Cozy restaurant built around a tree. The decor is charming in a beach like way…read more Service is very good and they ha a nice selection of piscos. The dishes are well served. The "Roscas" will definitely serve two. Make sure to arrive before 9pm for dine if you don't want to wait for your table (they don't take reservations)

La Canasta features one of the most amazing decorations I have seen in a restaurant: all made of…read morewood, it even has a real tree in the middle of the tables, going through the roof. It also has great cocktails and excellent French fries. The food is good but not spectacular. This is a place to go in Maitencillo. However, it is better to book in advance as it is often full on weekends and holidays.

My experience at El Caballito de Palo was superb. María José our waitress was so nice and…read moreprofessional. I love when restaurants have great food and excellent service. This place is for meat eaters 100%. Classic Chilean dishes. You can't go wrong here. Nice ambience, decorations. Totally recommended for the entire family.

Great food and service for Chilean standards. Also missing kids portions. We have visit it for the…read morelast 20 years and never ceases to impress how they keep growing. Keep it up!

First time eating in Maintencillo. Miel has popular gourmet Chilean cuisine. The patio has a…read morebeautiful view to the ocean. The cervice is great; attentive and fast. Enjoy dinning outdoors. Beware of bees coming to the tables. Enjoy and salú!

Food was absolutely great. We had several dishes and they were all delicious: paila marina (best…read moreI've had in 15 yrs), several types of fish (corvina, congrio, salmon; all very fresh and delicious) and we also had some fantastic appetizers (machas and ostiones parmesana). We also had pisco sour, prepared right there, pretty good. Place is nice, very unassuming and cozy. We had a large group (13) and the owner was very nice, he was very focused on giving us a good time and service. The servers were very nice and tried their best. The only low point was that the servers don't know how to serve well, they had the right attitude so with just a little bit of coaching they will do very well.

No longer exists. What more needs to be said? The requirement for 85 characters is stupid.read more

This restaurant operates under a new name, but a comparison of the menus revealed similar items…read more I'd still give it high ratings. The food and service were excellent, I'm my humble opinion.

"Los Duendes" Restaurant is our favorite when we visit Horcón, a scenic Chilean fishing village,…read moreabout an hour from Viña Del Mar.I recommend first stopping in Horcón. Spend at least an hour there. Walk to the Bridge of Wishes (Deseos). If you're lucky you'll see a sea lion sunning on the beach. But don't get lured into a restaurant there. Put "Los Duendes Restaurant"' on your GPS and follow a few back roads to Los Duendes. We love this restaurant and inside the decor is themed around elves (duendes)!. Comfortable seating indoors and outdoors. We always order their Machas à la Parmesana (razor clams). The owner, Emilio, greeted us and when we asked, he said they had fresh Machas à la Parmesana although the big ones were due in on Friday. Oh well, they weren't big but they were delicious. The menu is extensive. Something to please everyone! Claudio, our waiter, added to the charm here. We followed his recommendation and ordered Congrio à la Plancha, the most moist grilled fish. I'm sure it would have been delicious fried too but we try to eat healthy. With the fish I chose my favorite. "Puré Rústica," mashed potatoes with caramelized onions, mushrooms, 0lives and i forget what else was in it The sweetness from the onions blows me away. For dessert we had un café helado, coffee with ice cream. Great meal, great atmosphere, great attention. We will be back for sure. A relative has a condo in nearby Cau Cau Well worth the visit. A hidden gem!!

We stopped at this restaurant as part of an excursion from Santiago. We were offered a set menu…read morewith choice of appetizers, lunch, side, and dessert. Lunch also came with a drink. We had the choice to sit inside or outside and we chose a spot outside with a fantastic view of the pacific coast line. My DH and I both ordered the queso empanadas that were good. We had fish the day before so my DH chose beef and I had the chicken. Neither was anything special as were the sides. My dessert was an ice cream with almonds that had a freezer burn taste but my DH said his sherbet was good. With a bus load of about 40 people descending on the restaurant at once, the service was good. Our server did not speak any English but we managed to order without a problem. The food was mediocre but the view was outstanding bb

We ate here late at night and the view was still great! There are no raw oysters- just a warning,…read morebut I had an excellent paila marina. The Ramazzotti was great as well!

From outside won't call your atention. It is located in front of the sea, but is not a big…read morebuilding. Once you enter in, the place is cozy and very very nice! Like a modern-medieval times. Very cool ambient. At night there are fire, which you can see how they cook lamb or wild pig. The speciality is sea food, but the meats are amazing too because all the cuisine here is GOURMET. Totally ultra super recommended. The best restaurant in this area (Concón-Cochoa-Reñaca). They have a big parking place, and the service is very good. The waiter was very kind and he explained everything very good. Come with your friends. Kids can come, but I think you and your friends will have more fun. Call before, so maybe they can help you and make you order the best table or livingroom.

If you are travelling anywhere nearby concon, you need to stop in here. Everything is executed…read moreperfectly. The medieval decor is charmingly cute without being overwhelming and detracting from the experience. The staff is incredibly friendly (the owner took our waiter aside after he found out we don't speak Spanish and had him practice saying "Welcome to the Restaurant" just so we would feel at home.) Even in a country where every meal is delicious this food stood out as being exceptional. I had a delicious salmon in a sauce of wild berries and my friend had a whitefish over a medley of local veggies. Both were scrumptious, the wine was tasty and affordable and the experience as a whole divine. I highly, highly recommend stopping by here if you have the opportunity.