Empty. I guess it's to be expected with no events in town. But it's eerily empty. Circa 1970s…read morehunting lodge. There's taxidermy on every wall. All in action settings. The bars are as empty as the tables. I had enchiladas with the filling being cheese, and it was cold and firm. Not melty and gooey like I expected. Photo attached. Pricing seems cheap-ish. Signature items $12.99-16.95, while standard fare is under $11. Decent beer selection. One draft beer. Sad.

Pro-tip: 4 food trucks and two indoor bars available on each side. Bring ID if you're arriving…read morelater than 8 PM on the weekends. Bar staff are really friendly! Drinks around $8-$10, canned beer (I didn't see draft), and cocktails. The Guava cocktail with coconut rum gave island vibes, while the gin and tonic with cucumber was just okay. Something about the gin and tonic was unusually sweet. Would've held off on that. If you're going to get food, the wings from the truck outside are good. The pirate taco from another trick, not so great.

Good : atmosphere, the out door area provides a lot of space and sets a really nice ambiance…read more Located right next to north Central Park also gives a nice view during evening hours. Bad : Bar area is undersized for the amount of traffic. Both sides of the bar are more times often than not found to have excruciatingly long lines just to order a drink. Drinks : while fairly priced, the mixed drinks aren't as strong as you'd probably hope for them to be. They taste good but it is almost as if you're paying $8 for a juice.

Highly recommend this establishment ! Very pleased with the service, food and ambiance !…read more The servers were very nice and helpful and quick to check on our table ! The food was fast and delicious ! My baby boy loved the pesto pasta and salmon as we shared it. My mom also ate all of her food as well and said how good it was. Will def be going again sometime in the near future !

This is a classy restaurant in the north part of town, but it is also located near my client's…read moresite. It made for an easy choice when it came to a lunch option. The prices here are reasonable compared to Houston or Dallas, for example, but most everything is a la carte, so you can spend a lot quickly if not careful. My eyes were set on the seabass ceviche, so I know I had to have that. I also wanted a cocktail, but I remembered I had a long drive ahead of me, so I just opted for more food instead. I ordered the corn flake fried chicken sandwich. Ceviche - a nicely sized portion that comes with 2 crispy tortillas. Inside the ceviche are finely diced carrots, red onions and cucumbers, cilantro, sliced avocado, and numerous pieces of diced fish and lime juice at the bottom. 5/5 Chicken sandwich - served on a plate with 2 sliced yellow cherry tomatoes sitting face down. This has a large breast, with pickles and cole slaw. 3/5 This is my kinda place, and it seems fairly unusual to find a restaurant like this in Laredo of all places. I would definitely come back on my next visit to Laredo.

We had such a great time at Santa Barra! The food was absolutely delicious--especially the barbacoa…read moreflautas. Whoever came up with those is a genius. I honestly crave them all the time; the flavor and crispness are just perfect. From the attentive service to the beautiful décor, everything about the restaurant made the experience even better.

The environment is nice for a younger crowd I was just visiting Laredo music was kind loud but I…read morestill had a great time