The grilled fish trio was very good as well. The service is where they drop. Our server, Michael, was really bad. We had to ask repeatedly for water, bread, and still didn't get them. It wasn't until I was very direct with him how we have been waiting for water and bread while tables around us already had theirs, even though they all showed up AFTER we did. At the end of the night, we waited over 20 minutes to pay our bill. We finally took it to the front and complained to the owner how we just want to pay our bill and leave. The owner was very receptive to our feedback about our service and offered to take care of us. However, that's not what we wanted. We wanted to pay for the meal we ate. Just didn't appreciate the poor service. Again, the food is delicious here. Just hope you don't get the server we had.

Had dinner here today for the first time and it was amazing! This is the oyster appetizer- comes…read morewith 6 huge pieces and lemons and some cocktail sauce, you can ask for some hot sauce also! Moscato wine was delicious and sweet. For the main plate I got the Prawn Pasta and it was so delicious, homemade noodles with scallions, tomatoes, mushrooms, sun dried tomatoes, and 6 huge shrimp and some white sauce! By far the best pasta I have had. My fiancé even said it was the best he has had also. He got the ribeye steak and it needed more seasoning or salt but it was still good! Portion sizes were pretty good for the price. Grabbed their crème brûlée for desert and it was also delicious, sugar wasn't too burnt or too crunchy. The cream was soft, and semisweet - definitely not overpowering. I would 100% come here again! Not from the area but will absolutely be on our list to come again. Staff was incredibly kind and friendly, we loved our server and was funny! The hostess was also very kind and welcoming. A little small and crowded but vibes were great! Place, service, and food 10/10!

It was a Monday night in late September, not connected to any big event or holiday, and this place…read morewas PACKED the entire time we were there. That alone says something! We arrived at 6:30 without reservations and were greeted by the absolute friendliest host/do-everything young woman. Waited about 20mins then were brought inside to our table. What a quaint, intimate restaurant, filled to the brim with patrons! First off, the service was excellent. Friendly, accommodating, and never once made us feel rushed despite how busy they were. Our server was so upbeat, took great care of us, and checked in just enough. The pacing of our entire meal was perfect. Five stars for service alone. Cheers! Loved the champagne! Complimentary bread was brought over, and it was fresh, soft and good. But then I noticed a nearby table had been brought a plate of "something" to go with their bread. I made the QUIETEST comment to my husband wondering what it was, and next thing I know, our server says with a smile, "I'll take care of you!" Apparently he either heard me or saw me looking because suddenly we had this delicious dipping plate with olive oil, balsamic vinegar, pesto and Parmesan. I'm embarrassed to say that plate was wiped clean before our meal even arrived. Those little IYKYK moments are the best, and I'm glad I happened to be sitting near someone who knew! I read another review that said, "Once you're in, you're family," and after our experience, I completely understand what they meant. Hubby ordered the famous smoked oysters and was in absolute heaven. They were bigger than any he's ever had at a restaurant and cooked so perfectly that he declared he now has to learn their technique because his have never turned out that well. I watched him enjoy all six, one by one, slurping up the sauce and drizzled lemon until there was nothing left. I ordered the grilled sole, and it was definitely enough to share. Two massive filets, lightly breaded, perfectly cooked and covered in a light, delicious lemon-caper sauce. I thought the seasoning was exactly what it needed to be. Nothing overpowered the flavor of the fish. Simple, straightforward and really well done. Hubby had the clam pasta, and then we discovered it was HOUSEMADE pasta! At this point, it almost felt like they were showing off. Why is a seafood restaurant bothering to make its pasta from scratch? Apparently because THEY CAN. There were so many clams, the sauce was perfectly seasoned, and there was plenty of everything. He could barely finish it but managed to enjoy every last bite. The food absolutely sealed the deal on a five-star experience. Great food, wonderful service, a cozy atmosphere and those little touches that make you understand why this place was packed on an ordinary Monday night. Easy five stars from us!

Noah and Milo were super helpful. We bought a variety of sizes of the red abalone. Plus: sea…read moreurchin. The tour of the farm was super memorable. Got some sea lion visitors too.

We bought abalone at the farm last Saturday for a dinner on Sunday. One of the owners got them out…read moreof their water environment for us and packed them well, while the other explained how to keep them from toughening up. I cleaned and prepared them on Sunday, and they were tender and delicious. Terrific experience!

There is plenty of parking and many choices to choose from for food…read more We ordered Bread Bowl Clam Chowder, Calamari, Fish and Chips, 1/2 dozen Clams and it was more than enough to feed 3 of us. My favorite was the oysters and I could skip the calamari next time. They give little pagers so you can sit and know when your food is ready.

