This is a real gem! Completely renovated from the time of many past reviews into a high-class…read moreestablishment. It offers traditional service that was once the normal experience of Spanish restaurants but now becoming a relic of the distant past. We came across this accidentally searching Yelp but with long outdated information hence we were both surprised and enthralled by the service, quality of both food & wine and the ambiance that we rebooked to visit two days later. Fresh perfectly cooked seafood on both occasions. Great starters .....Alcachofas with Iberico Jamon and Baked or grilled (?) Asparagus, Fish: Rodaballo & Lubina Espalda. Reservations essential! We were staying nearby so it was just a 10 minute walk. On our next visit to Valencia we will make a point of returning.

Great vegetable paella, really nice vibe and we were not rushed. Must go back next time we're in…read moretown.

Excellent food, we had rabbit, cheese, jamon, stuffed roasted peppers, bread, olives. All very…read moretasty

My husband and I walked in without a reservation on a Saturday night. We were given the only…read moreoption of sitting at the bar. It was explained that there was a reservation for those chairs in 90 minutes. We agreed we could dine in less time. We started with the house white wine. It was pleasant. We asked for the cod croquettes. They were tender and flavourful. Our 2nd choice was the sausage cooked in cider. It had big flavour! Our bread soaked up the sauce. The 3rd was the blood sausage. It was my absolute favorite. I've been all over the world and have had lots of "blood pudding". This is by far the best. We finished with a cheese plate with 3 kinds. A flavourful plate. Not for wimps. It was accompanied by walnuts and candy. I spread some softer cheese on the rest of my bread. We had a very enjoyable experience. The staff was wonderful. 42 euro for 4 shared tapas, bread plate and 2 glasses of wine each. Nice vibe. Relaxing. Lots of decore to look at.

We were looking forward to eating at Al Solito having been there many times in past, but this time…read morewe were very disappointed. The pasta was tasteless with no content and not as expected. The lasagne was again lacking in content and not as expected. The service was OK. But did not bring the parmesan until requested. Appears that the chef had changed as possibly ownership. Cannot recommend this restaurant, we will not go back again. Such a big disappointment after so many good memories in this place.

More than 1 hour to have 2 spaghetti carbonara. One of the most simple italian pasta. At the end,…read morethe pastas were disgusting. No pancetta, just some basic bacon. No pepper, no salt. The cream didn't have any taste. It was literally one of the worst pasta I've ever had. Such a shame for an "italian restaurant".

Out of Country Review - Spain…read more Had lunch at La Paz on Wednesday afternoon. A perfectly fine option when at the beach, but nothing warranting an independent visit. Quality: The food was better than you may expect from a beachfront restaurant, but not something that needs to be experienced. The Grilled Octopus was okay, overwhelming in terms of oil. The Toasted Bread was one of the weakest we had during our visit. The Paella Valenciana had positive aspects, but got a little burnt, creating some unsatisfying bites. The Sangria was sweet, so be careful if you prefer a drier version. Quantity: Large portion sizes. Value: Decent prices. Ambiance: La Paz is a seafood restaurant located on the boardwalk near the beach in Valencia. The setup is a bit deceptive as they keep several tables open near the front, only to lead you deeper into the restaurant saying the front ones are reserved. The view still exists inside, though much more obstructed than hoped for. Crowd: The outdoor area was filled, inside empty. Service: Friendly.

Orgasmically delicious!!! We started our lunch with their special Valencia Salad which was…read moredelicious! We topped it with olive oil, vinegar and salt. Perfect serving size for three! We then shared the pollo alajillo which was chicken cooked in its own juice topped with loads of garlic. Also incredibly savory! We polished off our lunch with the paella mariscos (seafood paella) which was as good as other reviewers described it. The best part of paella's is the crispy rice called soccarat in Spanish. Make sure to scrape every grain off the pan, you won't regret this!! Service was spot on! Our server kept checking in on us and he graciously took a photo of our group by ensuring we had the best angle. Is this a touristy spot? Maybe. But the food sure tasted like locals would enjoy it!

