Very friendly & superb customer service! My fried pantrout was fresh tasting and delicious; the…read morepieces were large, too. I really wish Yelp had smell-o-vision because those smells were insane. Fish was seasoned and breaded well. Their french fries and fried okra, though not as bomb as the fish, were pretty good, too. Btw, this place is only for take out. No dine in.

Wonderful fried catfish! Not heavily breaded, properly seasoned, and crispy. The cole slaw,…read more hushpuppies and fried okra are very good too.

This location is consist with most other Whole Foods Markets. The staff was very friendly, the…read morefruits & vegetables were fresh (with an ample organic food selection). There are plenty of staff available to assist on the floor and to check you out. There is also a self checkout area.

Hot Food is so good. Service is 9/10. It looks nice inside and clean. The bakery is 10/10.read more

I love Logan Farms. Get your meats for entertaining at home, or come for the daily lunch. Great…read morefood. Great service.

The hospital where I work has a Tasty Tuesday lunch program, where they support local businesses…read moreand offer a special box lunch each Tuesday. This week was Logan Farm's turn-deli club sandwiches with potato salad and a cookie. The sandwich is very tasty, and the potato salad is perfect! Awesome!

They have many different flavors and the staff is always nice. You can sit and eat it outside or…read moretake it to go.

This is an Old-Timer that each generation comes through to buy their first crush her Valentine's…read morechocolate-dipped strawberries! We knew he was a keeper if he purchased your dipped strawberries from here. Christmas and Easter are even bigger. On any giving day like today, you see the younger generation starting their tradition and building memories that are going to last a lifetime. I wanted to tell them to soak it all in; it goes by fast. Yes, it's the best chocolate in the world, but it also holds a special place in all of our hearts. I remember the owner back then and how she made this place special; she was and still is the sweetest. I think of her fondly as the chocolatier. People like myself who moved on from the state still stop by to purchase chocolate and hang around a bit outside, reminiscing during our visit. I can honestly say it's a right of passage to come to Nandy Candy.

Fresh, Perfect every time. The chocolate covered strawberries to the chocolate covered nuts,…read moredelicious.

The fish was great, very flavorful. The sides left much to be desired. The sliced watermelon was a…read moresweet treat at a great price. The server had a serious attitude but she was probably tired because it's a busy place but that's how you know it's good food!!!

Great food and service! Best Fish place in the city you can't go wrong, I don't care what you get!read more

Eslava's grille surprised me. I Passed it many times but…read morenever stopped planning to at some point. My experience was awesome. Both mine and my wife's meal was great. The service was awesome. I definitely recommend

Locally family own restaurant with a casual dining ambience. Open and airy environment with about…read more20-25 tables which can seat 1-8 people depending the table configuration. Came on a Friday night around 7 and it was busy but we were able to be seated. Stayed for about 1 1/2 hours and the place was steady. 4.75 Stars - Staff ( believed all family members) were friendly, professional, and efficient. The chefs kept the food coming out and the servers and helpers made sure your drinks and food was served in a timely manner. Food: 3.75 - 4.25 Stars Appetizer - 3.75 Stars : Fried Green Tomatoes topped Flaky Crab Meat in a light creamy sauce. The creamy sauce was too thin. Needed a roux or cornstarch to slightly thicken it up. There are four small - medium sized green tomatoes as the foundation for the crab meat w kinda' Cajun creamy sauce which gave the tomatoes a sweeter taste. The tomatoes were slightly acidic being "green tomatoes". Definitely needed a little bit of black pepper and salt. The creamy base was okay. Just needed some more seasoning and to be thicker. Entree's: 3.75 Stars - Seafood Pasta. An Angel hair dish served with crawfish, two scallops, four shrimps and crabmeat in a light Cajun seasoning creamy sauce. A healthy portion of the pasta and seafood. HOWEVER, the dish could have been soooo much more tasty. Lightly seasoned with Cajun spices and a hint of garlic. Salt and pepper was definitely needed to enhance the flavor. Dish has the potential to be really good. 4.25 Stars - Grilled Shrimp and Scallops w fried potatoes and sautéed veggies. Both the shrimp and scallops were cooked perfectly; tender and soft. You can cut the items with a spoon. Especially the scallops; they were buttery in taste and were wonderfully seared. The seasoned on the shrimp and scallops had enough heat to tell you, "Hey, taste me cuz you will like what I bring"! Only thing missing was some acid and tart from a lemon or lime. None were accompanied with the dish. My wife added a lemon from her water. Server didn't asked or presented any lemons for the dish. Dessert: Tres Leches 4 Stars it was sweet, savory and the sponge cake was light and airy. The whipped cream with the chocolate drizzle and sweetened milk was wonderful. Definitely needed an espresso or cappuccino which they don't serve. Overall: we will be back to taste other menu options. Also, they have Couple Date menu for $35 (Mon-Wed) and a $75 ((Thurs-Saturday) special where the couple will get ONE Appetizer, TWO Entrees and a ONE Dessert to share. I believe that is a Pretty good deal!