This place is rude, short, and the clam chowder was mid. I was also overcharged, after being…read moretreated poorly. Not worth the hassle in my opinion, but I led my family to the wrong restaurant and the kids were hungry so we made the best of it and just ordered to go here, but it wasn't the best of it and if you want to know why, keep reading. Let's start with the gentlemen that took our order. He asked us "for here or to go?" We say "TO GO". He asks the waiter to give us a menu, the waiter gives us a menu, the gentleman see's us looking at the menu, and then we order. I order 3 bowls of clam chowder. He fills these little cups and I say "excuse me, what are these?", "I point to the larger cups on the counter with a big label that say $13.95 (or .99 I can't remember). He says these are for soup. (Well duh, but why are we not getting the large size?) I said for all soup? He said yes. I said what size is that. He says it's bigger than a bowl. (Again still avoiding telling me what he's doing). At this point, I'm confused. I ordered a "bowl" from the menu that THEY handed us. It was $14.9 something for a LARGE in the menu, so I assumed it was that large on the counter, but he's attempting to pout me a small size for the price of the large. He says no that size (points to the large one on the counter) is for to go. I said yes we ordered to go. Then the woman comes out who I'm assuming is a manger and says. Yea these (and points to the ones on the counter) are the ones to go. I said yea, we wanted to go. And she said yea he thought because you ordered from that menu, that you wanted that size bowl (the small bowl). I said how? He's the one that told the waiter to give us that menu after he asked us for here or to go. So the gentleman is upset as if I did something wrong, but I'm even more upset because his solution is that I buy another big one and the 3 small ones. I tell him I would just like 3 big ones that are the to go ones on the counter since I ordered 3 large and they were to go. He does what I asks, but with an attitude that he didn't care to hide and he says he needs help and the same woman goes over there and checks us out, she says it's $71.35 and now I'm thinking that's a big jump, but okay maybe taxes? I look at my bank and they charged me $74.34. So please let's do the math. $13.95 x 3 =$41.85 then on their regular menu it says oysters and chips are $21.95. So $21.95 + the $41.85 came out to $63.80 and you're telling me I paid $10 in tax? Lol bye! It looks like they still charged us off their "dine in" menu, even though we clarified "to go". Even tho the label on the counter said $13.95. I guess at least we didn't have to leave with those small bowls for that price. Let me just say this too, if it was so important which menu we ordered from shouldn't the gentlemen pouring the soup, had been more specific on which menu to use? Why ask us, then give us the wrong menu?

We had our dogs so we're lucky to have a seat outside. They even brought water for our dogs too…read more We ordered two orders of calamari, bowl of chowder, sandabs, fish and chips, shrimp tacos, and crab sandwich. Everything was delicious. Next time I would get the fish and chips with the beer batter instead of the corn meal, it just wasn't as crispy.

Threw my entire plate away. Just trash! No lights on in the restaurant!!! Food garbage. People were…read morekind but damn horrible.

Great service! Brian is awesome. I can't wait to cook the halibut I bought, and to try the smoked…read moresalmon. I'll be back for more.

From the owner: At M.I.F Seafood, we’re redefining fresh, wild-caught seafood in Monterey County. Unlike…read moremass-market seafood brands, we source sustainably harvested, premium seafood directly from U.S. waters, ensuring exceptional quality with no additives, preservatives, or artificial processing. What makes us different? Our smoked salmon is award-winning, made with a perfected balance of brine, brown sugar, and natural wood smoke, giving it an unbeatable flavor. We personally handle every step—from sourcing to packaging—to guarantee the highest standards. We offer wild Alaskan salmon, Halibut, Rockfish, Shrimp, and more, shipped directly to your door or available in select boutique grocery stores, butcher shops, and bakeries across Monterey County. Whether you’re looking for premium seafood for home cooking, restaurants, or wholesale, we’re the go-to source for freshness and sustainability. Shop local, support ethical fishing, and experience the difference with M.I.F Seafood—where every catch tells a story. Visit our online store or check out our freezer locations on our website.

Loved this place! We were heading to the beach and looking for quick and healthy ready made food to…read moretake with us. It reminded me of a smaller Whole Foods in a way. We ended up getting some salami, bread, fruit, grilled salmon, shrimp, rice, carne asada burrito, and a goat cheese salad with chicken. Everything was so delicious! The salmon was perfectly grilled and not dry at all. The apricots we got were some of the sweetest apricots we've ever had. The chicken in the salad was a bit dry but mixed into the salad was better. It had arugula, goat cheese, dried apricots, pistachios, and a balsamic vinaigrette. The service was also great and every single person we interacted with was lovely. Such a great find for us :)

Elroys is an amazing small unique grocery store with a deli and gourmet espresso cafe. They have…read morelocally made cookies, pastries, and freshly baked bread from Ad Astra. Sometimes it sells out super fast so get there first thing in the morning! My son is already addicted to the smoked salmon cream cheese spread that they make in house. All the meats are grilled along with amazing fresh salads and ready to go for a quick dinner if you don't feel like cooking. They will cut up tri-tip to order for you. Lots of choices for people that are vegetarian and vegan as well. I love shopping the aisles for gourmet ingredients that you don't see anywhere else from all over the world, it definitely inspires you to cook something different and expand your culinary skills too! I wish I had more pictures to show you, but I don't want to look awkward taking them in the grocery store