Trident restaurant is part of the hotel Neptuno, beachfront at the malvarosa beach…read more We went during the Valencian restaurant week (cuina oberta) with a fixed menu for 30 euro. We had a salad with squid, ham and dried tomatos, it was ok but nothing special, the squid was a bit chewy. The buñuelo de bacalao (codfish croquet) was very good and served with tasty all I oli. The mackerel with eggplant with soja and honey was delicious, a perfect surprising combination The caneloni of cooked meat with a mushroom sauce was nice. The mango panacota with vanilla was jummie!! The waiters were kind but they did not give a very good explanation about the dishes. I asked several waiters about the ingredients they used and they were not well informed about them. A pity because during restaurant week I think you should know your menu and explain to represent your restaurant.

please be careful here!! the food is very sub par and be careful if you are not Spanish because the…read morewaiters will try to trick you into paying more. we only ordered one bottle of wine but since they heard us speaking english and assumed we didn't speak spanish and are 2 young girls they tried to add a second bottle to our bill. It is also very overpriced for what they offer. I would not return here again.

Estuve en La Fábrica de Hielo el 25 de agosto de 2025 a las 22:30. La atención que recibí fue…read moreinaceptable: al pedir una cerveza con toda la educación posible, el camarero (que lleva tatuajes en la cabeza) me contestó de manera grosera con un "¿no ves que estoy ocupado?". La situación me hizo sentir discriminado y despreciado, lo cual es completamente inaceptable en un local que debería ofrecer hospitalidad. A esto se suma que el sitio no cumple con unas condiciones mínimas de higiene. Los baños estaban sucios, con aspecto de llevar mucho tiempo sin limpieza, lo que deja en entredicho el cuidado sanitario del lugar. En resumen: trato irrespetuoso, sensación de discriminación y pésimas condiciones de limpieza. Una experiencia muy desagradable que me asegura que no volveré y que no puedo recomendar a nadie. He pedido una hoja de reclamacion, intentaron engñarme al esconder la pagina original de la reclamacion que se registra en la generalitat.

Super cool. They have love music inside. Love te of cool spaces inside and a lot of outdoor tables…read more Great and cheap drinks for a super cheap price Great place to come and chill.

The service here is HORRIBLE. we waited 45 minutes to get when the line was 10 people ahead of us…read more I waited for 30 MINUTES FOR WATER. The waiters blatantly ignore their customers and when they do talk to you they ignored me to my FACE. I asked for a margarita and the waiter WALKED AWAY. We ordered our free cocktails over an hour and a half ago and NOTHING. my friend also ordered a salad and it's been an hour. The workers are extremely rude and the service is HORRIBLE. do not come here no matter WHAT.

Marina Beach Club boasts a fabulously beautiful location with incredible views of the ocean and the…read moreshores of Valencia. Our recent lunch experience there was nothing short of exquisite! Arriving without a reservation on a Saturday, we were seated without a wait; service was welcoming, quick, and very friendly. Tip: The starter we chose (with advice from our server) was the steamed mussels. As our server had said, we found that a single portion was more than enough for two to share. We also enjoyed several cocktails with our meal that day; my favorite by far was the Pumpkin amuse - delicious! For our main, we shared the fillet of ray (tronco rodaballo). This dish was beautiful to look at, with a taste profile that bordered on distilled awesomeness :-) Bottom line: Fabulous views, excellent service, and wonderful food made our experience here one that I look forward to repeating. While the prices for bread, wine, and coffee were a bit on the high side, the overall cost of our meal was more than reasonable given the quality of the food and the service.

Very friendly service, great food with local specialties. I will return for the chill vibe.read more

What a fantastic little place. Great ambience, great staff and the food is amazing. Definitely…read moreworth visiting again and again.

The tiny little sandwiches built on mini-baguettes at 100 Montaditos are just so adorable. They…read morewere also incredibly cheap (ranging from 1 to 2 Euros each) and were a great way to sample a bunch of different Spanish and globally-inspired flavors. Two of my favorite fillings included the Carrillera (pork cheeks braised in red wine) paired with patatas paja (potato sticks) and a spicy mojo picon sauce; and the Pollo tandoori (spiced chicken) paired with lettuce and mojo picon. Other selections I tried included the "Serranito," made of lomo al ajillo (pork loin) with jamon and caramelized onions; the simple tuna with caramelized onions and tomato; and the Mexican-style stewed pork shoulder (Paleta de cerdo guisada deshilachada). As you can tell, many of the 100 sandwich selections simply used the same set of ingredients, toppings, and sauces in different combinations, but everything made for a tasty, great value meal nonetheless. To order, you simply list the number of the sandwiches you want on a sheet of paper and pay at the counter, and the sandwiches are served along with potato chips on a platter as soon as they're ready!